The Mount Vernon Triangle Community Improvement District (MVT CID) announces “Color the K”, an inaugural art explosion event to be held at 5th and K Streets, NW on Saturday, September 27th. Designed for full community participation and interaction, the free activities will include creation of a temporary mural led by local artist Rose Jaffe, chalk art demonstrations and areas for kids and adults to participate, a hardware art show hosted by 5th Street Ace Hardware and more. Activities will be held alongside the Saturday morning Mount Vernon Triangle FRESHFARM Market from 10 am to 1 pm.
“Involving our community in artistic expression is one of the ways we can connect to each other and celebrate the diversity and vibrancy of the Mount Vernon Triangle community,” said MVT CID President, Claire Schaefer Oleksiak. “We look forward to the Color the K mural, led by Rose Jaffe, and the chalk art expression adding colorful imagery to the corner of 5th & K.”
Color the K joins Art4All DC, presented by Cultural Tourism DC, in celebrating art in the city.
On Wednesday, October 22nd, culinary tastemakers chef José Andrés, restaurateur Danny Meyer and chef Charlie Palmer will host an exclusive dinner celebrating the culinary community’s 30-year long commitment to fighting hunger at home and abroad in partnership with Share Our Strength. The October 22 dinner will offer guests a once-in-a-lifetime opportunity to experience cuisine from acclaimed chefs hailing from London, united for a cause: ensuring all children have the healthy food they need, every day.
The multi-course dinner will be preceded by a cocktail reception and will feature a live auction in which guests can bid on a variety of luxury culinary and travel items. All proceeds from the event will support Share Our Strength’s work to fight hunger in the U.S. and internationally.
Date: Wednesday, October 22, 2014
Location: Charlie Palmer Steak
101 Constitution Ave., NW
Washington, DC 20001
Time: Rooftop cocktail reception begins at 6 pm, dinner is served at 7 pm
Admission: Individual tickets are $500, table sponsorships start at $5,000
Guest Hosts: José Andrés, Chef & Owner, ThinkFoodGroup, Washington, DC
Danny Meyer, CEO, Union Square Hospitality Group, New York, NY
Charlie Palmer, Chef & Owner, Charlie Palmer Group, New York, NY
Participating Chefs: Richard Corrigan, Corrigan’s Mayfair
Angela Hartnett, Murano
James Knappett, Kitchen Table at Bubbledogs
Jeremy Lee, Quo Vadis
Danny Bohan, The River Café
These renowned London chefs have been inspired by the success of Share Our Strength’s work in the U.S. While in DC, they will have the opportunity to learn more about the strides the organization has made towards ending childhood hunger in America.
“I’m thrilled to host the London Calling dinner,” said chef Charlie Palmer, co-host of the event. “As chefs, we feed people every day and we need to ensure all kids have the healthy food they need, every day. Together, we can make that happen.”
“Everyone has the opportunity to use their time, talents and passion to change someone’s life. Through food, we can make a big impact on the lives of children around the world,” said chef José Andrés. “We are honored to have these great chefs join us here in Washington and help us continue the fight against hunger.”
Share Our Strength was founded in 1984 in response to the Ethiopian famine. Since that time, more than half a billion dollars have been invested in the United States and around the world to fight hunger.
For tickets and more information about the event, please visit NoKidHungry.org/London-Calling
Metropolitan Cooking & Entertaining Show
November 8th and 9th
MetroCooking DC’s Metropolitan Cooking and Entertaining Show has become DC region’s premier event for the specialty food, culinary, and entertaining community. The 9th edition of MetroCooking DC will be held November 8-9, 2014 at the Walter E. Washington Convention Center.
Join me and Dolci Gelati in the Grand Tasting Pavillion for a two day culinary and entertaining event brings together more than 18,000 consumers to shop, dine and drink. MetroCooking DC engages the consumer market by offering a unique culinary experience featuring appearances by Food Network celebrities, a multitude of DC’s James Beard award winning chefs, tastings from DC’s most noted restaurants, beer wine and spirits samplings, culinary classes, entertaining workshops, book signings, and more. Plus a marketplace full of shopping! Purchase tickets here: http://www.metrocookingdc.com/tickets/
Noche de Pasión: The Tango Soirée
Saturday, November 8, 2014
Organization of American States
Join me, the members of The Washington Ballet’s Women’s Committee, Jeté Society and Latino Dance Fund Host Committee for Noche de Pasión: The Tango Soirée on Saturday, November 8, 2014. This inaugural event will benefit TWB’s scholarship programs and the Latino Dance Fund as well as celebrate TWB’s fall repertory program “Masterworks,” showcasing 5 Tangos by world-renowned choreographer, Hans van Manen, among other works.
