Fair Chance has selected one of DC’s landmark locations to host its highly anticipated Butterfly Bash fundraising celebration this October. The nonprofit will host its annual affair at the Washington National Cathedral on Friday, October 19 at 7:00 p.m. This year’s event will recognize the Honorable Carlos M. Gutierrez, former U.S. Secretary of Commerce, for his philanthropic and advocacy work as co-founder of TheDream.US. NBC4 TODAY
The Butterfly Bash is Fair Chance’s signature event to raise funds and honor leaders committed to improving the lives of children and youth. Proceeds from the event allow Fair Chance to strengthen the sustainability and performance of community-based nonprofits to achieve life-changing results for children and youth living in poverty. Since 2002, Fair Chance has engaged more than 100 nonprofits and reached 80,000 children, youth and families in Washington, DC.
The Butterfly Bash will welcome 700 guests and more than 50 corporate sponsors for an evening of live music, dancing, cocktails and hors d’oeuvres. For more information on Fair Chance and the Butterfly Bash, visit: www.fairchancedc.org or call 202-467-2428.
WHAT: 2018 Fair Chance Butterfly Bash
Honoring: Carlos M. Gutierrez
Emcee: Eun Yang
Co-Chairs: Elisabeth Cohen, Donnell Kearney & Scott Provinse
Live Music, Dancing, Cocktails & Hors d’oeuvres
Cocktail Attire
Ticket Price: $200 (early bird)/$225 (after Oct. 5)
VIP Tickets: $275
Young Patron: $125 (age 35 and under)
Sponsorships: $2,500 to $25,000
More at fairchancebutterflybash2018
WHEN: Friday, October 19
7:00 p.m.
WHERE: Washington National Cathedral
Parking available
Copperwood Tavern is continuing the tradition of a fall festival in the Shirlington Village with Shucktoberfest, a craft beer and oyster festival featuring over thirty local craft breweries and cideries, and Waverly Point oysters from Northern Neck, VA. The event will take place on Saturday, October 20th from 11:00 am – 5:00 pm.
Brewery tents, oyster tents, and food and vendor tents will line the streets of the picturesque Shirlington Village creating an inviting atmosphere for patrons and their pups! Guests who purchase tickets will be able to redeem them for beers and oysters.
The event is meant to highlight made in Virginia products and will showcase local artisans and their goods. Food tents of Shirlington restaurants will sell gourmet street-friendly fare for all to enjoy. For our younger visitors, family-friendly activities will be going all day.
Tickets are on sale now and are $25 until September 15th, when they will increase to $30 until the day of, where tickets will be $35. General admission tickets include 10 tickets. (1 TICKET = Beer – OR – Two Oysters). Guests may purchase additional tickets at the event.
‘Howl-o-ween’ on the Pet-friendly Patio – Saturday, October 27
Radiator will host ‘Howl-o-ween,’ a weekend happy hour for humans and furry friends from 2:00 to 5:00 p.m. Human guests may enjoy $5 bar snacks including sriracha deviled eggs and charred shishito peppers from Executive Chef Jonathan Dearden and a cauldron of craft cocktails from the bar team. Plus, Radiator will be handing out trick-or-treat goody bags for all dogs joining this special Saturday afternoon happy hour, with extra doggy biscuits for the canines in costume.
‘Howl-o-ween’ will be held on Saturday, October 27 from 2:00 p.m. to 5:00 p.m. on Radiator’s patio, weather permitting. Radiator seats patio guests on a first-come, first-served basis.
National Chocolate Day Celebrations
Alhambra at The St. Regis Washington DC is inviting guests to indulge all weekend long in a celebration of all things chocolate:
- Chocolate Connoisseur Wine Dinner
Kick off National Chocolate Day early with Chef Sebastien Giannini’s four-course chocolate inspired menu. Each decadent course is complemented with wine pairings from Alhambra’s esteemed beverage team. Enjoy highlights such as lobster tart topped with caviar, traditional Orelys chocolate white butter sauce and grilled Wagyu beef with black olive paste flavored with extraction of Illanka chocolate and preserved shallots. Saturday, October 27, 5:30 pm to 10 pm, $95 per person, exclusive of tax and gratuity
National Chocolate Day Celebrations
Alhambra at The St. Regis Washington DC is inviting guests to indulge all weekend long in a celebration of all things chocolate:
- Chocolate Indulgence Brunch
Celebrate National Chocolate Day with a sweet twist on Alhambra’s celebrated Sunday Brunch. Featuring a decadent chocolate buffet, expertly crafted chocolate drinks along with traditional brunch favorites. The day of indulgence is complete with an exclusive “pop-up” shopping experience from local boutique, Ella Rue, showcasing an array of luxury consigned and new fashion pieces from classic couture to today’s most in vogue designers. Sunday October 28, 11:30 am to 2 pm. $59 per person, exclusive of tax and gratuity, and $79 per person with beverage package, exclusive of tax and gratuity.
