For those who are not able to travel to the UK for Royal Ascot this June, Fairmont Washington, D.C., Georgetown is holding a Royal Ascot Garden Party. On Friday, June 18th from 11:30 am until 3:00 pm, the Loggia and courtyard garden will be transformed into a Royal Ascot-themed park.  All guests donning hats, fascinators and Ascot attire will be eligible to win prizes for most authentic, fabulous, and over-the-top.

Royal Ascot is the unmissable event of the British summer social and sporting season, five spectacular days in June where world-class horse racing, fashion, pageantry, and the finest food abounds.

Fairmont’s Royal Ascot Garden Party will offer guests four options to enjoy dining on royal fare, sipping champagne, Pimm’s Cups, and gin & tonics in designated enclosures.  Large screens will showcase Royal Ascot scenes, and guests will enjoy pop-ups by Michael Kors and TheArtofHats Studio of Leesburg.   Land Rover of Alexandria* will showcase two new Land Rovers for photo ops in the hotel’s driveway.

Executive Chef Jordi Gallardo and Executive Pastry Chef A.J. Thalakkat are creating Royal Ascot-inspired afternoon tea and picnic baskets with many of the Royals’ favorite recipes.

~Royal Picnic Enclosure – $53 per person

A 5-Course Picnic Basket

Champagne, Gin & Tonics & Pimm’s Cups are available for purchase

~The Royal Enclosure – $ 65 or $139 with limitless Moët for 1.5 hours per person

Royal Afternoon Tea Fare

~The Queen Anne Enclosure – $199 for two

A 5-course Picnic Basket of Royal Favorites

A  Bottle of Veuve Clicquot

~The Royal Suite Enclosure – $10,000 for 10 people~

A Private Suite with Balcony overlooking the festivities

Private Chef

Private Butler

Royal Picnic Fare

Limitless Veuve Clicquot

Royal Ascot Sway Bags

Michael Kors Georgetown will feature fashions and a pop-up shop with seasonal couture and handbags.  Elena Wittman, of ArtofHats Studio will present an elegant art of millinery, (hat making).  Hats and headpieces will be available for sale and a few for photo ops.  She will also talk about which headpieces to wear for various events.

Life-sized cutouts of the Royals will create perfect photo opportunities, staff members will don hats fit for the Royal Ascot, and prizes will be given for most creative fascinators, hats, and overall Royal Ascot Garden Party attire. Prizes will be provided by Fairmont Washington, D.C., Georgetown, Land Rover of Alexandria, and Michael Kors Georgetown.

Tickets are available on Eventbrite http://fairmontwashington.eventbrite.com 

Before heading off to the National Mall, Fairmont Washington, D.C., Georgetown is offering a pre-fireworks all American BBQ brunch on Sunday, July 4^th in Juniper Restaurant and courtyard.

From 11:00 am until 3:00 pm, patriots, their friends and families will enjoy an all-you-can-eat grill station.  Executive Chef Jordi Gallardo and his team, Chefs Mitch Eldridge and Jason Rowley, are firing up all-you-can-eat American burgers, lime jalapeno smoked baby ribs and smoked sausage rope.  Toppings include: sauerkraut, a variety of BBQ sauces, hot and mild mustard and BBQ smoked bourbon sauce.  Side dishes like baked potato salad, baked southern beans, corn on the cob, mixed harvest salad and southern coleslaw add to the all American menu.

Save room for Executive Pastry Chef A.J. Thalakkat’s dessert trio of blueberry crumble pie, caramel fudge brownie and red velvet cupcake.

           Juniper’s Red, White and BBQ Brunch is $43 per person, $21 for children 12 and under, including a soft drink or fruit juice.  Tax and gratuity is not included.

The seasonal Alexandria Makers Market will pop up on Sunday, September 26 from 12:00 p.m. -6:00 p.m. at Port City Brewing Company in Alexandria. This family-friendly event will showcase the creative community of Alexandria-based creators, makers, designers, & crafters, with vendors curated from highly talented artisans located in Alexandria. A diverse mix of nearly 20 local makers will pop-up and take over Port City’s parking lot, creating a safe and socially distant shopping experience, while enjoying a Port City pint or two.

