HORTON’S KIDS ARE STAR CHEFS IN
JUNIPER RESTAURANT
-Graduates of Fairmont’s Culinary Program Show-off Skills Benefitting Horton’s-
WASHINGTON – DC – May 15, 2019 – On Wednesday, June 19th, Juniper Restaurant, at Fairmont Washington, D.C., Georgetown, will serve a very special pre-fixe dinner at 6:00 p.m. Five students from Horton’s Kids* spent time this winter with the hotel’s culinary team learning cooking skills. In celebration of their graduation, they are taking their talents to the next level, by assisting Executive Chef Jordi Gallardo and Sous Chef Mitch Eldridge with meal preparation for Juniper Restaurant’s Horton’s Kids Dinner. Juniper will donate 25% of the proceeds from the pre-fixe dinners directly to Horton’s Kids.
Pre-Fixe Dinner
Cast Iron Cornbread | honey jalapeño butter
Starters Choices
English Pea Soup | crab, fennel
Lola Rosa Greens | red onion, orange citrus, endive, sunflower seeds
Maryland Crab Cakes | espelette remoulade
Entrée Choices
Tagliatelle Pasta | shaved vegetables, torn herbs, pecorino
Scallops | shishito, tomatoes, saffron
Braised Veal Cheeks | spring vegetables, white wine reduction
Beef Tenderloin (6oz) | green beans, charred onion, blue cheese bordelaise
Dessert & Champagne
“Snickers” Parfait | salted toffee, chocolate cake, peanut brittle
available gluten or nut free *
A glass of Thiénot Brut
The Pre-fixe menu is $75 per person and will be prepared with the assistance of Horton’s Kids Star Chefs on June 19th at 6:00 p.m.. The special menu will also be available through June 26th with 25% of the proceeds going to Horton’s Kids. Diners will enjoy an amazing meal while helping Horton’s Kids. To make reservations, please call (202) 457-5020 or email wdc.restaurantreservationsdl@fairmont.com.
In July 2019, children from Horton’s Kids will participate in a new program at Fairmont Washington, D.C., Georgetown learning about hotel operations.
Juniper Restaurant in Fairmont Washington, D.C., Georgetown is located at 2401 M Street, N.W., is in the city’s West End and adjacent to historic Georgetown. Juniper is open for breakfast and lunch daily and for dinner Tuesday through Saturday. Sunday Brunch is served from 11:30 a.m. until 2:00 p.m.
VIDA Fitness will host its second annual VIDA Fitness Fashion Show on June 19 to benefit N Street Village, the largest service provider for homeless and at risk women in Washington D.C. The event will be hosted by Drag Queen Ba’Naka Deveraux, actress, performer and five time winner of D.C.’s Best Drag Queen Award. Bonobos and Modcloth clothing will provide a spectacular selection of evening and swim wear worn by VIDA Fitness models.
The event’s goal is to raise a minimum of $10k for N Street Village, who welcomes approximately 200,000 homeless and low income women each year. VIDA Fitness employees have volunteered to model and Bang Salon will transform them from personal trainers to high-fashion runway models with their talented hair and makeup stylist. Bonobos will dress the men in stylish evening attire and trendy swimsuits, while Modcloth outfits the ladies in stunning evening wear and sexy bathing suits. Ba’Naka Deveraux will host and emcee the evening of glamor showcasing each outfit and model while engaging the audience with her cutting wit and charm.
The Fashion Show, a ticketed event, will also offer a variety of exciting raffle items. All funds raised will be donated directly to N Street Village.
After the models have tripped the light fantastic on the catwalk Ba’Naka will entertain guests with an exclusive performance that is sure to dazzle and shine.
More details below:
Date & Time: June 19, 2019 from 6-9 p.m.
Location: VIDA Fitness, 1612 U St. NW at the Penthouse Pool & Lounge
Ticket Pricing: $30 per person and includes drink coupon and light fare from Eat Well
$10 raffle tickets available onsite day of event
$300 cabana rental up to six people and includes three bottles of sparkling wine
Tickets are available online at http://www.nstreetvillage.
