James Beard Award-winning British author of A Bird in the Hand and Sunday Telegraph food columnist Diana Henry returns to La Cuisine in Alexandria, VA to promote her new book, SIMPLE: Effortless Food, Big Flavor – a gorgeous collection of 150 no fuss, flavor-packed recipes with influences from around the globe.
“The dishes in Simple are the kind I cook every day. They’re interesting – from all over the globe – and have lots of flavour, but they’re not taxing. There are recipes for Wednesday night suppers for the family and Sunday lunches – the lazy sort! – for friends. What we’re really short of when it comes to every day cooking is ideas – and that’s what I’ve given in Simple. Lots of them.”
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Saturday, October 1, 2016 2:00-4:00 PM Location: La Cuisine, 323 Cameron Street Alexandria, Virginia 22314-3219 Free of charge For additional information, please visit: www.lacuisineus.com |
Shoppers are invited to their nearest Bloomingdale’s location on Saturday, October 8th to kick off Bloomingdale’s October Pink campaign with a morning yoga class by Corepower Yoga. A reservation fee of $10 will benefit The Marisa Acocella Marchetto Foundation and The Carey Foundation which support survivors and their families with cancer-related costs such as transportation, child care, and treatment. Attendees will receive a branded pink yoga mat and goodie bag of beauty samples and healthy treats. To reserve a mat, visit bloomingdalesyoga.eventbrite.com.
This is the 12 th year that Bloomingdale’s continues its commitment to breast cancer awareness and treatment during the month of October. This year the retailer will continue to support The Breast Cancer Research Foundation®, the Marisa Acocella Marchetto Foundation, and The Carey Foundation by inviting its loyal shoppers to join in the fight with exclusive merchandise and exciting events that help to raise awareness and funds for a cure, in stores nationwide and on bloomingdales.com.
When: Saturday October 8th
Check-in: 8:30 AM
Class: 9:00 AM – 9:45 AM
Where: Bloomingdale’s Chevy Chase
5300 Western Avenue, Chevy Chase, MD 20815
Bloomingdale’s Tysons Corner
8100 Tysons Corner Center, McLean, VA 22102
Event Title: Mashup by Maketto
Event Detail URL: www.mwdc16.eventbrite.com
Location Name: Maketto 1351 H St NE
Washington, DC 20002
Date: October 9, 2016
Time: 4-10pm
Event Description:
Join us for the ultimate day party featuring live music, fashion, cocktails and pop up stations. Curated by Chef Erik Bruner-Yang and the Maketto team, the menu will feature a selection of dishes and handcrafted cocktails fusing flavors from across the globe.
VIP $65
VIP Admission to private reception (4-5:30pm) featuring unlimited cocktails, unlimited chef’s appetizers and curated swag bag. VIP ticket holders ALSO receive passes to 5 chef stations and 3 specialty cocktails during the general event.
Early Bird/General Admission $45-$55
General admission includes passes to 5 chef stations and 2 specialty cocktails during the general event.
Cost: $45-$65
Link to register/buy tickets: www.mwdc16.eventbrite.com
The Insane Inflatable 5K, a dynamic fun run series made up of inflatable obstacles and taking place in over 115 cities across the United States, is coming to Washington D.C. on October 15th, it was announced today by Stuart Kaul, Director of Events,Insane Inflatable 5K.
The Insane Inflatable 5K is designed to be accessible to everybody – from competitive runners looking for a different type of challenge, to weekend warriors looking for the next great obstacle run, and even those armchair athletes looking to try something fun and new. The course is approximately 3.1 miles long and incorporates 11+ extreme inflatable obstacles throughout the unique terrain of the Prince William County Fair.
The 11+ obstacles combine imagination, creativity, and most importantly a large dose of fun, coupled with a touch of insanity. The signature inflatables (including six new obstacles added for 2016!) range in size and complexity, including “Mad House,” where runners climb, weave, and maneuver their way through this intricate and challenging new inflatable, “Jump Around,” a fan favorite and the largest inflatable of its kind with more than 70 feet of bounce pad, and “Finish Line,” the most awe-inspiring inflatable of the event where participants dodge wrecking balls, make their way past the tipsy towers, climb the rope ladder, and slide their way to victory.
Beyond the obstacles and the race, the Insane Inflatable 5k will also have a “Midway” where participants can enjoy games, food, beverages, merchandise, and swag from local vendors and sponsors.
Runners 21 and older can enjoy refreshing, cold craft beer from the Traveler Beer Company at the official Insane Inflatable 5k Beer Garden and kick back on inflatable couches with friends, family, and fellow bouncers. There will be plenty of varieties to sample, like Traveler Grapefruit Shandy, as well as seasonal offerings like Curious Traveler Lemon Shandy or Jack-O Traveler Pumpkin Shandy.
