Events/Things To Do

In honor of this tasty holiday Santa Rosa chefs Spike Mendelsohn, Max Albano and John Renninger have each created a limited-edition taco.  On Wednesday, October 4^th diners can order up the Three Amigos Taco Series, which will consist of one of each chef’s specialty taco.

Fried Green Tomato Taco

Cornmeal Fried Green Tomato │ Grilled Corn │ Chipotle Aioli │ Pico │ Cotija

Blackened Shrimp Taco with Pineapple-Kiwi Salsa

Blackened Grilled Shrimp │ Yellow Rice │ Pineapple-Kiwi Salsa │Crema

Steak & Peppers Taco

Grilled Mojo Steak │ Peppers/ Onions │ Jalapeño │ Avocado Crema

The Three Amigos Taco Series will be available for one day only and will be served from open to close (11:00 am – 10:00 pm.)  While enjoying their tacos, guests can also try one of the Santa Rosa’s craft margaritas (on tap,) sip on a seasonal Agua Fresco or order up one of the restaurant’s numerous beers.

To add to the festivities, a Mariachi Band will be on hand from 5:00 pm – 7:00 pm playing live music. 

Santa Rosa Taqueria is located at 312 Pennsylvania Ave, SE in Washington, DC.

On Wednesday, October 4, the Junior League of Washington (JLW) will host its annual fall fashion fundraiser, Fall into Fashion, at the Bloomingdale’s in Chevy Chase. Guests at the event will have the opportunity to view the latest fall fashion trends, sample passed hors d’oeuvres and champagne, and enjoy 10 percent off most purchases, with a percentage of each purchase going back to the Junior League.

All proceeds from this event support JLW’s programs, including our efforts to train and develop exceptionally qualified civic leaders, improve the community through volunteer service and partnership with local nonprofits, and provide grants that support literacy efforts in the DC area. To learn more about this event, please visit https://www.jlw.org/fall-into-fashion/.

When:  Wednesday, October 4, 2017
6 – 8:30 p.m.

Where:  Bloomingdale’s
Wisconsin Place, Chevy Chase
5300 Western Avenue
Chevy Chase, MD 20815

What:  Pommery Champagne Social

When:  Wednesday, October 4

Time:  6:30-9:30 p.m.

Where:  BRABO Tasting Room. 1600 King Street #200. Alexandria, VA 22314

Details:  BRABO Tasting Room is toasting the end of summer with its annual Pommery Champagne Social! Executive Chef Sebastien Rondier will provide a beautiful spread of hearty appetizers from black arancini with lobster cream to garlic frites as guests enjoy glasses of Pommery’s Champagne offerings, including Cuvée Louise. The evening will be spent al fresco on BRABO Tasting Room’s patio. The wine pours will be paired with passed hors d’oeuvres designed to complement the array of bubbles. Cheers!

Tickets: $85. Tickets include food, beverage, and an evening outdoors exploring Pommery Champagne.

TV personality and entrepreneur Scott Disick will host Sugar Factory American Brasserie’s Grand Opening at Fashion Centre at Pentagon City Mall on Thursday, October 12 in Arlington, VA. The candy-themed event will take place from 6 p.m. – 10 p.m. Dinner reservations at Sugar Factory are available by calling 703.258.3374 or by visiting OpenTable.com.

WHEN: Thursday, October 12 from 6 – 10 p.m.

The fast-casual Middle Eastern restaurant, Naf Naf Grill, is making its way to Washington D.C. and plans to satisfy the taste buds of customers at a rapid pace. On Wednesday, October 18 from 11 a.m. to 3 p.m., Naf Naf is celebrating its market entry into D.C. with “Free Pita Day” at 1875 K Street. Guests are invited for free pita sandwiches, fries and a drink from 11 am- 3 pm ET (while supplies last). The new restaurant officially opens on Thursday, October 19.

Whether it’s a pillowy pita or bowl of basmati rice to start, romaine lettuce, couscous or hummus, scratch-made signature Middle Eastern sauces, or an award-winning spit-roasted chicken shawarma, steak or crisp and tender falafel added in, customers are sure to be satisfied.

Naf Naf is committed to making a difference in the community and is proud to partner with No Kid Hungry . During the month of October, Naf Naf will donate $1 to the organization for every entrée purchased at the D.C. location.Just $1 can provide a child with 10 healthy meals and the restaurant is committed to raising enough funds to provide 50,000 meals to children in need.

On Wednesday, October 18^th Slate Wine Bar + Bistro invites you to join them for a very special wine tasting event benefitting the victims of the recent Northern California fires. 

Slate’s Sommelier Night Wine Tasting: Pinot Noir Wines, (Sonoma vs. Willamette) will allow guests to taste five different pinot noirs from the popular Sonoma, CA and Willamette, OR regions. Each wine has been hand selected by Slate’s chef/owner (and sommelier,) Danny Lledó.  A portion of proceeds from the evening will be donated directly to the North Bay Fire Relief, an aid initiative set up by Senator Mike McGuire, The Press Democrat newspaper and the RCU Community Fund, Inc. to assist those affected by the devastating fires in Northern California.

