Dec
6
Sun
Beat & Path: Flash Nightclub All Day Celebration @ Flash
Dec 6 @ 3:00 PM – 9:00 PM

On Sunday, December 6th, digital arts collective The Beat & Path will host an all-day event at Flash Nightclub in celebration of the success of the DC-based web series Walk of Shame  with support from the Washington, DC Economic Partnership (WDCEP). The event will feature music performances from D.C. top talent, including a headlining performance by E.A.S.Y. – the live electronic duo comprised of award-winning turntablists DJ Shiftee and DC’s own, DJ Enferno. Proceeds from the event will benefit DJ Enferno’s music education non-profit Mix Major, as well as the Dupont Underground, which will provide live art activations by local artists during the event.

Tickets are $10 and can be purchased HERE.

The award-winning Walk of Shame series was originally funded by a successful crowdsourcing campaign featured on Kickstarter in 2013.  Since first airing, film festivals, including the Toronto Web Fest 2015, Miami Web Fest, Brooklyn Web Fest, NYC Web Fest, Rome Web Fest, DC Web Fest and the upcoming Rio Web Fest, have all officially recognized the web series.  At the DC Web Fest, Walk of Shame was an award recipient for Local Hero and Audience Choice, and at the Miami Web Fest, the series won awards for both Best Music/Score and Best Supporting Actress (Stephanie Ray Glass). Walk of Shame was recently nominated for an Emerging Voice Award at Brooklyn Web Fest. The series has also won an American University Visions Award for editing, and was nominated for an Emerging Voice Award at Brooklyn Web Fest, Best Cinematography at the Rio Web Fest, and Achievement in Music and Score at the upcoming New York Web Fest.

The six-episode, online-only series depicts a modern coming of age tale as told through the lens of DJ culture. The cast includes characters ranging from youthful bloggers to budding disc jockeys, and the series covers topical themes such as online dating and hipster fashion trends.  Episodes are currently being released online with other transmedia content including mixtapes, original music and short web clips.

WHAT:            The Beat & Path to host all day celebration at Flash nightclub with support from the Washington, DC Economic Partnership (WDCEP)

WHEN:            Sunday, December 6, 2015

3PM – 9PM (Full music line-up TBA)

 

WHO:              Performances by E.A.S.Y. (DJ Shiftee & DJ Enferno), Trayze, DJ Amen Ra, Spinser Tracy, Kerim, DJ As-One, DJ Bo, The Editor and more TBA

 

WHERE:           Flash

645 Florida Avenue NW

Washington, DC 20001

Dec
20
Sun
Passport to Style @ Embassy Row Hotel
Dec 20 @ 10:00 AM – 6:00 PM
What: DC’s first pop-up storefront shopping experience for the local fashion & beauty brands with a cause. Come shop the Urban Sweetheart brand and check out our latest fashions beyond the online space.

What to expect at Passport to Style:

  • 18+ vendors confirmed
  • Pet pictures with Santa benefiting the Washington Humane Society
  • Social Photo Booth
  • Event photographers
  • DJ
  • Cocktail and brunch available at the Station Kitchen (Restaurant)
  • Attendees can donate new and used clothes to the “holiday clothing drive”
When: Sunday, December 20th, 2015 from 10:00a.m. to 6:00p.m.
  
Where: Embassy Row Hotel: 2015 Massachusetts Ave NW, Washington, DC 20036
  
RSVP: (REQUIRED FOR ENTRY): https://dcpopupstorefront.eventbrite.com
Jan
10
Sun
Cycle for Baby Mamas @ LavaBarre
Jan 10 @ 11:00 AM – 12:00 PM
What: “Cycle for Baby Mamas” — a specialized 55 minute indoor cycle class
When: Sunday, January 10, 2016 at 11am

Where: LavaBarre located at 1528 Clarendon Blvd, Arlington, VA 22209

Details: Calling all baby mamas of the DC area! Whether you’re newly expecting or already a mom of multiples, this cycle class is perfect for you!! Join two expecting mamas: WMZQ radio’s Aly Jacobs and LavaCycle trainer Stephanie Stohler for an exhilarating, fun filled ride that is both safe and effective for all. This party-on-a-bike themed class will empower and celebrate everything about you and your baby while also allowing you to meet and socialize with other DC area moms (and soon-to-be-moms!). A special raffle is also included! Spots are limited. Don’t miss this playdate!