Rise to the Roof for ‘Day of the Dead’ – Friday, November 2
Starting at 5:00 p.m., the Radiator team will rise up to the rooftop of the Kimpton Mason & Rook Hotel to host an evening of Mexican-inspired traditions celebrating ‘Day of the Dead.’ A selection of taco specials from Executive Chef Jonathan Dearden will be available all night as an after-work snack or as a leisurely dinner where guests can graze on Chef Jonathan’s version of Al Pastor tacos, a Central Mexican favorite. To help guests toast to friends and family of the past, Lead Bartender Patrick Barrett has conjured up a menu of cocktails highlighting the nuances of tequila and mezcal, which include:
· Where There’s Smoke, There’s Fire: mezcal, jalapeño, lime, and bitters
· The Salty Skeleton: tequila, aperol, watermelon, lemon, and salt
· Dia de Los Muertos: tequila, cilantro, basil, lime, and a jalapeño-cinnamon tincture
From 7:00 to 10:00 p.m., a sugar-skull artist will be on hand to face paint elaborate skeleton designs for anyone interested in partaking in the holiday ritual. All face paintings are compliments of the Radiator team.
‘Day of the Dead’ will take place on Friday, November 2 from 5:00 p.m. to 12:00 a.m. on the rooftop at the Kimpton Mason & Rook Hotel. No reservations or cover charge required. Rooftop seating is available on a first-come, first-served basis. In the event of inclement weather, ‘Day of the Dead’ will be moved downstairs to Radiator. Guests must be 21+.
On Wednesday, November 7th, America Abroad Media (AAM) will recognize Haifaa Al-Mansour, the first female filmmaker in Saudi Arabia, along with writer and producer Wahid Hamed and director Marwan Hamed for their commitment to purpose driven content at their annual awards dinner. The sixth annual event will also recognize two documentaries highlighting the Kurdish fight against ISIS Peshmerga and The Battle of Mosul, directed by Bernard Henri Lévy.
The annual awards dinner brings together policy makers, diplomats and the Hollywood creative community to honor the people and organizations who exemplify the power of media to inform, inspire and positively impact society. Past honorees include H.R.H. Princess Rym Ali of Jordan, actress Hend Sabry, award-winning directors Kathryn Bigelow and Paul Greengrass,Showtime’s critically acclaimed series, Homeland, and Bollywood actor Aamir Khan.
WHO: America Abroad Media Founder & President Aaron Lobel, Co-Chairs Former Under Secretary of State for Democracy and Global Affairs Ambassador Paula Dobriansky, General Michael V. Hayden, Former Chairman of MGM Studios and Paramount Pictures Frank Mancuso, Sr., Former Assistant Secretary of State Victoria Nuland, Motion Picture Association of American (MPAA) CEOCharles H. Rivkin and former Michigan representative The Honorable Mike Rogers and honorees including Haifaa Al-Mansour, Wahid Hamed, Marwan Hamed and Bernard Henry Lévy.Members of AAM’s Hollywood-Middle East Initiative including Bill Macdonald, writer and executive producer, Rome and Rough Riders, Mark Goffman, writer and producer, The West Wing and Sleepy Hollow, Jessica Mecklenburg, writer and producer, Stranger Things and Gypsy and more will also be in attendance.
WHAT: The evening will include photo-ops with honorees and other VIPs in attendance
WHEN: Wednesday, November 7th, 2018 at 6 p.m.
WHERE: Andrew W. Mellon Auditorium, 1301 Constitution Avenue, NW, Washington, DC
HOW: Please e-mail Thomas Walter at twalter@mww.com to attend.
On Wednesday, November 7th, America Abroad Media (AAM) will recognize Haifaa Al-Mansour, the first female filmmaker in Saudi Arabia, along with writer and producer Wahid Hamed and director Marwan Hamed for their commitment to purpose driven content at their annual awards dinner. The sixth annual event will also recognize two documentaries highlighting the Kurdish fight against ISISPeshmerga and The Battle of Mosul, directed by Bernard Henri Lévy.
The annual awards dinner brings together policy makers, diplomats and the Hollywood creative community to honor the people and organizations who exemplify the power of media to inform, inspire and positively impact society. Past honorees include H.R.H. Princess Rym Ali of Jordan, actress Hend Sabry, award-winning directors Kathryn Bigelow and Paul Greengrass, Showtime’s critically acclaimed series,Homeland, and Bollywood actor Aamir Khan.
WHO: America Abroad Media Founder & President Aaron Lobel, Co-Chairs Former Under Secretary of State for Democracy and Global Affairs Ambassador Paula Dobriansky, General Michael V. Hayden, Former Chairman of MGM Studios and Paramount Pictures Frank Mancuso, Sr., Former Assistant Secretary of State Victoria Nuland, Motion Picture Association of American (MPAA) CEO Charles H. Rivkin and former Michigan representative The Honorable Mike Rogers and honorees including Haifaa Al-Mansour, Wahid Hamed, Marwan Hamed and Bernard Henry Lévy. Members of AAM’s Hollywood-Middle East Initiative including Bill Macdonald, writer and executive producer, Rome and Rough Riders, Mark Goffman, writer and producer, The West Wing and Sleepy Hollow, Jessica Mecklenburg, writer and producer, Stranger Things and Gypsy and more will also be in attendance.