After its successful spring series, The Yards will bring back its popular run and brunch activation, Brunch On The Go. Treat yourself to champagne and brunch with your running crew on October 16th, October 23rd, or October 30th in D.C.’s most exciting waterfront neighborhood for living, dining, shopping and relaxing. Pacers will curate a warmup and stretch, then lead attendees on a route around The Yards. Running newcomers and high-milers alike are invited to join!

Each week, a different Yards restaurant will create a special brunch box for registrants to enjoy after their workout. The event will cost $50 per ticket and includes a run and guided stretch for two, branded swag, bottle of bubbles, and brunch for two.

Additional details can be found below and at theyardsdc.com! Tickets are available on Eventbrite.

WHEN/WHERE:

• Pacers Running | 300 Tingey St SE #160, Washington, D.C., DC 20003

• Saturday, October 16 | 10:00 – 11:30 AM

  • District Winery

    • 1 bottle of Dry Rosé

    • Avocado Toast

    • Chicken chorizo hash

• Saturday, October 23 | 10:00 – 11:30 AM

  • La Famosa

    • Breakfast:

      • Ham and Swiss breakfast sandwich on our house made Mallorca roll (semi-sweet breakfast bread)

      • 2 Quesitos (sweet cream cheese pastry)

      • 1 bottle of bubbles

      • Pineapple chow with scotch bonnet, cilantro, garlic, and lime

      • Guyanese chow mein with egg noodles, fried egg, bell peppers, carrots, and soy

      • Curry goat with carrot and potato

      • Brown stew chicken, peppers, and boiled dumplings

      • Rice and peas

      • 2 Pastelillo de Guayaba (puff pastry filled with fresh Guava sauce)

    • Lunch:

      • Beef Pastelillos (fried turnovers filled with beef picadillo)

      • Bolitas de Queso (fried cheese balls served with Guava sauce)

      • Tostones (fried green plantain chips served with mayo ketchup and garlic mojo sauce)

• Saturday, October 30 | 10:00 – 11:30 AM

  • Bammy’s

    • Pineapple chow, scotch bonnet, cilantro, garlic, lime

    • Guyanese chow mein, egg noodles, fried egg, bell peppers, carrots, soy

    • Curry goat, carrot, potato

    • Brown stew chicken, peppers, boiled dumplings

    • Rice and peas

After its successful spring series, The Yards will bring back its popular run and brunch activation, Brunch On The Go. Treat yourself to champagne and brunch with your running crew on October 16th, October 23rd, or October 30th in D.C.’s most exciting waterfront neighborhood for living, dining, shopping and relaxing. Pacers will curate a warmup and stretch, then lead attendees on a route around The Yards. Running newcomers and high-milers alike are invited to join!

Each week, a different Yards restaurant will create a special brunch box for registrants to enjoy after their workout. The event will cost $50 per ticket and includes a run and guided stretch for two, branded swag, bottle of bubbles, and brunch for two.

Additional details can be found below and at theyardsdc.com! Tickets are available on Eventbrite.

WHEN/WHERE:

• Pacers Running | 300 Tingey St SE #160, Washington, D.C., DC 20003

• Saturday, October 16 | 10:00 – 11:30 AM

  • District Winery

    • 1 bottle of Dry Rosé

    • Avocado Toast

    • Chicken chorizo hash

• Saturday, October 23 | 10:00 – 11:30 AM

  • La Famosa

    • Breakfast:

      • Ham and Swiss breakfast sandwich on our house made Mallorca roll (semi-sweet breakfast bread)

      • 2 Quesitos (sweet cream cheese pastry)

      • 1 bottle of bubbles

      • Pineapple chow with scotch bonnet, cilantro, garlic, and lime

      • Guyanese chow mein with egg noodles, fried egg, bell peppers, carrots, and soy

      • Curry goat with carrot and potato

      • Brown stew chicken, peppers, and boiled dumplings

      • Rice and peas

      • 2 Pastelillo de Guayaba (puff pastry filled with fresh Guava sauce)

    • Lunch:

      • Beef Pastelillos (fried turnovers filled with beef picadillo)

