Events/Things To Do

Peruvian Brothers Charity Pisco Reception at the Embassy of Peru

Wednesday, December 3, 2014

7:00 PM to 9:00 PM

Embassy of Peru

1700 Massachusetts Ave NW

Washington, DC 20036

Tickets $25.00

Cocktail Attire

Peruvian Brothers Catering: Pan con Chicharron, Pan con Pollo, Pan con Asado, Empanadas

Pisco Sours Courtesy of Macchu Pisco

Live Music Courtesy of Piscura Networking

WHAT:             

Speakeasies + Scotch. Burlesque + Bubbles. Jack Rose Dining Saloon is drinking, dining and dressing like it’s 1933, in celebration of Repeal Day on Friday, December 5. Home to the largest whiskey collection in the Western hemisphere, Jack Rose is celebrating the abolition of the booze-prohibiting 18^th amendment with its 4th Annual Repeal Day Celebration: an evening of Prohibition-era cocktails and punches, a special speakeasy-style Dram & Grain, a Pappy Van Winkle-themed happy hour, 1930s-inspired prix-fixe menu, burlesque performances and more, from5 p.m. to close.

Happy Hour becomes “Pappy Hour” from 5 to 7:30 p.m., when Jack Rose will offer the full Pappy Van Winkle bourbon and rye whiskey line-up at special pricing. Already one of the only places in the city to try all six hard-to-find bottlings, this rare offering will allow guests to try the cult-favorite Pappy Van Winkle at a discount. Jack Rose’s regular happy hour specials including half-priced bites and beer discounts will also be available.

And nowhere else in the city can people actually “drink like it’s 1933.” But owner and whiskey expert Bill Thomas has curated a selection of 90+ year-old whiskeys distilled between 1910 and 1930, which will be offered a la carte and in special tasting flights throughout the evening. Whiskey fanatics will have the chance to try rarities like the 97-year-old Sam Thompson Pure Rye Whiskey distilled in 1917, 98-year-old Old McBrayerWhiskey distilled in 1916, and 96-year-old Monticello Special Reserve distilled in 1918. Pricing for these antiquities will range from $80-125 per ounce.

The kitchen is going back in time, as Executive Chef Russell Jones has crafted aspecial 1930s-inspired tasting menu of dishes such as Lobster Bisque, Seared Duck Breast with cranberries and Lemon Chess Pie. The four-course prix-fixe menu will be available for $45 all night in the dining saloon. And for those who need a little late-night fuel, guests can nibble on complimentary “Midnight Snacks” such asPimento and Prosciutto Biscuits and Sweet Potato Bread Pudding at 12am in the dining saloon.

And popular cocktail den Dram & Grain, housed in the basement’s hiddenWhiskey Cellar, will convert into a 30s-style speakeasy complete with historic 1920s and 1930s-era bourbons and rye whiskeys, vintage spirits dispensed from the bar’s signature, handmade four-whiskey draft system, and old-time jazz tunes, transporting guests to the era. 

Burlesque dancers will perform for spectators throughout the evening while cigarette girls will offer a selection of specially-priced cigars. The cozy upstairs Balcony Room will pour bottomless bubbles for only $20 all night.

And guests are of course encouraged to dress to the nines in flapper dresses and swanky suits, donning their most Prohibition-era attire for a chance to win a reservation for two (plus cocktails) at Dram & Grain.

There is no admission fee to the Repeal Day Party at Jack Rose and is open to the public. For more information, please visit www.jackrosediningsaloon.com or call202-588-7388.

WHO:             Jack Rose Dining Saloon

WHEN:            Friday, December 5, 2014

5 p.m. – close

“Pappy Hour”: 5 p.m. – 7:30 p.m.