WHAT: The evening will include photo-ops with honorees and other VIPs in attendance
WHEN: Wednesday, November 7th, 2018 at 6 p.m.
WHERE: Andrew W. Mellon Auditorium, 1301 Constitution Avenue, NW, Washington, DC
HOW: Please e-mail Thomas Walter at twalter@mww.com to attend.
WHO: Young Professionals in Foreign Policy (YPFP)
WHAT: YPFP’s Affairs of State Awards Gala and Fundraiser
WHEN: Saturday, November 10 at 8PM
WHERE: Sidney Harman Hall, 610 F St NW, Washington, DC 20004
WHY: YPFP is bursting bubbles and broadening minds at this year’s Annual Affairs of State Awards Gala and Fundraiser, where hundreds of DC’s young professionals will mix and mingle at the hottest foreign policy event of the year. Two awards will be presented to outstanding leaders in foreign policy. This year’s gala is also part of the ongoing “Burst Your Bubble” initiative that challenges traditional approaches to foreign policy conversations. YPFP is hosting events that bring diverse topics, people, and places to the foreign policy space.
ABOUT YPFP
YPFP is a non-profit, non-partisan organization dedicated to building the leaders the world needs. Headquartered in Washington, DC with locations in New York City, Brussels, and London, the YPFP network consists of 20,000 rising leaders from 80 countries across the globe.
Cuba Libre Restaurant & Rum Bar, located steps from CityCenterDC at 801 9th Street, NW, 20001, will celebrate the release of Chef-Partner Guillermo Pernot’s second cookbook, CUBA COOKS: RECIPES AND DESRETS FROM CUBAN PALADARES AND THEIR CHEFS (October 2018) with a book signing party on Tuesday, November 13.
Guests pay $50 per person to enjoy select open bar to include beer, red and white wine by the glass, house red and white sangria, Pyrat Mojitos, Mango Mojitos and Spiced Cuba Libre’s along with an array of passed and stationary tapas, ceviches, and desserts profiled in CUBA COOKS. Dishes are subject to change, but may include Ceviche de Pez Perro, hog fish ceviche with blackeyes peas, coconut milk, cilantro and cachucha Chile sauce; Sopa de Cilantro, chilled cilantro soup with tempura of clams; Tacos de Berenjenas, malanga tacos with eggplant salad; Buñuelos de Espinaca, spinach and manchego cheese fritters, served with goat cheese sauce; Croquetas de Pollo, chicken croquettes with cachucha aioli; Alitas de Pollo a lo Chino, Chinese barbeque chicken winglets; Tostones con Ropa Vieja de Pato,braised pulled duck legs with Hawaiian toston, as well as Cuban Porchetta, pork belly and pork loin roast with Moros y Cristianos pilaf. Desserts are just as enticing and include Churros con Chocolate; Macarrones de Coco; Guayaba con Mousse de Queso Crema as well as El Arroz con Leche de Mami Totty. Cookbooks will also be available for purchase throughout the evening and priced at $40 each.
A vibrant celebration of the island’s bold flavors, creative techniques, and unique inspirations of Cuba’s finest paladares, readers of CUBA COOKS will find a rich variety of dishes which have been adapted from some of the best private restaurants from Old Havana to Santiago de Cuba. Showcasing a cuisine which marries traditional foundations with modern influences, Pernot and Co-Author Lourdes Castro have thoughtfully collected recipes and stories that reveal a vibrant contemporary cuisine. Throughout the book, readers will find illuminating and insightful notes about Cuba’s culinary heritage, as well as helpful notes found with every recipe.
Guillermo Pernot is a nationally renowned chef and restaurateur, and chef-partner at Cuba Libre Restaurant & Rum Bar in Philadelphia, Atlantic City, Orlando and Washington, DC. Named “Chef of the Year” by Esquire magazine and one of “America’s Ten Best New Chefs,” by Food & Wine, Pernot is a two-time James Beard Award winner for Best Chef (Mid-Atlantic) and Best Single-Subject Cookbook for Ceviche: Seafood, Salads, and Cocktails with a Latino Twist (Running Press, 2001).
Lourdes Castro is a professor, recipe developer, and author of three cookbooks, Latin Grilling (Ten Speed, 2011), Simply Mexican (Ten Speed, 2009), and Eat, Drink, Think in Spanish (Ten Speed, 2009). A recurring judge on Food Network’s Beat Bobby Flay, Castro has also appeared on NBC’s Today Show, CBS’s The Early Show and The Talk, and on news and lifestyle programs for Better TV, Univision, Telemundo, and CNN en Español. Her recipes have also appeared in Food & Wine, Latina magazine, and The New York Times.
WHEN: Tuesday, November 13, 2018, from 6 PM to 8 PM.
WHERE: Cuba Libre Restaurant and Rum Bar is located at 801 9th Street, NW, Ste. A, Washington, D.C. 20001;