The is priced at $25/person and the event will run from 5:00 pm – 10:00 pm.

* Reservations are encouraged and can be made by calling (202) 333-4304 or online via OpenTable.

Slate Wine Bar + Bistro is located at 2404 Wisconsin Ave. NW in Washington, DC’s Glover Park neighborhood.

The famed Gilt Sample Sale presented by Gilt City is returning to D.C.!

When: Friday, October 27 from 7 – 11PM

            Saturday, October 28 from 9AM – 5PM

 What: Shoppers won’t want to miss exploring the treasure trove of designer finds at up to 80% off retail. The sale will feature men’s and women’s fashions and accessories from brands like Chloé, Valentino, Tibi, Sandro, Maje, The Kooples, Derek Lam, Helmut Lang, Jimmy Choo, Tom Ford, Paul Smith and John Varvatos, as well as kids, home and decor items.

Guests can visit Gilt.com to learn more and purchase tickets to the sale. In addition to racks and rows of designer duds, they can expect to enjoy –

• Sounds by DJ Sean Peoples and DJ KC Higgins

• Complimentary cocktails

• A lifestyle concierge services from Gilt City

• Complimentary Harmless Harvest coconut water to help you keep your strength up as you shop

• Cold-pressed juices and Glow shots from South Block Juice

• Organic chickpea puffs from HIPPEAS

• Hand-crafted mini doughnuts from Sugar Shack

• Complimentary braiding & dry hairstyling from Sip & Dry Bar

The famed Gilt Sample Sale presented by Gilt City is returning to D.C.!

When: Friday, October 27 from 7 – 11PM

            Saturday, October 28 from 9AM – 5PM

Location: Dock5 at Union Market (1309 5th St NE)

What: Shoppers won’t want to miss exploring the treasure trove of designer finds at up to 80% off retail. The sale will feature men’s and women’s fashions and accessories from brands like Chloé, Valentino, Tibi, Sandro, Maje, The Kooples, Derek Lam, Helmut Lang, Jimmy Choo, Tom Ford, Paul Smith and John Varvatos, as well as kids, home and decor items.

Guests can visit Gilt.com to learn more and purchase tickets to the sale. In addition to racks and rows of designer duds, they can expect to enjoy –

• Sounds by DJ Sean Peoples and DJ KC Higgins

• Complimentary cocktails

• A lifestyle concierge services from Gilt City

• Complimentary Harmless Harvest coconut water to help you keep your strength up as you shop

• Cold-pressed juices and Glow shots from South Block Juice

• Organic chickpea puffs from HIPPEAS

• Hand-crafted mini doughnuts from Sugar Shack

• Complimentary braiding & dry hairstyling from Sip & Dry Bar

At this event, local restaurants, chefs, and bars donate food, beverages and/or their culinary skills to set the tone for a fun, casual evening. Over 175 Guests at Uncorked! mix-and-mingle while sampling dishes provided by participating chefs, and then vote for their favorite dish – at the end of the evening whichever chef has the most “votes” is named the Providence Uncorked Champion.

Acting as culinary ambassador and lead participant for the second year in a row is chef Alex McCoy, owner of Alfies and Lucky Buns. Other participating chefs this year include Alex Garcia (The Capital Grille), Travis Weiss (Rebellion & Commodore), Zachary Ridenhour (Sixth Engine/The Salt Line) and Johanna Hellrigl (Johanna’s Table).

The hospital, which is located in Brookland, was founded by the Daughters of Charity in 1861 and had its charter signed by President Abraham Lincoln. Its mission is to care for all regardless of their background or ability to pay.

Food & Friends will be hosting a community Pie Day in support of its annual Slice of Life Pie Selling Campaign, which funds nutritious, home-delivered meals and groceries to the critically ill in our community. During the event, we will be distributing information aboutSlice of Life and giving away FREE samples of our delicious pies that are for sale to raise funds to support Food & Friends’ mission.

WHEN:            Thursday, November 9^th from 11:30am-2:00pm

WHERE:          Farragut Square, K St. and 17th St. NW, Washington, DC                                                                        

DETAILS:        The 11^th Annual Slice of Life Thanksgiving pie sale is a simple and delicious way for members of the public to support Food & Friends’ large-scale effort to deliver 1 million healthy meals this year to those in the community living with life-challenging illnesses. The goal this year is to sell 9,000 pies. Each pie purchased will provide ONE FULL DAY of meals, from our kitchen to delivery, for a Food & Friends client.

During the event, community members will have the chance to sample our Pumpkin and Apple pies and cast their vote for their favorite flavor! The winner of our “In Pie We Crust” election will go on a flash sale for the remainder of the afternoon. Everyone who votes will be entered into a drawing to win a full Thanksgiving dinner for 4, plus 2 pies.

Pies may be purchased directly from Food & Friends or through one of our corporate or individual pie sellers. Visitwww.foodandfriends.org/pie to find a directory of pie sellers, to sign up to help sell pies or to purchase online. Pie sales close on Thursday, November 16th. Pre-purchased pies can be picked up on Tuesday, November 21^st at Food & Friends or 30+ convenient locations throughout the region.