      • Bolitas de Queso (fried cheese balls served with Guava sauce)

      • Tostones (fried green plantain chips served with mayo ketchup and garlic mojo sauce)

• Saturday, October 30 | 10:00 – 11:30 AM

  • Bammy’s

    • Pineapple chow, scotch bonnet, cilantro, garlic, lime

    • Guyanese chow mein, egg noodles, fried egg, bell peppers, carrots, soy

    • Curry goat, carrot, potato

    • Brown stew chicken, peppers, boiled dumplings

    • Rice and peas

After its successful spring series, The Yards will bring back its popular run and brunch activation, Brunch On The Go. Treat yourself to champagne and brunch with your running crew on October 16th, October 23rd, or October 30th in D.C.’s most exciting waterfront neighborhood for living, dining, shopping and relaxing. Pacers will curate a warmup and stretch, then lead attendees on a route around The Yards. Running newcomers and high-milers alike are invited to join!

Each week, a different Yards restaurant will create a special brunch box for registrants to enjoy after their workout. The event will cost $50 per ticket and includes a run and guided stretch for two, branded swag, bottle of bubbles, and brunch for two.

Additional details can be found below and at theyardsdc.com! Tickets are available on Eventbrite.

WHEN/WHERE:

• Pacers Running | 300 Tingey St SE #160, Washington, D.C., DC 20003

• Saturday, October 16 | 10:00 – 11:30 AM

  • District Winery

    • 1 bottle of Dry Rosé

    • Avocado Toast

    • Chicken chorizo hash

• Saturday, October 23 | 10:00 – 11:30 AM

  • La Famosa

    • Breakfast:

      • Ham and Swiss breakfast sandwich on our house made Mallorca roll (semi-sweet breakfast bread)

      • 2 Quesitos (sweet cream cheese pastry)

      • 1 bottle of bubbles

      • Pineapple chow with scotch bonnet, cilantro, garlic, and lime

      • Guyanese chow mein with egg noodles, fried egg, bell peppers, carrots, and soy

      • Curry goat with carrot and potato

      • Brown stew chicken, peppers, and boiled dumplings

      • Rice and peas

      • 2 Pastelillo de Guayaba (puff pastry filled with fresh Guava sauce)

    • Lunch:

      • Beef Pastelillos (fried turnovers filled with beef picadillo)

      • Bolitas de Queso (fried cheese balls served with Guava sauce)

      • Tostones (fried green plantain chips served with mayo ketchup and garlic mojo sauce)

• Saturday, October 30 | 10:00 – 11:30 AM

  • Bammy’s

    • Pineapple chow, scotch bonnet, cilantro, garlic, lime

    • Guyanese chow mein, egg noodles, fried egg, bell peppers, carrots, soy

    • Curry goat, carrot, potato

    • Brown stew chicken, peppers, boiled dumplings

    • Rice and peas

Inspired by the bustling open-air night markets of East and Southeast Asia, Peter Chang of DC’s No Kings Collective creative agency and Events DC are teaming up to create the first annual REDEYE Night Market on November 6 in Washington, DC. REDEYE will occupy four blocks of Pennsylvania Avenue NW from 3rd through 7th Streets NW and bring together over 50 treasured local vendors to showcase an array of food and beverages like one might find at a night market abroad, including Filipino pastries, Taiwanese shaved ice, bao and Korean fried chicken. In addition to sampling signature dishes from celebrated local restaurants including Incheon, Tiger Fork, Maketto, China Chilcano, Thip Khao, Nihao, attendees will enjoy cultural and musical performances throughout the evening. Admission is free of charge with food and beverages available for purchase.

The REDEYE, set for 4 pm to 11 pm, is intended to serve as a celebration of Washington, DC’s rich AAPI community and to acknowledge the challenges and economic disenfranchisement that impacted small businesses across the nation in the past year.

“This past year was especially challenging for the AAPI community, as well as for the food industry. The REDEYE is a celebration of what we are overcoming together,” says Chang.

“The REDEYE Night Market is an incredible opportunity to celebrate our city’s diversity and showcase DC’s dynamic hospitality offerings,” said Greg O’Dell, president and CEO of Events DC. “We are thrilled to bring together residents, visitors and the AAPI community for an exceptional experience of authentic cuisine and culture from some of DC’s most well-known restaurateurs and performers.”

