On Sunday, August 6th, Bourbon Steak will host a Tiki Throwdown, where former Bourbon Steak bartenders will join Head Bartender Engidawork Alebachew in a cocktail competition, battling it out to be crowned the champion. In addition to sampling each cocktail creation, guests will enjoy Bourbon Steak delights like the Duck Fat Fries and Prime Steak Burger, music from a live DJ and more. The event will be held from 4 to 7pm, with tickets available for $100, with a 10% donation benefitting Worthy Mentoring.
Guests will get the opportunity to take a front row seat for this boozy battle with local bartenders going head to head as they demonstrate building their signature craft cocktails. Guests will sample each contending beverage while enjoying passed tropical bites, and the results will be in their hands, with their votes determining the reigning champion of the night.
The competitor line up will feature Bourbon Steak’s Head Bartender Engidawork Alebachew, who will be defending his home turf by showcasing his “Fano” cocktail. Engi will be competing with industry experts, Jamie MacBain from Diageo Hospitality, Duane Sylvestre from Campari Group, Torrence Swain from Mezcal El Silencio and Greg Long from Allegory. Please see more details on each contender below.
Additionally, Bourbon Steak will be extending its general offerings, launching a new seasonal menu featuring delicious dishes inspired by and designed to be enjoyed during the summer months, including Lobster Cobb Salad, Gazpacho, Halibut, Corn Agnolotti Pasta, Tomato and Watermelon Salad.
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Engidawork Alebachew
Defending his home turf & representing Bourbon Steak at the Tiki Throwdown is Lead Bartender, Engidawork Alebachew, who will be showcasing his “Fano” cocktail.
Originally from Ethiopia, Engi had previously studied bioengineering before taking his place behind the bar at Bourbon Steak in 2010. Engi quickly realized his love for hospitality, engaging with guests and creating mixology magic, and embarked on a new career. Today, Engi leads the exciting cocktail program at Bourbon Steak creating innovative libations like the wagyu washed Yo, You Got Beef?!.
Duane Sylvestre
Hailing from the Campari Group, Libation Wizz, Duane Sylvestre, will return to Bourbon Steak to whip up his “Selassie” cocktail and protect his former title as Lead Bartender!
With 25+ years of beverage hospitality experience, Duane has an insatiable desire to learn and teach, believing that “raising the tide” for his industry peers benefits the entire food, beverage, and hospitality community. Prior to joining The Campari Group, Duane served as USBG DC Chapter President and led the award winning beverage program at Bourbon Steak.
Jamie MacBain
Coming in hot is The Potion Professor, Jamie MacBain, ready to throw it down at Bourbon Steak with his “Spirit Animal” cocktail and defend his former title as Head Bartender!
A 30-year industry veteran, leader and educator, Jamie has worked at some of the most popular dining establishments in the nation’s capital, including Bourbon Steak. Jamie was also the past president of the DC Craft Bartenders’ Guild, and is currently the DC/MD/DE On Premise Manager for Diageo Hospitality Partnership at Enthuse Marketing Group.
Torrence Swain
Introducing Torrence Swain, The East Coast Cocktail Crusader who will be battling it out at the Tiki Throwdown with his “Malvado Dorado” cocktail and flexing his prowess as former Bourbon Steak Head Bartender!
Well versed in spirit knowledge, education and cocktail creation, Torrence Swain is a seasoned industry professional, having represented esteemed D.C. restaurants including Bourbon Steak and Farmers Fishers Bakers. Torrence is now a leader in the spirits industry, serving as East Coast Director of Sales for Silencio Holdings.
Greg Long
Introducing our fifth and final beverage battler ready to flex his “Right By the Beach (Boiiiii)” cocktail at the Tiki Throwdown, Bourbon Steak’s former bartender, Greg Long!
A true cocktail aficionado, Greg started his journey at Bourbon Steak, where he bartended for four years. He then plied his trade at Dante in New York, before returning to DC and calling Allegory home, where he’s whipping up some of the best, most creative cocktails in the country.
Food & Friends, a DC-based nonprofit dedicated to providing home-delivered, medically tailored meals to people facing life-challenging illnesses, is kicking off the fall gala season with the 30th anniversary of its signature event, Chef’s Best Dinner & Auction.
More than 35 of the Washington, DC, region’s most talented chefs and mixologists will provide gourmet tastings and signature cocktails in this highly anticipated annual event. It will be held Monday, Aug. 21, 2023, at the Marriott Marquis Washington, DC, with a President’s Reception starting at 5:30 p.m. and the Chef Tasting Reception starting at 6:30 p.m.