Noche de Pasión: The Tango Soirée will take place at the stunning Organization of American States, which will be transformed into a sultry Buenos Aires Tango club, full of drama, passion and intrigue. At the VIP reception hosted by TWB’s Artistic Director Septime Webre and members of the diplomatic community, patrons will sip signature “Evita” champagne cocktails and have an opportunity to mix and mingle with dancers who have benefited from the Latino Dance Fund. Following the VIP reception, guests attending the main party will enjoy an exclusive performance by The Washington Ballet, sample the finest in South American wines and spirits, savor delectable Argentine-inspired cuisine, bid on “Super Silent Auction” items and be part of the best dance party to hit Washington, DC in decades. The event will bring together a dynamic group of hundreds of leaders across business, arts, politics, community and culture.
To purchase tickets, click here: http://www.washingtonballet.org/contribute/special-events/noche-de-pasion-the-tango-soiree_copy
Metropolitan Cooking & Entertaining Show
November 8th and 9th
MetroCooking DC’s Metropolitan Cooking and Entertaining Show has become DC region’s premier event for the specialty food, culinary, and entertaining community. The 9th edition of MetroCooking DC will be held November 8-9, 2014 at the Walter E. Washington Convention Center.
Join me and Dolci Gelati in the Grand Tasting Pavillion for a two day culinary and entertaining event brings together more than 18,000 consumers to shop, dine and drink. MetroCooking DC engages the consumer market by offering a unique culinary experience featuring appearances by Food Network celebrities, a multitude of DC’s James Beard award winning chefs, tastings from DC’s most noted restaurants, beer wine and spirits samplings, culinary classes, entertaining workshops, book signings, and more. Plus a marketplace full of shopping! Purchase tickets here: http://www.metrocookingdc.com/tickets/
Metropolitan Cooking & Entertaining Show
November 8th and 9th
MetroCooking DC’s Metropolitan Cooking and Entertaining Show has become DC region’s premier event for the specialty food, culinary, and entertaining community. The 9th edition of MetroCooking DC will be held November 8-9, 2014 at the Walter E. Washington Convention Center.
Join me and Dolci Gelati in the Grand Tasting Pavillion for a two day culinary and entertaining event brings together more than 18,000 consumers to shop, dine and drink. MetroCooking DC engages the consumer market by offering a unique culinary experience featuring appearances by Food Network celebrities, a multitude of DC’s James Beard award winning chefs, tastings from DC’s most noted restaurants, beer wine and spirits samplings, culinary classes, entertaining workshops, book signings, and more. Plus a marketplace full of shopping! Purchase tickets here: http://www.metrocookingdc.com/tickets/
DC Central Kitchen Capital Food Fight
Nov 11th
Ronald Reagan Building & International Trade Center (Atrium)
Over 75 of the Washington area’s greatest restaurants will offer tastes of their best dishes for Capital Food Fight guests. Join Dolci Gelati and many others for a night of fun, eating and drinking all for a great cause to support the DC Central Kitchen. Purchase tickets here http://capitalfoodfight.org/buy-tickets/
On Tuesday, November 18, José Andrés and ThinkFoodGroup will host Sean Brock—the James Beard Award-winning Chef of McCrady’s and Husk Restaurants—at America Eats Tavern to celebrate his new cookbook: Heritage. For $60, tickets include a taste from the cookbook courtesy of America Eats Tavern Head Chef Nate Waugaman, local wines from Virginia’s own Trump Winery, and a signed copy of the book.
The reception will take place in the front bar and private dining room in a passed bite/drink format. The restaurant will remain open for business should guests decide to stay for dinner (price not included in ticket).
What: Sean Brock cookbook party at America Eats Tavern
When: Tuesday, Nov 18 from 6:30—8:30pm
Where: America Eats Tavern (1700 Tysons Blvd inside the Ritz Carlton at Tysons Corner; McLean, VA) *By Metro – Silver Line to Tysons Corner
How: To purchase tickets, visit https://nvite.com/BrockatAmericaEats/brockatamericaeats
