Summer Restaurant Week, presented by Restaurant Association Metropolitan Washington (RAMW) is coming August 12 – 18, 2019! Now’s the time to make reservations for multi-course $35 dinners, $22 lunches, and $22 brunches offered at 250 restaurants in DC, Maryland, and Northern Virginia.* There is always something… Read More
Starting today, DCers can feast on Hip Hop with their oysters as “The Hip-Hop Museum Pop-Up Experience” opens at the Union District Oyster Bar & Lounge (501 Morse Street NE) in the Union Market District. D.C. native and founder of The Source magazine Dave Mays,… Read More
White rum, sugar, lime juice, sparkling water, and that oh-so-crucial mint. We celebrate those simple ingredients that mix together to make magic on July 11th – National Mojito Day! While there are any number of places to order a mojito in DC, we have a… Read More
Ah, summer. The season calls for cool sips, frozen treats and patio punches. But while your outer adult may be up for elegant mixed cocktails or sophisticated chilled sangria, your inner child is really just pining for a popsicle. And you deserve it. That’s why… Read More
Looking for the hottest spots to make reservations this summer? No doubt you’ll want to check out the winners of the 37th Annual RAMMY Awards. Last night (6/30/19) top foodservice industry professionals and their fans gathered at the Walter E. Washington Convention Center as Restaurant… Read More
Secret pizza? The Georgetown location of &pizza is currently offering a secret menu of “snackable” pies. But not only are they only available through the end of June, you can’t order them unless you go incognito (on your browser, that is!). “The Oreo” and “The… Read More
Summer Restaurant Week, presented by Restaurant Association Metropolitan Washington (RAMW), returns to the region this August 12 – 18 2019. This summer over 200 of the area’s favorite restaurants are heating things up with multi-course $35 dinner, $22 lunch and $22 brunch menus. Summer Restaurant Week… Read More
![[Vid] Fairmont Teaches Horton’s Kids About Culinary Careers](http://kstreetmagazine.com/wp-content/uploads/2019/06/vid-fairmont-teaches-hortons-kid-210x158.jpg)
In a unique partnership with the Fairmont, Washington DC, Horton’s Kids participants took cooking lessons with the hotel’s acclaimed staff. They learned to select ingredients, prepare and cook savory foods, and even ended the program with a sweet ending — dessert! The purpose of the… Read More
If you’re like us, you’ve always wondered how James Hoban’s Irish Restaurant & Bar persevered. Such a massive location. Such a long year between St. Patrick’s Day crowds… But there is news on the Dupont Circle front this morning! Mission Group owners Fritz Brogan and… Read More
Buena Vida Social Club opened this week in Arlington. Social Clubs — not to be confused with bars, lounges, gastropubs and the like — are the latest in the dining/drinks/diversions trend, and Ivan Iricanin‘s (Street Guys Hospitality) newest occupies the entire third floor of the newly… Read More