Clothing By: Bonobos and Modcloth, models will showcase evening wear and swim suits.
Bonobos, men’s clothing: https://bonobos.
Modcloth, women’s clothing: https://www.
In 2018 Bonobos and Modcloth donated $100k worth of clothing to Career Gear and N Street Village to support homeless and low income men and women.
WHAT: This curated, kid-friendly event in NMWA’s Great Hall brings together small presses, artists and more to sell their independently published (largely paper-based) works. More than 40 artists will be selling creations from zines to books, from comics to prints, and plenty in between. This event is organized by the DC Art Book Collective, and the participants are chosen by a panel of judges: Nguyên Khôi Nguyễn, artist and educator based in Baltimore; Christopher Kardambikis, assistant professor in printmaking at George Mason University; Malaka Gharib, artist and writer based in Washington; Alison Michael Baitz, graduate student in library science and children’s literature at Simmons University; LA Johnson, artist, illustrator and creative director at NPR; Elizabeth Graeber, illustrator based in Washington; and Lynora Williams, Director of the Library and Research Center at the National Museum of Women in the Arts. WHERE: WHEN: PRICE: |
Visit this downtown DC pop-up book sale on Wilson Plaza! Browse over 12,000 gently used books, CDs, and DVDs, all on sale for under 6$. Books are provided by Carpe Librum, a used, donation-based bookstore benefiting the DC nonprofit Turning the Page.
There’s something for everyone at this sale: children’s books, teen reads, brand-new bestsellers in amazing condition, classic vintage hardbacks, and more!
Thursday, July 25, 2019, 6:30-7:30 p.m.
Historian Aaron Sullivan discusses and signs copies of his book that chronicles the experiences of Quakers, pacifists and others who were pursued, pressured and at times persecuted during the British occupation of Philadelphia, not because they chose the wrong side of the Revolution, but because they tried not to choose a side at all.
Free
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This year, event headliners include tennis star John Isner and executive chef Jerome Grant. This marquee event returns to the The Hamilton Live! on Monday, July 29, 2019 from 7:00-10:00pm, marking its second year in the nation’s capital.
At the event, guests enjoy an unforgettable evening sampling fine food, sipping signature cocktails, and mingling with their favorite tennis players. With nearly a dozen leading chefs already confirmed, guests will want to come hungry! Attendees can also expect great music, a photobooth, an exciting cooking demonstration, and a number of surprises. Best of all, a portion of proceeds raised at the Citi Taste of Tennis benefit the Washington Tennis & Education Foundation.
This year’s chef lineup includes:
Jerome Grant (Sweet Home Café), Erik Bruner-Yang (Spoken English), John Mooney (Bidwell), Jaspratrap “Jassie” Bindra (Punjab Grill), Leo Harvey(Ocean Prime), Neil Cline & Brent Lettsome (British Virgin Islands), Paola Velez (Kith and Kin DC), Chris Kombou (Compass Rose), Gianluigi Dellaccio (Dolce Gelati), Dan Kennedy (Estuary), Michael Rafidi (Albi), Victor Albisu (Taco Bamba), Zach Smith (The Hamilton Live), and Adam Greenberg (Coconut Club).
The Citi Taste of Tennis series is produced by AYS Sports Marketing and was the brainchild of AYS’ founders Judi and Penny Lerner. Back in 2001 Judi and Penny, both longtime tennis fans, dreamed of creating an event that combined the international appeal of fine food and professional tennis. The Citi Taste of Tennis was born, and now 20 years later it has become one of the most anticipated “off the court” event at tennis tournaments nationwide.
Compassion Over Killing (COK) is proud to present the DC VegFest on Sunday, August 11 in a brand new location: Nationals Park! The DC VegFest is a free fun-filled festival of food, music, education, and inspiration with more than 20,000 attendees who join the celebration each year.