WHERE:           Jack Rose Dining Saloon

2007 18th Street NW

Washington, DC 20009

The Heurich House Museum welcomes the public to celebrate the winter season during its annual Holiday Open House and Christkindlmarkt on Saturday, December 6 and Sunday, December 7 from 12-6 pm. The museum will honor the Heurich family’s German heritage by recreating a traditional German public Christmas market in its garden.  This holiday shopping event, Dupont Circle’s only holiday market, will feature goods from local artisans, including jewelers, ceramicists, chocolatiers, coffee roasters, and makers of housewares, baby clothes, and more. Visitors who enter the Open House may stroll through the festively decorated historic mansion on a self-guided tour, enjoy the sounds of live holiday musical performances in the Conservatory, and bid on traditional Nutcrackers during a silent auction.  The museum will be collecting new and gently used children’s books for a local children’s charity book drive, and guests will have the opportunity to create ornaments to adorn the museum’s holiday tree. Café Berlin will sell Glühwein, sausages, strudel, and other authentic German treats.

Advance and At-The-Door tickets for the Open House are $15 for adults, $5 for children, and include access to the Christkindlmarkt. Tickets for the Christkindlmarkt are $5 and will only be available at the door.

For additional information including a full market vendor list, musical performance schedule, and tickets, please visit: http://www.heurichhouse.org/christkindlmarkt.

Please join in on Saturday December 6 from 2-6pm at the Embassy of Latvia located at 2306 Massachusetts Ave NW at Sheridan Circle for an open house with light refreshments and an opportunity to purchase gorgeous gifts for your friends for the holidays, all hand-made and designed in Latvia.

While you are there, make sure to walk next door to see the exhibit: Art is Art: a Latvian Voice in Glass which showcases the work of Artis Nimanis and his company An&Angel. Featuring a combination of one-offs, limited edition and pieces in production, this elegant exhibition of hand-blown glass spotlights the city of Riga, Latvia who the European Union chose as the EU capital of culture for 2014. Watch for upcoming events in music, art, design, architecture and history throughout the year in DC as well as Riga, Latvia.

Please rsvp to: rsvp.embassy.usa@mfa.gov.lv

For more information, please visit http://www.mfa.gov.lv/en/usa

The Heurich House Museum welcomes the public to celebrate the winter season during its annual Holiday Open House and Christkindlmarkt on Saturday, December 6 and Sunday, December 7 from 12-6 pm. The museum will honor the Heurich family’s German heritage by recreating a traditional German public Christmas market in its garden.  This holiday shopping event, Dupont Circle’s only holiday market, will feature goods from local artisans, including jewelers, ceramicists, chocolatiers, coffee roasters, and makers of housewares, baby clothes, and more. Visitors who enter the Open House may stroll through the festively decorated historic mansion on a self-guided tour, enjoy the sounds of live holiday musical performances in the Conservatory, and bid on traditional Nutcrackers during a silent auction.  The museum will be collecting new and gently used children’s books for a local children’s charity book drive, and guests will have the opportunity to create ornaments to adorn the museum’s holiday tree. Café Berlin will sell Glühwein, sausages, strudel, and other authentic German treats.

Advance and At-The-Door tickets for the Open House are $15 for adults, $5 for children, and include access to the Christkindlmarkt. Tickets for the Christkindlmarkt are $5 and will only be available at the door.

For additional information including a full market vendor list, musical performance schedule, and tickets, please visit: http://www.heurichhouse.org/christkindlmarkt.

Fairmont Washington, D.C., Georgetown is pleased to announce their ninth annual gingerbread house making classes.  Just in time for the holidays,   Executive Pastry Chef D’Oyen Christie will provide festively expert instruction for the adult classes.

Adult’s Gingerbread Class
On Tuesday, December 9, 2014 at 6:00 p.m., Chef Christie will share his gingerbread decorating secrets, while guests create their own holiday gingerbread house. The class includes all materials, expert instruction and holiday hors d’oeuvres and libations.  At the end of the class, each adult will take home their own completed gingerbread house.   Adult gingerbread class is $85 per person.
To reserve a space for the class, please call at 202-457-5020.

Fairmont Washington, D.C., Georgetown is located at 2401 M Street, NW, convenient to the finest museums, theaters (including the Kennedy Center), shopping and dining.  Close to two metro stations, the hotel is five miles from Reagan National Airport and 33 miles from Dulles International Airport.  At 415 rooms and luxury suites, Fairmont Washington, D.C., Georgetown offers a wealth of facilities while maintaining an air of tranquility insured through the design of intimate spaces, plenty of natural daylight, and a cascade of plants both inside and out.

