Fairmont Washington, D.C. Georgetown is adding a Paella Fest to its renowned Paella Night Wednesdays with some of DC’s most renowned and talented chefs to benefit Horton’s Kids.
On Wednesday, September 18th from 5 pm to 7 pm, Fairmont’s Executive Chef Jordi Gallardo welcomes Chefs Cinthia Bonilla from Mola Restaurant and Carlos Gomez Segovia from Taberna del Alabardero to join him in preparing and serving their own version of Spanish Paella.
Guests will love tasting delicioso varieties of Paella in the hotel’s courtyard:
Chef Cinthia Bonilla – Paella de Mariscos
Chef Jordi Gallardo – Mediterranean Paella, O Paella Mixta
Chef Carlos Gomez Segovia – Black Paella
While sipping sangria guests will be entertained in Spanish style with a live Flamenco guitarist.
Lush landscaping, cozy fire pits and ample seating creates the perfect venue for Chefs Gallardo, Bonilla and Segovia’s live paella stations. Using their own recipes they will prepare and serve their own authentic Paella made authentic ingredients including shrimp, chicken, mussels and secret ingredients in their giant pans.
An array of gazpacho, pan con tomate, anchego cheese, serrano ham, tortilla de patatas, olives, anchovies and flan de caramel will accompany the chefs Paella.
Specially priced glasses of red and white sangria will be available along with the regular happy hour cocktail menu. Flamenco music will entertain guests in Spanish style. A percentage of the proceeds will go directly to Horton’s Kids Horton’s Kids empowers children growing up in one of Washington, DC’s most under-resourced communities so that they graduate from high school ready for success in college, career, and life. https://www.hortonskids.org/
Fairmont’s Paella Fest is $15 per person, reservations are available on Eventbrite at: https://fairmontwashingtonpaellafest.eventbrite.com
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8 p.m. Concert Hall
NSO Pops: An Evening with Maxwell
The multi-Grammy® winner has artfully managed to transfix music lovers for more than two decades with songs ranging from “Ascension (Don’t Ever Wonder)” and “Pretty Wings” to “Lake by the Ocean.” Maxwell redefined soul music with his acclaimed debut album Maxwell’s Urban Hang Suite, and this year releases the final installment of his blacksummers’NIGHT
Tickets: $39-149
Downtown DC’s newest pop up arts market launches as Ronald Reagan Building and International Trade Center (RRB/ITC) hosts Capital Arts Collective. The series kicks off on June 20 and continues through September every third Thursday of the month from 10:00 am – 2:00 pm. Locals and passersby can shop and explore a curated selection of items by the area’s most talented creatives, including everything from jewelry, paintings, candles, custom designed items, home goods, and more.
Capital Arts Collective aims to celebrate and support the local art scene. The RRB/ITC is excited to welcome homegrown artisans to Wilson Plaza; with plenty of seating and eateries it’s the perfect place for art enthusiasts of all ages, to grab lunch, browse and shop from the best creators in the DMV area. Capital Arts Collective is a program of RRB/ITC and is sponsored by TCMA (A Drew Company).
View this summer’s artists: https://itcdc.com/capital-
What: Capital Arts Collective (#CapitalArtsCollective)
When: June 20, July 18, August 15, & September 19, from 10 am- 2 pm.
Where: Wilson Plaza at Ronald Reagan Building and International Trade Center
1300 Pennsylvania Avenue, NW
Metro: Federal Triangle Station
Who: Free and open to the public
The Ritz-Carlton, Pentagon City will launch its second season of this popular series with two bestselling authors: Frank Miniter and Dean Reuter. The author series is complimentary to the public and gives attendees the opportunity to meet and purchase the authors book, along with a cash bar.
WHAT: Frank Miniter: author of The Ultimate Man’s Survival Guide to the Workplace, a hilarious and colorful guide to surviving the modern office. An absolute must read for
any man whose instincts frequently lead him into saying and doing the absolute wrong thing in the workplace. Miniter’s previous books include: Saving The Bill of Rights, The Politically Incorrect Guide to Hunting, This Will Make a Man of You
WHEN: The Ultimate Man’s Survival Guide to the Workplace by Frank Miniter
Thursday, September 19
6pm- 8pm
WHERE: The Ritz-Carlton, Pentagon City
1250 S Hayes St, Arlington, VA 22202
The Ambassador Room
TICKETS: Frank Miniter: To RSVP click here
The Heurich House Museum is bringing back its old Heurich Oktoberfest celebration, but with a new twist: their Senate Beer revival will be fully available to the public for the first time since 1956, and the museum asked some of their new friends to help celebrate!
On September 21st from 1-4pm the Oktoberfest-style biergarten festival will take place in the museum’s Castle Garden and feature Senate Beer plus brews from Sankofa Beer Company, Red Bear Brewing Co., ANXO Cidery, Silver Branch Brewing Co., Supreme Core Cider, Crooked Run Brewing andStreetcar 82 Brewing Co.. Owners and representatives of these breweries and cideries will be onsite. During a VIP hour, meet Tom Shellhammer from Oregon State Fermentation Science Department who helped develop the Senate Beer recipe based on historic documents. All tickets include unlimited tastings and full-pours, and a meal from Helga’s Catering of grilled bratwurst on a roll (sauerkraut & mustard optional), and a pretzel.