More information and tickets are available at https://foodandfriends.org/
The event’s Chef Chair is three-time James Beard finalist chef Erik Bruner-Yang of Maketto. Participating chefs include Amy Brandwein of Centrolina, Shane Mayson of Crazy Aunt Helen’s, Terri Cutrino of Hank’s Oyster Bar, Roberto Santibañez of Mi Vida, Patrice Cleary of Purple Patch, and more, including Food & Friends’ very own executive chef, Rasheed Aburrahman. News4 anchor Eun Yang will emcee the event.
“This event celebrates the amazing work of Food & Friends and honors our connection to the restaurant community, who were among our first supporters,” said Carrie Stoltzfus, Food & Friends executive director. “We want this event to spotlight the restaurant industry’s generosity and resilient spirit. At Food & Friends, we know it takes many hands to do this work. Over the years, participating restaurants and chefs have helped us raise more than $18 million through Chef’s Best.”
Proceeds from the 30th Anniversary Chef’s Best Dinner & Auction will help Food & Friends prepare and home-deliver 1.65 million free, medically tailored meals and groceries, and provide nutrition counseling this year to 4,700 neighbors with life-challenging illnesses.
Food & Friends will honor Eli Lilly and Company, for their bold and compassionate decision to reduce prices by 70% for their most prescribed insulins and capping patient out-of-pocket costs at $35 or less per month. Their corporate citizenship is removing systemic barriers to health and creating affordable access to life-saving insulin for people living with diabetes.
August 26, 2023
Tysons Corner Center Plaza
Hyatt Regency Tysons Corner Center
U.S. Dream Academy’s POWER OF A DREAM GALA – Celebrating 25 Years of Cultivating Dreams
Monday, October 2
5:30-10:30P p.m.
Museum of the Bible, Washington, DC
Link
The U.S. Dream Academy, a Maryland based, 501(c)3 nonprofit that inspires and invests in the lives of children of incarcerated parents, will host its Annual “Power of A Dream” Gala in honor of the charity’s 25th Anniversary on Monday, October 2nd at the Museum of the Bible in Washington, DC, presented by Amway. In celebrating its 25th year, the U.S. Dream Academy gala is held to benefit our nationally recognized after-school programs for children. The event attracts some of Hollywood’s top celebrities, corporate executives, and VIPs, as well as political and community leaders, who support and invest in the future of those children most at risk. The annual event also honors those who are making a difference in young people’s lives with their philanthropic efforts.
Alumni Keynote Speaker: Withney Simons Entertainment: Jennifer Holliday, GRAMMY and TONY Award winning Broadway Actress, Recording Artist and Gospel Singer
Special Performance: Wintley Phipps, GRAMMY nominated Gospel Singer, and Founder and CEO of U.S. Dream Academy, with the Takoma Academy Chorale
Please join the DC Public Library Foundation in the MLK Jr. Lirary Great Hall as DC’s Neighborhood Librarians battle it out for the title of best Banned Book Art Installation!
We will also honor inspiring community advocates with our second Power the Dream DCPLF awards:
-TRANSFORMER AWARD
-SPOTLIGHT AWARD
-IGNITING THE COMMUNITY AWARD
October 6, 2023 | 6:00 PM VIP
7:00 PM General Admission
MLK JR. Memorial Library
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Fall Fête A Charity Gala Benefiting My Sister’s Place
Join the Madison of Washington DC in inaugurating the annual Fall Fête – a charity gala benefiting My Sister’s Place, and a celebration of its 20th anniversary.
The night will feature a silent auction, whiskey tasting, open bar, raffle prizes, & more to raise funds for our philanthropic partner.
Location: City Tavern Club | 3206 M St NW, Washington, DC 20007 Dress Code: Black-tie optional |
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The Human Rights Campaign (HRC) Foundation – the educational arm of the nation’s largest lesbian, gay, bisexual, transgender, and queer (LGBTQ+) civil rights organization – and prominent food writer David Hagedorn announce the return of Chefs for Equality on Monday, October 30, 2023, at the National Building Museum. Now in its 10th year, the evening of extraordinary food, drink, and entertainment, in addition to live and silent auctions, supports the Human Rights Campaign Foundation’s nationwide educational work and its fight for full LGBTQ+ equality.
“At Chefs for Equality, over 150 of Washington D.C.’s greatest chefs, bakers and mixologists create spectacular food and drinks in the name of full LGBTQ+ equality. This year’s theme, Plate of Emergency, calls attention to the state of emergency that the Human Rights Campaign has officially declared because of intensified attacks on the LGBTQ+ community, particularly transgender and non-binary people. The chef community stands at the ready to turn up the heat and fight even harder to protect and promote equality,” said David Hagedorn.
“It is so exciting to have DC’s top culinary and mixology talents come together in support of HRC Foundation’s work,” said Human Rights Campaign President Kelley Robinson. “LGBTQ+ Americans are navigating a national state of emergency, facing an all out assault on our basic rights. From access to necessary health care to feeling safe and supported at work and in our communities, anti-LGBTQ+ extremists are working to limit our freedoms and push us back into the closet. We need to fight back with full force against these injustices and continue to support impactful initiatives that expand equity and equality for all.”
