- About the Gilt City Warehouse Sale:
Dates: Friday, February 19, Saturday, February 20th
Location: Dock5 at Union Market; 1309 5th Street NE, Washington, DC 20002
Tickets on sale now at: https://www.giltcity.com/dc/gcwarehousefeb16
- The most indulgent party of the season returns, complete with cocktails and hundreds of the hottest brands for women, men, kids and the home—all at up to 80% off retail.
- Women can look forward to on-trend must-haves from ISSA, Temperley London, Maje, Sandro, Derek Lam, Helmut Lang, Lanvin, Prada and Valentino.
- For men, think Tom Ford, Paul Smith, John Varvatos and GANT.
- This sale will spotlight spring dresses for every occasion. Check out racks of little back dresses and Oscar-worthy gowns. You can also score dresses under $100 from your favorite designers.
- As you explore the racks, sip on cocktails and prosecco. You can also enjoy several flavor combinations of popchips and Luna Bars.
- Leave your bag and jacket at home, skip the coat-check line and head straight through the FastPass entrance to navigate the constantly replenished racks.
- Guests can purchase tickets to shop at https://www.giltcity.com/dc/gcwarehousefeb1
- About the Gilt City Warehouse Sale:
Dates: Friday, February 19, Saturday, February 20th
Location: Dock5 at Union Market; 1309 5th Street NE, Washington, DC 20002
Tickets on sale now at: https://www.giltcity.com/dc/gcwarehousefeb16
- The most indulgent party of the season returns, complete with cocktails and hundreds of the hottest brands for women, men, kids and the home—all at up to 80% off retail.
- Women can look forward to on-trend must-haves from ISSA, Temperley London, Maje, Sandro, Derek Lam, Helmut Lang, Lanvin, Prada and Valentino.
- For men, think Tom Ford, Paul Smith, John Varvatos and GANT.
- This sale will spotlight spring dresses for every occasion. Check out racks of little back dresses and Oscar-worthy gowns. You can also score dresses under $100 from your favorite designers.
- As you explore the racks, sip on cocktails and prosecco. You can also enjoy several flavor combinations of popchips and Luna Bars.
- Leave your bag and jacket at home, skip the coat-check line and head straight through the FastPass entrance to navigate the constantly replenished racks.
- Guests can purchase tickets to shop at https://www.giltcity.com/dc/gcwarehousefeb1
41st Annual Washington Antiquarian Book Fair Returns
March 4-5, 2016
On-Demand Poetry,
Rare Books, Demonstrations, Casual Appraisals, and More
Book lovers rejoice: the Washington Antiquarian Book Fair returns to our nation’s capital! Celebrating its 41st year, the Fair returns thisMarch 4-5, 2016 featuring new and longtime favorite exhibitors and collections. Over the course of two days, the fair will offer a chance for book lovers to celebrate and discover rare books and manuscripts, and connect with fellow enthusiasts for this rare opportunity to share conversations, discoveries, and experiences with the larger community.
Our exhibitors will have specially curated collections to showcase. Some highlights from these collections include:
- Manual of Parliamentary Practice, Thomas Jefferson, First Edition, 1801;
- Seventy Cantos, inscribed by T.S. Eliot, 1950; and
- The Treasury of Ornamental Art: Illustrations of Objects of Art and Vertu, Lithographers to the Queen, 1856.
New to the Fair this year is Typewriter Rodeo, who will bring custom, on-demand poetry written on vintage typewriters. In five minutes or less, this Austin, Texas-based travelling quartet will write ticket holders an original and personal poem as a keepsake.
What: 41st Annual Washington Antiquarian Book Fair
When: March 4, 2016; 4:00 pm – 8:00 pm
March 5, 2016; 10:00 am – 5:00 pm
Where: Holiday Inn Rosslyn at Key Bridge
1900 North Fort Myer Drive; Arlington, VA 22209
Website: Additional information can be found at wabf.com.
Social Media: Twitter: @theWABF
Facebook: Facebook.com/thewabf
Hashtag: #WABF16
Event
Information: Tickets available for purchase at WABF.com. $14 for Friday and Saturday, $8 for Saturday only. $5 for students and librarians with valid identification. Members of the public who have questions should call 202-363-4999 or email bcampbell@wabf.com.
Les Dames d’Escoffier is delighted to announce “CELEBRATING FOOD! Cooking-Careers- Communications.” On Saturday, March 5, from 8:30 a.m. until 5:45 p.m. at the Universities at Shady Grove, Rockville, Maryland, the DC Chapter of Les Dames d’Escoffier International will present its tenth Salute to Women in Gastronomy. The $130 fee covers an extraordinary, fun, and educational day-long symposium offering 16 sessions, over 50 speakers, hands-on cooking classes, and a culinary Expo with products, samples, cookbooks, as well as breakfast, lunch, and finale of “Tantalizing Teas and Teacakes.”