This program is designed by and for the D.C.-based embassies to showcase their arts, crafts, tourism and culture.  More than 20 embassies are scheduled to participate.

Free and open to the public, this event will feature:

• International bazaar featuring embassy exhibitors and artisans
• Gingerbread cookie decorating station
• Complimentary cookies, hot cocoa and apple cider
• A sampling of global bites
• Cultural performances

Join us as we explore the different ways in which the world celebrates the winter season through food, culture, customs and traditions.

To register for this free event, please fill out the form here.

Just because you slept through Black Friday doesn’t mean you need to resort to sending e-cards this holiday season. Come out and shop local at Yelp’s Totally Bazaar at Monroe Street Market! Join us anytime between 10 am – 2 pm, December 13th at the Arts Walk on Monroe Street Market to shop handpicked gifts primed for giving!

Link:

On Saturday, December 13^th from 11:00 a.m. – 1:00 pm, Black’s Bar & Kitchen pastry chef Melanie Parker will lead a demonstration on the art of making chocolate truffles, while guests enjoy a three-course lunch and a glass of Champagne.

It will be a fun, lively demonstration for home cooks seeking to make a great impression on their guests during the upcoming holidays. As guests dine and enjoy festive Champagne, Parker will demonstrate the step-by-step process of truffle making—how to mix a well-balanced ganache, rolling truffles to size and decorating—as well as answer questions and offer tips on creating great holiday treats.

The ticket price of $50 per person includes a starter and entrée from Black’s prix-fixe lunch menu (http://www.blacksbarandkitchen.com/lunch-menu/desserts/), a glass of Champagne and a gift box of six truffles from the demo. Additional boxes of six truffles will be available for guests at $12 each.

The demo is $50 per person; availability is limited. For reservations, call 301.652.5525.

WHAT:   Approach the holiday season with style and grace courtesy of härth Restaurant and Saks Fifth Avenue! Filled with plenty of good cheer, this day of pampering offers some of the finest holiday shopping and dining in Tysons Corner. Kicking off at Hilton McLean Tysons Corner, guests are treated to complimentary parking and an elegant champagne toast in the warm and inviting härth bar. After the festive bubbly, Hilton McLean will provide private shuttle service to Saks Fifth Avenue for a holiday-themed Master Make-up Class with Laura Mercier’s top, make-up artists. Artists will share tricks of the trade for perfecting the quintessential holiday look before presenting a special gift bag of Saks Fifth Avenue goodies and a $50 gift card towards any Saks Fifth Avenue purchase. Following the make-up class, each guest will have an hour of shopping at Saks Fifth Avenue before shuttling back to härth for a private, three course dinner. Highlighting Executive Chef Luc Dendievel’s hearty, seasonal fare, the prix-fixe menu will be served in the intimate private dining room surrounded by the restaurant’s signature, glass-encased fireplaces. This ultimate holiday shopping event concludes with one last surprise: a gift bag of delicious goodies from Chef Luc and his talented team!

WHEN:   Saturday, December 13, 2014

                2:00pm – 8:00pm

2:00pm: Arrive at Hilton McLean for complimentary parking and champagne toast

3:00pm: Take Hilton shuttle to Saks Fifth Avenue Tysons Galleria

3:15-4:45pm: Laura Mercier Holiday Master Make-up Class, presentation of Saks Fifth Avenue gift bags and gift certificate

4:45- 5:45pm: Holiday shopping

5:45pm: Take Hilton shuttle back to härth

6:00-8:00pm: Private dinner at härth, presentation of härth gift bags

WHERE:    härth Restaurant

Hilton McLean Tysons Corner – Overnight accommodations can be secured for $89!

7920 Jones Branch Drive

McLean, VA 22102

www.harthrestaurant.com

COST:  $100 ticket includes the following:

·         Champagne toast

·         Laura Mercier Master Make-up Class at Saks Fifth Avenue

·         $50 Saks Fifth Avenue gift card

·         Saks Fifth Avenue gift bag

·         Three course dinner at härth

·         härth gift bag

HOW:  To purchase tickets, contact Tracy Thomas or Candice Tinner at (703) 761-5200 on weekdays between 8:00am and 5:00pm.