Featuring over 120 vendors and exhibitors, thousands of festival-goers – vegans and pre-vegans alike – will experience plant-based eating’s many flavors, and learn how each of us can protect the planet, our health, and animals simply by enjoying vegan meals.
On the main stage, emceed by DC comedian Sean Savoy, celebrity speakers will share inspiring talks and expert chefs will dazzle the crowd with their culinary creations.
This year’s DC VegFest keynote speakers include:
- Tracye McQuirter, author of By Any Greens Necessary
- Neil Barnard, author and founding president of the Physicians Committee for Responsible Medicine
- Brenda Sanders, food activist and Executive Director of Afro-Vegan Society
- Plus, cooking demos from Joe Yonan of the Washington Post, and plant-based chef Bev Kumari
A new TryVeg Tasting Booth will be hosted by Jessica Carter, COK’s talented Vegan Food & Lifestyle Coach, seen often on DC morning shows. The Kid’s Zone includes a built in playground plus we’ll be featuring activities like face painting, and an interactive cartooning demonstration with Eric Lindstrom, COK’s Director of Marketing.
The festival will also feature an exciting new VIP Lounge where wristband holders will receive a loaded commemorative tote bag, mingle with VegFest speakers and chefs, and enjoy exclusive food and product samples, including a selection from Vegan Treats.
Since 2009, DC VegFest has been bringing the community together for a day of compassionate celebration that everyone can enjoy. This year’s exciting new location at Nats Park means even more fun: built-in shade, indoor restrooms, an awesome kids playground, and misting fans to beat the summer heat. More information on this year’s new venue can be found at DCVegFest.com.
“As we embark on another year hosting the DC VegFest, expecting 25,000 to join us, Compassion Over Killing is thrilled that Washington, DC is home to an abundance of delicious and nutritious plant-based food and is setting a positive tone for a much-needed national dialogue about the far-reaching impact of our food choices on the planet, our health, and animals,” says Erica Meier, Executive Director of Compassion Over Killing.
Vegan food will be served by dozens of vendors including Vegan Treats, Amsterdam Falafelshop, Brewing Good Coffee, Bakeshop DC, Ben & Jerry’s, and YogiDog.
Over 100 nonprofit and commercial exhibitors will set up shop for the day: Dr. Bronner’s, A Well-Fed World, Roots Market, Barnard Medical Center, TryVeg.com, and many more.
Drawing a line of 2,000 people before the start of the festival, free commemorative tote bags, stocked with gifts and samples from our sponsors, will be given out to the first 1,000 attendees. VegFest-goers will also be able to donate to receive exciting bonuses like a reserved tote bag or a chance to skip the line at the popular Vegan Treats booth.
For more information, visit DCVegFest.com
Arena Stage at the Mead Center for American Theater kicks off the 2019/20 Season with a free Community Day and Props Sale on Saturday, August 24, 2019 from 1 p.m. to 6 p.m. at the Mead Center (1101 Sixth Street, SW). The day will feature an Arena Stage Prop Sale with beautiful pieces from Arena Stage productions up for sale; performances from award nominated tap dancer Leo Manzari (Arena Stage’s Sophisticated Ladies, Tappin Thru Life and Hoizer’s music video for “Almost (Sweet Music)”); and a behind-the-scenes Q&A with our Arena Stage Production Team to discuss some of Arena’s most exciting productions!
Filled with activities for all ages, this full day of programming celebrates Arena Stage’s 2019/20 Season. Feel the rhythm of Southwest D.C. through dynamic, live music, face painting, storytelling, great food, pony rides and dance performances that reflect the sounds and themes of the upcoming Arena Stage season. Traditional and contemporary Cuban rhythms will be brought to life by the DC Cuban All-Stars; the jazz, blues and soul vocalist Akua Allrich will give audiences a feel for the music in August Wilson’s Seven Guitars; and the DC Casineros Dance Company will offer classes and performances that can make anyone a dancer. Community Day is FREE and open to the public. No reservations are required.