 

Jan
17
Sun
Chefs Behind Bars @ Prequel
Jan 17 @ 2:00 PM – 4:30 PM

On Sunday, January 17, seven top DC chefs will gather at downtown restaurant incubator Prequel for the return of Chefs Behind Bars, a cocktail event to benefit No Kid Hungry’s work to end childhood hunger in America. From 2:00 – 4:30 p.m., over Martin Luther King weekend, Washingtonians can enjoy signature drinks concocted by the city’s most renowned culinary talent to support No Kid Hungry, a national movement to ensure all kids have the healthy food they need, every day.

Location: Prequel,  918 F ST NW, Washington, DC 20004

Admission: Early bird special of $35 through Dec. 12; $40 through Jan. 17

Ticket Sales: Tickets to Chefs Behind Bars can be purchased at universe.com/cbb

Throughout the afternoon, chefs Matt Baker (Gravitas), Jen Carroll (Requin by Mike Isabella Group), Andy Clark (Eat the Rich), John Critchley (Brine), Hamilton Johnson (Honeysuckle), Liam LaCivita (Bar Civita), and Yuki Nakandakari (Ocopa) will mix their favorite libations in support of No Kid Hungry. In addition to one-of-a-kind cocktails, guests will enjoy small bites from Hamilton Johnson’s southern inspired restaurant, Honeysuckle, currently popping up at Prequel.

The Chefs Behind Bars happy hour will be hosted by DC’s Taste of the Nation for No Kid Hungry volunteer committee, in anticipation of the 2016 event, which will feature food and drink from the District’s finest chefs, sommeliers and mixologists. The March 2015 tasting benefit raised more than $230,000 to help feed children in need.

All Chefs Behind Bars guests will receive 10 percent off tickets to DC’s Taste of the Nation for No Kid Hungry, taking place on Monday, April 4, 2016, with a special discount code. One hundred percent of ticket proceeds from Taste of the Nation events support No Kid Hungry thanks to generous support from national presenting sponsors Citi and Sysco®, national media sponsor Food Network and national sponsor OpenTable.

One in five children in this country struggles with hunger, and in DC the insecurity rate is even higher at 1 in 4. No Kid Hungry is ending childhood hunger in this nation by ensuring that kids start the day with a nutritious breakfast and have healthy meals in the summer. Since the campaign’s launch, No Kid Hungry and its partners have connected kids struggling with hunger with more than 460 million healthy meals.

 

Jan
23
Sat
Sips & Suppers @ Newseum
Jan 23 @ 7:30 PM – 10:30 PM

Washington DC-based philanthropic partners DC Central Kitchen and Martha’s Table are thrilled to announce the official dates for the 8th annual Sips & Suppers event for 2016, with Sips taking place at the Newseum (555 Pennsylvania NW, Washington, DC) on Saturday, January 23rd, 2016 at 7:30pm, and Suppers taking place on Sunday, January 24th at 6:00pm in the homes of more than 35 generous hosts throughout the DC area. Sips & Suppers has quickly become one of DC’s biggest culinary weekends, bringing more than 60 of the country’s top chefs together to help combat hunger and poverty in the community.

 

SIPS

Saturday, January 23, 2016

7:30pm

Newseum, 555 Pennsylvania NW

Washington, DC

Tickets: $95

After January 11: $125

VIP: $200

 

SUPPERS

Sunday, January 24, 2016

6:00pm

Tickets: $600

 

In 2009, culinary greats José Andrés, Joan Nathan, and Alice Waters launched Sips & Suppers as notable industry veterans looking to raise awareness of hunger and poverty in the local DC community. Now in its 8th year, the enduring concept of Sips & Suppers remains a gathering of the country’s culinary leaders and impassioned residents working together to address the challenges of these urgent issues in the nation’s capital. Sips & Suppers has truly set itself apart from other fundraising events in Washington, by coming together in an intimate setting in a home, around a table, to share ideas and to hear from the distinguished chefs who create each meal.

 

Sips & Suppers benefits DC Central Kitchen and Martha’s Table. Together, these organizations assist and empower our neighbors in need with the services and support necessary to build a better future, including providing healthy, balanced meals, culinary job training, and emergency assistance, as well as quality education and out-of-school time support.

 

Since its inception, Sips & Suppers has raised over $2 million for the two local nonprofits. The funding allows Martha’s Table to continue serving over 800,000 healthy meals to those in need every year and providing early childhood education to nearly 200 children at their facility every day. The celebrated weekend of Sips & Suppers also supports DC Central Kitchen’s efforts to prepare and deliver more than 2,500,000 healthy meals to 90 DC homeless shelters, schools, and partner charities annually, all while training 100 at-risk, unemployed adults each year for culinary careers with a 90% job placement rate.