Ellie Krieger will serve as keynote speaker with the theme Finding the “Sweet Spot”, Where Delicious and Healthy Meet: Small Changes to Get You There in Cooking and in Life”. Krieger is well known as the host of Food Network’s hit show “Healthy Appetite,” and is a James Beard Foundation and IACP award winner, a New York Times bestselling cookbook author, and a weekly columnist for The Washington Post. Other culinary luminaries will lead seminars, including award winning authors, Joan Nathan and Amy Riolo, food writer David Hagedorn, and Osteria Morini pastry chef Alex Levin, and Cathal Armstrong, Chef/Owner Restaurant Eve, to name a few.
Attendees will learn about tricks of the trade, translating chefs’ recipes, BBQ history, Video storytelling, and the magic of International Spice Blends. Find out about Mastering the 5th Taste through Soy Sauce, uncommon spices and in-depth views on local-sustainable food sourcing. Finally, attendees can participate in hands-on classes in yogurt, sushi, Philippine appetizers, and phyllo dough.
Celebrating Food! is sponsored by the Washington DC Chapter of Les Dames d’Escoffier International.
For more information and to register go to www.lesdamesdc.org For further information, please email info@celebratingfood.org or call (202) 973-2168. Find us on Facebook at Celebrating Food! by DC Les Dames or Twitter @LesDamesDC.
Les Dames d’Escoffier Washington, DC. Chapter is a non-profit 501(c)(3) invitational organization of women leaders in the food, beverage, hospitality, and related industries who use their talents and influence for community outreach and through grants, mentoring, scholarships, and educational programs, to help support women to succeed in these industries.
41st Annual Washington Antiquarian Book Fair Returns
March 4-5, 2016
On-Demand Poetry,
Rare Books, Demonstrations, Casual Appraisals, and More
Book lovers lovers rejoice: the Washington Antiquarian Book Fair returns to our nation’s capital! Celebrating its 41st year, the Fair returns thisMarch 4-5, 2016 featuring new and longtime favorite exhibitors and collections. Over the course of two days, the fair will offer a chance for book lovers to celebrate and discover rare books and manuscripts, and connect with fellow enthusiasts for this rare opportunity to share conversations, discoveries, and experiences with the larger community.
Our exhibitors will have specially curated collections to showcase. Some highlights from these collections include:
- Manual of Parliamentary Practice, Thomas Jefferson, First Edition, 1801;
- Seventy Cantos, inscribed by T.S. Eliot, 1950; and
- The Treasury of Ornamental Art: Illustrations of Objects of Art and Vertu, Lithographers to the Queen, 1856.
New to the Fair this year is Typewriter Rodeo, who will bring custom, on-demand poetry written on vintage typewriters. In five minutes or less, this Austin, Texas-based travelling quartet will write ticket holders an original and personal poem as a keepsake.
What: 41st Annual Washington Antiquarian Book Fair
When: March 4, 2016; 4:00 pm – 8:00 pm
March 5, 2016; 10:00 am – 5:00 pm
Where: Holiday Inn Rosslyn at Key Bridge
1900 North Fort Myer Drive; Arlington, VA 22209
Website: Additional information can be found at wabf.com.
Social Media: Twitter: @theWABF
Facebook: Facebook.com/thewabf
Hashtag: #WABF16
Event
Information: Tickets available for purchase at WABF.com. $14 for Friday and Saturday, $8 for Saturday only. $5 for students and librarians with valid identification. Members of the public who have questions should call 202-363-4999 or email bcampbell@wabf.com.
As authorities in the exploding Korean food movement, Deuki Hong and Matt Rodbard spent over two years traveling to Koreatowns all over the U.S. and abroad, researching and interviewing over 100 chefs and businesses. “Koreatown: A Cookbook” features nearly 100 recipes, essays and profiles of Korean food, drink, and culture, including a Kimchi White Chocolate Cookie recipe by chef Erik Bruner-Yang. For more information on the book, visit:www.koreatowncookbook.com.
13th Annual Blue Jeans Ball Raises Funds to Support the Capital Area Food Bank’s
Delivery of 37 Million Healthy Meals in 2016
Just Announced:
- Auction items from noted American food writer Mark Bittman, and award winning pastry chef Christina Tosi of Momofuku Milk Bar, plus trips to Brazil, the French Riviera and more!
- The Allen Chapel AME Church Gospel Choir will kick off the program with a live performance
- 40+ savory and sweet tasting stations to include:
o Cabot Creamery Cooperative
o Café du Parc
o Café DuPont
o City Perch Kitchen + Bar
o Congressional Seafood
o Del Campo
o Fig and Olive DC
o Ghibellina
o Lavagna
o Meat Crafters
o Oyamel Cocina Mexicana
o Penn Commons
o Pinch
o Pizzeria Paradiso
o Restaurant Eve
o Ristorante Tosca
o Sodexo
o Sonoma Restaurant & Wine Bar
o Sotto
o Stanton & Greene
o Stonyman Gourmet Farmer
o Sweet Pearlz Cheesecakes
o The Fourth Estate at the National Press Club
o The Melting Pot
o The Palm Restaurant
o Thrive DC
o Two Acre Farm
o Union Kitchen
o Vidalia/Bistro Bis/Woodward Table
o Zeke’s Coffee of DC
Who:
- Restaurant co-chairs: Chef Ruth Gresser of Pizzeria Paradiso, Chef Sherry Yard of City Perch Kitchen + Bar, and Chef Jeff Buben of Vidalia, Bistro Bis, and Woodward Table.