Other scheduled activities include live music from Americana band Justin Trawick and the Common Good; fantastic aerial performances from Wings Aerial Entertainment; music by trumpeter, singer and lyricist Jared “MK Zulu” Bailey; face painting; and great food from restaurants in Southwest D.C. including Masala Art and Station 4.
Arena Stage’s Props Sale beginning at 1 p.m., features select prop items from historic productions including Carousel, Anything Goes, South Pacific, Kleptocracy, Disgraced, Smart People, Mother Courage and Junk. Items range from $1-$900 and include full dining room table sets, lounge chairs, and specially-priced handmade prop and set pieces that will be perfect in any living or office space. Both cash and credit cards are accepted.
Beginning at 2 p.m. Arena’s Grape Stand will open. This wine and beer garden will offer guests 21 and over the opportunity to relax on Arena’s terrace with a glass of wine or a cold beer while playing a variety of lawn games.
For additional details about Community Day on August 24, visit arenastage.org/communityday.
On Friday, August 30, the award-winning Hay-Adams, located steps from the White House at 800 16th Street, NW, 20006, will host its next Author Series luncheon honoring Barbara Kingsolver to discuss her latest work, Unsheltered. The Hay-Adams’ Author Series, where literary crowds honor literary masters, is an on-going event, which hosts outstanding writers in a historic setting. One will enjoy exceptional food, drink and lively conversation in the elegant Hay-Adams Room, one of Washington, D.C.’s signature stately event venues. Tickets are priced at $90 per person (all inclusive), which includes a three-course, prix fixe menu with wine pairings: https://www.hayadams.com/
Additionally, Kramerbooks (http://kramers.com) will be on hand so guests will have the opportunity to purchase a copy of Unsheltered, which published October 16, 2018, as well as other notable works by the author. Kingsolver will be available to sign and personalize after the luncheon. Tickets go on sale August 2 and will be available online at: http://www.hayadams.com/
WHO: Barbara Kingsolver, is The New York Times bestselling author of Flight Behavior, The Lacuna, and The Poisonwood Bible and recipient of numerous literary awards—including the National Humanities Medal, our country’s highest honor for service through the arts. Critical acclaim for her books includes the Dayton Literary Peace Prize, the Orange Prize andmultiple awards from the American Booksellers Association and the American Library Association. Animal, Vegetable, Miracle won numerous prizes including the James Beard award. She was named one of the most important writers of the 20thcentury by Writer’s Digest.
Her newest book, Unsheltered, is a timely novel that interweaves past and present to explore the human capacity for resiliency and compassion in times of great upheaval. It is the compulsively readable story of two families, in two centuries, who live at the corner of Sixth and Plum in Vineland, New Jersey, navigating what seems to be the end of the world as they know it. With history as their tantalizing canvas, these characters paint a startlingly relevant portrait of life in precarious times when the foundations of the past have failed to prepare us for the future. A New York Times bestseller, the novel is the recipient of many accolades including being named an O, The Oprah Magazine’s Best Book of 2018, and both an NPR and Newsweek’s pick for Best Books of The Year.
Barbara Kingsolver was born and grew up in rural Kentucky. She earned degrees in biology from DePauw University and the University of Arizona and has worked as a freelance writer and author since 1985. She has two daughters, Camille and Lily. Her husband, Steven Hopp, teaches environmental studies. At various times in her adult life, she has lived in England, France, and the Canary Islands, and has worked in Europe, Africa, Asia, Mexico, and South America. Kingsolver spent two decades in Tucson, Arizona, before moving to southwestern Virginia. She currently resides on a farm in southern Appalachia, where she and her family raise an extensive vegetable garden and Icelandic sheep.
WHEN: The luncheon will be held in The Hay-Adams Room on Friday, August 30, 2019, from 12 p.m. to 2 p.m. (doors open at 11:30 a.m.).