Senate Beer, DC’s hometown brew, is the most historically and scientifically accurate beer revival we know of. Based on a 20-page-laboratory-report from 1948. This Chr. Heurich Brewing Co. Senate Beer brand, was popularized in the 1890s, survived Prohibition, and was produced until 1956. After guests taste tested the beer for the first time in over 60 years this June, the museum finalized the recipe.
Tickets:
VIP Access – $85
1-2pm:
Exclusive access to VIP Senate Beer Bar and talk by Tom Shelhammer from Oregon State Fermentation Science Department who helped develop the Senate Beer revival.
2-4pm:
Unlimited Beer, 1 Meal, 1 Pretzel
General Admission – $65
1-4pm:
Unlimited Beer, 1 Meal, 1 Pretzel
The Details:
1pm: Castle Garden gates open
1-2pm: Exclusive VIP Bar open to VIP ticket-holders
1-4pm: Biergarten
4pm: Event ends
Tickets: http://bit.ly/HHOkt2019
*This event is 21+, I.D. must be presented at the door.
**Please take note that the museum will not be open during this event.
Due to overwhelming demand, Maxwell and the National Symphony Orchestra (NSO) Pops have added a fourth show to their September run on Saturday, September 21, at 5 p.m. in the Kennedy Center Concert Hall. These concerts mark the soul star’s first ever performance with a live orchestra, and will feature veterans of his longtime band in reimagined arrangements of songs from Maxwell’s hit-filled career—including thirteen #1 R&B chart toppers.
Fresh Talk: Judy Chicago: New Views
Sunday, Sept. 22, 4:30–6 p.m., followed by book signing and Catalyst, a cocktail hour with a topic and a twist, 6–7 p.m.
Join iconic feminist artist Judy Chicago for the debut of Judy Chicago: New Views—the first major monograph on the artist in nearly 20 years. Published by NMWA and Scala Arts Publishers, Judy Chicago: New Views offers fresh perspectives on the artist’s oeuvre by leading scholars and curators. Chicago joins book contributor Martha C. Nussbaum, philosopher and Ernst Freund Distinguished Service Professor of Law and Ethics at the University of Chicago, to discuss New Views and the current exhibition Judy Chicago—The End: A Meditation on Death and Extinction, featuring her newest body of work. The exhibition is on view at NMWA from Sept. 19, 2019, to Jan. 20, 2020. Reservations required. $80 general, $65 members, seniors, students. Price includes museum admission, program, one copy of Judy Chicago: New Views (available for preorder in the Museum Shop for $49.95) and Catalyst cocktail hour (during which Chicago and Nussbaum will be available to sign copies of Judy Chicago: New Views). Reserve online.
On September 23, 2019, Tzedek DC, a DC legal services organization will hold Eat Well, Do Justice: Celebrity Chef Knish Knockout!. The event raises funds for Tzedek DC (“Sedek DC”), a non-profit organization headquartered at the UDC David A. Clarke School of Law with the mission of safeguarding the rights of low-income DC residents facing often unjust debt collection lawsuits and other predatory consumer crises. www.tzedekdc.org
The event will be held at the University of the District of Columbia Student Center. Five acclaimed DC area chefs will create their own take on the knish, the traditional Jewish staple. Attendees will sample each creation and, along with a panel of judges, vote to determine the winner.
The five local Chefs who will be featured at the event are:
· Cathy Barrow, Cookbook author and Washington Post Food columnist
· Ian Boden, Chef, The Shack
· Todd Gray, Chef-owner Equinox
· Johanna Hellrigl, Partner, Fat Baby Restaurant Group, Executive Chef of Doi Moi
· Keshaun Winston, Instructor at Cookology and former personal chef for President Obama
Guest Judges who will determine the celebrity chef winner (along with event attendees) are:
· Renée McDonald Hutchins, Dean, UDC David A. Clarke School of Law
· Dahlia Lithwick, Legal writer, Slate
· The Hon. Jamie Raskin, U.S. House of Representatives
· Ed Scarpone, 2018 Eat Well Do Justice! winner and Schlow Restaurant Executive
Bonnie Benwick, Former Deputy Food Editor for The Washington Post, will serve as the Honorary Chair of the event. Co-chairs for the event are Courtney Weiner, June Kress, Laura Kumin, and Nina Simon.
“Tzedek DC’s focus is fundamentally on a civil rights issue, serving the communities where predatory abuses in lending and lawsuits have been most prevalent,” says Ariel Levinson-Waldman, Founding President and Director-Counsel for Tzedek DC. “This event is an entertaining way to raise funds for this important work, in which we are inspired by the ancient command from the Book of Deuteronomy: “Tzedek, Tzedek tirdof,” or “justice, justice you shall pursue.”
Pints with a Purpose benefiting the Alzheimer’s Association – Tuesday, September 24 @ 5pm to 8pm
Guests are invited to The Rooftop at The Graham Georgetown on Tuesday, September 24, for Pints with a Purpose. This month’s charity partner is theAlzheimer’s Association, the leading voluntary health organization in Alzheimer’s care, support, and research. 10% of all Rooftop sales throughout the evening will benefit the organization’s mission of eliminating Alzheimer’s disease through the advancement of research, providing and enhancing care and support for all affected, and reducing the risk of dementia through the promotion of brain health.