- Emcee, Scott Thuman, ABC7/WJLA-TV and News Channel 8
- Live entertainment by DJ John Jazz and Miss H.E.R.
When: Sunday, March 13, 2016
5 pm: VIP reception
6 pm: tastings, cocktails and silent auction
8 pm: program & live auction.
Where: Marriott Marquis Hotel
901 Massachusetts Avenue, NW
Washington, DC 20001
Hotel valet parking available for a fee
How: $200; the amount the CAFB uses to feed a family of four for almost two weeks
- Sponsorships are available to individuals or organizations at various levels
- Ticket and sponsorship details available at capitalareafoodbank.org/blue-jeans-ball/
Why: The Capital Area Food Bank is the largest organization in the Washington metro area working to solve hunger and its companion problems: chronic undernutrition, heart disease and obesity. By partnering with nearly 450 community organizations in DC, Maryland and Virginia, as well as delivering food directly in hard to reach areas, the CAFB is helping 540,000 people each year get access to good, healthy food. That’s 12 percent of our region’s mothers, fathers, sons, daughters, sisters, brothers, and grandparents. Visit: capitalareafoodbank.org, or find the CAFB at facebook.com/CapitalAreaFoodBank, and Twitter at @foodbankmetrodc.
What: The 13th annual Blue Jeans Ball, featuring tastings from outstanding area chefs, live music, live and silent auctions. Chefs Ruth Gresser, Sherry Yard and Jeff Buben will lead tastings by 40 of the area’s hottest restaurants and denim-clad guests to raise funds for the Washington metro area’s largest hunger relief organization, which helps 540,000 people each year get access to good, healthy food.
Attendees will taste dishes created in the spirit of wellness, just as the CAFB is committed to offering a menu of wellness to the neighbors it serves. New this year, chefs will be encouraged to showcase nutritious ingredients that the CAFB provides to the VA, DC and MD community: fruit and vegetables, beans, whole grains, protein rich meat, fish, nuts and dairy.
Who:
- Restaurant co-chairs: Chefs Ruth Gresser of Pizzeria Paradiso, Sherry Yard of City Perch Kitchen + Bar, and Jeff Buben of Vidalia/Bistro Bis/Woodward Table.
- Scott Thuman, ABC7/WJLA-TV and News Channel 8
- Live entertainment by DJ John Jazz and Miss H.E.R.
- Nancy Roman, CAFB President & CEO
- CAFB Board of Directors
When: Sunday, March 13, 2016
5 pm: VIP reception
6 pm: tastings, cocktails and silent auction
8 pm: program & live auction.
Where: Marriott Marquis Hotel
901 Massachusetts Avenue, NW
Washington, DC 20001
How: $200 General Admission; $500 VIP Admission
- Sponsorships are available to individuals or organizations at various levels
- Ticket and sponsorship details available at capitalareafoodbank.org/blue-jeans-ball/
Why: The Capital Area Food Bank is the largest organization in the Washington metro area working to solve hunger and its companion problems: chronic undernutrition, heart disease and obesity. By partnering with nearly 450 community organizations in DC, Maryland and Virginia, as well as delivering food directly into hard to reach areas, the CAFB is helping 540,000 people each year get access to good, healthy food. That’s 12 percent of our region’s mothers, fathers, sons, daughters, sisters, brothers, and grandparents. Visit: capitalareafoodbank.org, or find the CAFB on Facebook atfacebook.com/CapitalAreaFoodBank, and Twitter at @foodbankmetrodc.
What: The popular Early Mountain Vineyards Oyster Festival will return this spring on Saturday, March 19th, with live music, Virginia wine, and seafood from the esteemed Rappahannock Oyster Company who will provide their famous oysters and other creative dishes featuring Virginia’s best seafood. The Rappahannock a la Carte Menu will include:
- 1/2 dozen raw oysters: $10
- 1 dozen raw oysters: $20
- Crab Cakes: $10
- Stuff’n Muffin: $10
Limited non-seafood selections from Early Mountain Vineyard’s market place menu will be available a la carte and picnic lunches are also welcome out on the back lawn.
Admission includes entry to the festival, an Early Mountain wine tasting and a stemless wine glass as a take-home gift. Guests can also order from Early Mountain’s extensive list of Virginia wines – both from their vineyard as well as others that have been hand-selected from the state – available by the glass and bottle.
The Oyster Festival will take place throughout the vineyard grounds. Tickets are required of all visitors that day. All ages are welcome for a family-friendly fun day. Event will take place rain or shine.
When: Saturday, March 19th, 12pm-5pm
Tickets: Advance: $15.00
EMV Wine Club Members: $12.00
At the Door*: $20.00
Under 21: Complimentary admission
Online tickets are available at store.earlymountain.com/events or by calling us at 540.948.9005.
Advance ticket sales end Friday, March 18th at 11:59 p.m.
Where: Early Mountain Vineyards
6109 Wolftown Hood Road
Madison, Virginia 22727