Additionally, the event will give back to the community, designating a portion of the proceeds from the race to benefit the American Cancer Society Relay For Life movement. The Relay For Life movement is the world’s largest fundraising event to fight every cancer in every community, with over 6,000 events worldwide. Dollars raised help the American Cancer Society save lives by funding groundbreaking cancer research, providing free information and critical services for people with cancer, and supporting education and prevention programs.
The Washington D.C. event, taking place at the Prince William County Fair on Saturday, October 15th, will kick off at approximately 8:30 a.m. with the first wave, and additional waves will run concurrently until noon or 1:00 p.m.
“The Insane Inflatable 5k is the fastest-growing and largest obstacle run in the country, and 2016 is going to be Insane Inflatable 5K’s biggest, best, and bounciest year yet,” said Mr. Kaul. “We’ve listened to the feedback from our fans and updated our inflatable obstacles with crazy new designs. We’re taking the obstacle world to a whole new level with this insanity! Not only will there be new obstacles, but the Insane Inflatable 5K is excited to offer over 40 new locations and over 120 locations throughout the country in 2016.”
Registration fees, which include an event T-shirt and medal upon completion, range from $49 for advance registration to $75 for day of event registration. Children are welcome to participate, with a minimum height requirement of 42”.
For more information about the Insane Inflatable 5K and to register, visit www.insaneinflatable5k.com.
Tuesday, October 18, 2016 | 6-8 pm
Shaw’s Tavern (520 Florida Avenue NW Washington, DC 20001)
Join Gourmet Symphony for an Oktoberfest celebration featuring German-style fair foods, a new festbier from Atlas Brew Works, and festive music performed by members of Barclay Brass.
Ticket includes:
- Passed small plates
- Pretzel station
- Festbier tastings
- Live chamber music
- Entry to costume contest and drinking games
A portion of this event’s proceeds will support Gourmet Symphony’s Taste Your Music community outreach project, which brings culinary concert programs to local soup kitchens and food banks.
Pricing: $49 pp, all-inclusive
WHO: Blue Point Brewing Company Shucktoberfest 2016
WHAT: Blue Point Brewing Company announces its first ever Shucktoberfest bash at The Courtyard at Maurice Electric at Union Market (500 Penn Street NE). The $75, four-hour festival will feature bottomless Blue Point Brewing Company beer, spiked beer cocktails and unlimited oysters & seafood bites from Rappahannock Oyster Company, including stuffn’ muffns’, clam chowder and fries. Shucktoberfest is an adult playground for beer and oyster lovers — think live bluegrass music and a beer gaming area with cornhole, bocce ball and giant Jenga. To top it off, Redskins fans can cozy up with an ice cold brew in the football viewing lounge, featuring large leather sofas and two 90-inch LED screens.
WHEN: Sunday, October 23 — Noon to 4pm
WHERE: 500 Penn Street NE, Washington, D.C. (The Courtyard at Maurice Electric @ Union Market)
TICKETS: All-you-can-eat-and-
o Fruit (other than apple)
o Nuts
o Chocolate
o Savory
o Piepourri (miscellaneous)
Any filling in a 9-inch pie crust qualifies, and there are no limits on entries. Attendees taste as many pies as they want and vote for their favorite in each category.
Pie entries must arrive between 1 p.m. and 2 p.m. on Oct. 23, and voting closes at 3:30 p.m., with winners announced at 4 p.m. There will be six winners, but with an afternoon of delicious pie, rest assured, there will be no losers.
Tickets must be purchased in advance.
All proceeds will be donated to the Jayna Troxel Murray Foundation, which supports and promotes the interests and passions (academics, athletics, travel, fine arts, and overall personal improvement) that were prominent in defining and enriching Jayna’s life, with the intended outcome of bettering the lives of others. The foundation provides scholarships for tuition to particular educational programs (undergraduate and graduate study, travel abroad, and summer camps) that Jayna attended: St. Louis University Madrid study abroad program, Semester at Sea, George Washington University, Johns Hopkins University, and Kamp Kanakuk. Donations gratefully accepted.
Culinary Council Chef Marcus Samuelsson is coming to Macy’s Metro Center Wednesday, October 26th at 5:30pm. Join Chef Samuelsson for an evening of food, fun, and music – all in celebration of his new cookbook, The Red Rooster Cookbook: The Story of Food and Hustle in Harlem!
Samuelsson will share stories and secrets on how to prepare some of his favorite award-winning dishes from his latest book. There will be Harlem-inspired food and entertainment from W.A.F.F.L.E. (We Are Family For Life Entertainment), an internationally recognized dance group that performs a new hip-hop style and The Rakiem Walker Project, performing their signature style of music- a mix of blues, jazz, hip-hop, and Latin.
RSVP here to receive a $10 Macy’s gift card upon arrival. Plus, with any purchase of $35 or more in the Home department, guests will receive a copy of The Red Rooster Cookbook: The Story of Food and Hustle in Harlem, which chef Samuelsson will sign.