For details and a list of participants and performances, please visit: https://theredeye.nokingscollective.com/

The REDEYE Night Market will be held in accordance with all health and safety protocols as outlined by the Executive Office of the Mayor and DC Department of Health.

Shoppers looking for unique and meaningful gifts this year are coming to One Journey’s Global Holiday Market on Saturday & Sunday, December 4 & 5, 2021. Held in the beautifully upgraded space of St. Thomas Episcopal Parish near Dupont Circle (1517 18^th Street, NW), the event features art, crafts, foods, and apparel from refugee artisans, artists, and vendors, and refugee-serving organizations.

The Global Holiday Market is a valued sales event for refugee vendors and entrepreneurs, which include: Our Culture Is Love, FOKUS Handcrafts, From Egypt With Love, GingerBandar, FenZoul, WillS Art, Anatolian Artisans, Love Without Borders, 734 Coffee (Humanity Helping Sudan), and more. They are part of the more than 75 vendors taking part in the Dupont Circle Holiday Pop-up on Saturday, Dec 4, and will be back for a second day at St. Thomas Parish on Sunday.

“Every purchase that shoppers make helps refugees,” says Julia Duncan, one of the One Journey organizers. “With the current wave of Afghan newcomers, it’s so important to not just raise awareness about refugees, but also showcase the talents and contributions they bring to their new country.”

WHAT: One Journey Global Holiday Market

WHEN: Saturday & Sunday, December 4 & 5, 12pm-5pm

WHERE:  St. Thomas’ Parish, 1517 18^th Street NW, Washington, DC 20036 (included with Dupont Circle Holiday Pop-Up)

WHO: More than a dozen refugee artisans, artists, and entrepreneurs, and refugee-serving organizations will sell their wares, which include international art, crafts, foods, and apparel.

VISUALS: Refugee vendor tables & displays, colorful international products and art, holiday shoppers, recently restored church, One Journey & St. Thomas volunteers, information and sign-in tables

For those who are unable to make it to the Global Holiday Market this weekend, online shopping from these vendors is available at https://www.onejourneyfestival.org/marketplace.

Shoppers looking for unique and meaningful gifts this year are coming to One Journey’s Global Holiday Market on Saturday & Sunday, December 4 & 5, 2021. Held in the beautifully upgraded space of St. Thomas Episcopal Parish near Dupont Circle (1517 18^th Street, NW), the event features art, crafts, foods, and apparel from refugee artisans, artists, and vendors, and refugee-serving organizations.

The Global Holiday Market is a valued sales event for refugee vendors and entrepreneurs, which include: Our Culture Is Love, FOKUS Handcrafts, From Egypt With Love, GingerBandar, FenZoul, WillS Art, Anatolian Artisans, Love Without Borders, 734 Coffee (Humanity Helping Sudan), and more. They are part of the more than 75 vendors taking part in the Dupont Circle Holiday Pop-up on Saturday, Dec 4, and will be back for a second day at St. Thomas Parish on Sunday.

“Every purchase that shoppers make helps refugees,” says Julia Duncan, one of the One Journey organizers. “With the current wave of Afghan newcomers, it’s so important to not just raise awareness about refugees, but also showcase the talents and contributions they bring to their new country.”

WHAT: One Journey Global Holiday Market

WHEN: Saturday & Sunday, December 4 & 5, 12pm-5pm

WHERE:  St. Thomas’ Parish, 1517 18^th Street NW, Washington, DC 20036 (included with Dupont Circle Holiday Pop-Up)

WHO: More than a dozen refugee artisans, artists, and entrepreneurs, and refugee-serving organizations will sell their wares, which include international art, crafts, foods, and apparel.

VISUALS: Refugee vendor tables & displays, colorful international products and art, holiday shoppers, recently restored church, One Journey & St. Thomas volunteers, information and sign-in tables

For those who are unable to make it to the Global Holiday Market this weekend, online shopping from these vendors is available at https://www.onejourneyfestival.org/marketplace.