 

Additional information regarding ticket sales will be announced in the coming weeks including VIP ticket details and other promotional offers leading up to the event in January.

 

A full list of our participating chefs, including several new faces from around the country and many committed and generous veterans, can be found atsipsandsuppers.org. Information on ticket sales and volunteering for this year’s event can also be found on the website.

For the latest updates on Sips & Suppers, follow @SipsSuppers on Twitter or like Sips & Suppers on Facebook.

Jan
24
Sun
Sips & Suppers @ Newseum
Jan 24 @ 7:30 PM – 10:30 PM

Washington DC-based philanthropic partners DC Central Kitchen and Martha’s Table are thrilled to announce the official dates for the 8th annual Sips & Suppers event for 2016, with Sips taking place at the Newseum (555 Pennsylvania NW, Washington, DC) on Saturday, January 23rd, 2016 at 7:30pm, and Suppers taking place on Sunday, January 24th at 6:00pm in the homes of more than 35 generous hosts throughout the DC area. Sips & Suppers has quickly become one of DC’s biggest culinary weekends, bringing more than 60 of the country’s top chefs together to help combat hunger and poverty in the community.

 

SIPS

Saturday, January 23, 2016

7:30pm

Newseum, 555 Pennsylvania NW

Washington, DC

Tickets: $95

After January 11: $125

VIP: $200

 

SUPPERS

Sunday, January 24, 2016

6:00pm

Tickets: $600

 

In 2009, culinary greats José Andrés, Joan Nathan, and Alice Waters launched Sips & Suppers as notable industry veterans looking to raise awareness of hunger and poverty in the local DC community. Now in its 8th year, the enduring concept of Sips & Suppers remains a gathering of the country’s culinary leaders and impassioned residents working together to address the challenges of these urgent issues in the nation’s capital. Sips & Suppers has truly set itself apart from other fundraising events in Washington, by coming together in an intimate setting in a home, around a table, to share ideas and to hear from the distinguished chefs who create each meal.

 

Sips & Suppers benefits DC Central Kitchen and Martha’s Table. Together, these organizations assist and empower our neighbors in need with the services and support necessary to build a better future, including providing healthy, balanced meals, culinary job training, and emergency assistance, as well as quality education and out-of-school time support.

 

Since its inception, Sips & Suppers has raised over $2 million for the two local nonprofits. The funding allows Martha’s Table to continue serving over 800,000 healthy meals to those in need every year and providing early childhood education to nearly 200 children at their facility every day. The celebrated weekend of Sips & Suppers also supports DC Central Kitchen’s efforts to prepare and deliver more than 2,500,000 healthy meals to 90 DC homeless shelters, schools, and partner charities annually, all while training 100 at-risk, unemployed adults each year for culinary careers with a 90% job placement rate.

 

Additional information regarding ticket sales will be announced in the coming weeks including VIP ticket details and other promotional offers leading up to the event in January.

 

A full list of our participating chefs, including several new faces from around the country and many committed and generous veterans, can be found atsipsandsuppers.org. Information on ticket sales and volunteering for this year’s event can also be found on the website.

For the latest updates on Sips & Suppers, follow @SipsSuppers on Twitter or like Sips & Suppers on Facebook.

Jan
28
Thu
Benton Blount Band at Gypsy Sally’s @ Gypsy Sally's
Jan 28 @ 7:00 PM – 11:00 PM

Gypsy Sally’s presents an evening with Benton Blount Band and special guest Trotter Michaels on Thursday, January 28th. Benton is a southern rock-country singer/songwriter and was a finalist on the 10th season of America’s Got Talent.

Benton Blount

“I know people look at me, with my tattoos and appearance, and they don’t think I look like a country singer,” he says. “When I sing, I have a gruffness to my voice that’s different than most country singers too. But when I start to talk, you can hear that I’m as country as cornbread. And the songs, with their real-life stories and positive outlook on life, have more in common with country music than anything else. Country music is where I belong.”Indeed, when this hulking man with the imposing look starts to sing, people often are surprised at his tender love songs and his upbeat view of what people can achieve in their lives. “I like surprising people,” he says. “My life and my career have been full of surprises too. But it’s always a good surprise. I like showing people that this is what I should be doing, and this is where I belong!

Ticket Link

Trotter Michaels (formally called The War and Treaty)

Baltimore-based Americana/folk/country/soul duo Tanya Blount Trotter & Michael Trotter Jr. have been creating music since June 2013. Michael plays the keyboard, Tanya plays the tambourine. Occasional accompaniment by a cello player, a mandolin or a guitar player results in a blend of classical, soul, folk, Americana, and love-filled revival convicting lyrics.

SHOW DETAILS

Date:               Thursday, January 28, 2016

Venue:            Gypsy Sally’s
Address:         3401 K Street NW

Washington, DC
Phone:            202-333-7700

Showtime:      8:00pm, Doors 7:00pm

Ticket price:   ADV $12/ DOS $14

Website:         www.gypsysallys.com

Feb
4
Thu
Chefs Gone Mad Pop-Up Dinner @ Nage Bistro DC
Feb 4 @ 5:30 PM – 10:00 PM

 WHERE:  Nage Bistro DC is located at 1600 Rhode Island Ave. NW, Washington DC 20036.   It is six blocks from the Farragut North Metro and the Dupont Circle Metro stops, accessible on the Red Line, as well as the Farragut West Metro and McPherson Square Metro accessible on the Blue and Orange lines.  For additional information please call (202) 448-8005 or visit http://www.nagedc.com.

 WHY:  To benefit Food & Friends.  The mission of Food & Friends is to foster a community caring for men, women and children living with HIV/AIDS, cancer and other life-challenging illnesses, by preparing and delivering specialized meals and groceries in conjunction with nutrition counseling.                                                                           For more information: www.foodandfriends.org
The one-night-only pop up dining event will include a five-course dinner complete with hand-picked beer pairings, or a non-alcoholic option, priced at $75 per person (tax & gratuity not included.)  The event will offer open seating and guests are required to make a reservation by calling (202) 448-8005, or online a Nagerb.com.
                        Simply make a reservation for Feburary 4th at your preferred time that is available.  All reservations for the event will be held with a credit card         
THE MENU:  “Chefs Gone Mad”  … About Beer with Food
A Collaboration of Nage’s family of chefs with Mad Fox Brewing Co.
FIRST COURSE  Hudson Valley Duck Confit Salad 
A COLLABORATION OF ALL CHEFS… four cooks in the kitchen!
Roasted root vegetables, local pears, Chesapeake creamery bay blue, cornbread, IP8 Vinaigrette
SECOND COURSE  Chestnut Gnocchi
Beer braised rabbit, porcini mushrooms, parmesan reggiano, sage
SEAN COREA, EXECUTIVE CHEF   Nage Bistro and Wine Bar,  Rehoboth Beach, DE
 
THIRD COURSE   Scallop a la Nage 
Turnips – Delaware foraged honey mushroom – toasted Hayden Mill Oats
HARI CAMERON, EXECUTIVE CHEF/OWNER a(muse) Restaurant, Rehoboth Beach, DE
                                                            
FOURTH COURSE Sweet Spice Braised Oxtail
Overnight Antebellum grits, local collards
DWAYNE MOTLEY, EXECUTIVE CHEF   Nage Bistro, Washington, DC
 
FIFTH COURSE Parsnip & Cream Cake
Madiera kumquats, Greek yogurt, brown butter walnuts, ginger honey ice cream
DRU TEVIS, PASTRY CHEF, Nage Bistro and Wine Bar, Rehoboth Beach
Feb
10
Wed
Heartbreak Hotel @ W Hotel's POV
Feb 10 @ 7:30 PM – 10:30 PM
POV Live presents HEARTBREAK HOTEL

For all you lovers and love-haters out there, join us for a special dance party to kick off the
Valentine’s Day weekend featuring some of the area’s buzziest bands.
Featuring local artists:
Wednesday, February 10th
Doors open at 7:30 PM
Show starts at 8 PM
POV
at W Washington DC
515 15th Street NW
Entry is free, tables can be purchased in POV Lounge at POVRoofTop.com
$10 specialty cocktail
Feb
27
Sat
11th Annual Chance for Life @ Sphinx Club at Franklin Square
Feb 27 @ 12:00 PM – 10:00 PM

Chance For Life is back in a big way for our 11th Annual Charity Poker Tournament and party, and you’re invited to be a special guest!

A snowstorm didn’t stop it last year, as more than 325 joined us at the Sphinx Club to raise money for the Alex’s Lemonade Stand Foundation and pediatric cancer research.

This year, they’re going even bigger:

  • A 400-person poker tournament with the winner earning a spot in the 2016 World Series of Poker
  • Exclusive Wine & Chef’s Tasting with pairings created by Top Chef Alumni and renowned restaurateurs, Mike Isabella and Jen Carroll
  • An exciting after-party featuring a surprise musical guest for an old-school dance party like no other