As they have since the event’s inception in 2012, Christopher Vazquez and Rick Davis of Amaryllis Floral + Event Design will transform the Chefs for Equality venue into a wonderland that will feature 40 savory tasting stations and 20 crafted cocktail bars headed by renowned chefs and mixologists from the Greater D.C. area. The jewels of the Chefs for Equality crown are the 13 personal chef tables — each decorated to the hilt with a unique theme and providing an opportunity to dine with celebrity chefs for a lavish five-course meal in the middle of the action. The DMV area’s top pastry chefs prepare stunning show-piece cakes that will adorn the museum, and guests can sample these delectable pastries towards the end of the evening before heading out with a curated limited-edition goody bag chock-full of culinary goodies. In addition to impressive fare, live and silent auctions are also held.
New additions this year:
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Speed Diner meets Drag Brunch – An interactive entertainment experience where guests can purchase a time slot for a seat at the diner where they’ll enjoy brunch-inspired bites, a specialty cocktail, and an exclusive drag performance curated by Crazy Aunt Helen’s.
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Queerlada Shop – A cafe in the middle of the action featuring Latin-inspired savory dishes, pastries and libations curated by the popular D.C.-based Colada Shop Cuban Cafe & Bar.
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Private Upper Tier Champagne & Caviar Lounge – This exclusive Chefs for Equality activation, on the second floor of the Building Museum, features select restaurant partners, Champagne, caviar, lounge seating and more.
All proceeds will benefit the Human Rights Campaign Foundation’s nationwide educational work for LGBTQ+ equality. The HRC Foundation works to educate the public and provides training and model policies that alter the fundamental nature of the institutions governing the everyday lives of LGBTQ+ people everywhere.
Tickets for Chefs for Equality can be purchased at hrc.im/ChefsTickets. The full list of participating chefs, pastry chefs, bakers, and mixologists can be found at ChefsForEquality.org.
Whitman-Walker 37th Annual Walk To End HIV & Open House of New Max Robinson Center
Saturday, October 21, 2023
9:00 a.m. – 12:00 p.m.
Gateway DC Pavilion
2700 Martin Luther King Jr Ave SE
Washington, DC 20032
The Walk to End HIV is more than just a fundraiser at Whitman-Walker. The Walk symbolizes our continued efforts to find a cure for HIV and to stop the stigma surrounding HIV. This fight will take the entire community’s support and commitment.
This year’s walk attendees will also be able to take a tour of our brand-new Max Robinson Center. Named for acclaimed TV anchor Max Robinson, our new Max Robinson Center will be a healthcare home and state of the art research center where we will be able to serve an additional 10,000 patients per year. The New Max will bring much needed health and wellness services to the residents of DC and we’re so excited to share it with you. LINK
National Children’s Museum, the preeminent combined children’s museum and science center, will hold its Dreamers Soirée, an evening that celebrates and reflects the joys of childhood: imagination, play, and, of course, dreams!
Taking place on Thursday, November 2nd, 2023, the evening will bring together individuals and corporate supporters, public officials, and prominent figures in Washington’s business and cultural communities in support of the Museum’s mission of inspiring children to care about and change the world.
The evening will begin with an elegant seated dinner, held in honor of one of the Museum’s founding Trustees and former Board Chair, Dick Snowdon, a champion of the National Children’s Museum for nearly 50 years. Snowdon has been an integral part of the National Children’s Museum’s journey to provide children with the opportunity to experience the joy of play-based, STEAM learning in our nation’s capital, serving as a past Board Chair of the Capital Children’s Museum on H Street in northeast D.C. and an instrumental force behind the Museum establishing its current home in downtown D.C.
Following the dinner, the evening will progress into a celebratory soirée, featuring signature cocktails, culinary delights, dancing, music, and more.
“The Dreamers Soirée is an opportunity for us to come together as a community to celebrate the joy and impact being made at the National Children’s Museum,” said Crystal Bowyer, Museum CEO and President. “Without the generosity of our supporters, the work we are honored to do would not be possible, and we’re so thankful to be inspiring the next generation of leaders and changemakers inside the Museum every day.”
Hosted by Abby Phillip, Anchor of “CNN NewsNight with Abby Phillip,” the Dreamers Soirée will include Honorary Chairs Senator Shelley Moore Capito and Senator Chris Van Hollen, who have provided tremendous support to the institution for years. Additional event chairs include Museum Board of Trustees member Heather Zimmerman and her husband, former Washington Nationals player Ryan Zimmerman, and John Legittino and Lauren Pratapas.
The event’s host committee includes Elizabeth and Paul Bonner, Brooke and Fritz Brogan, Ashley and Matt Bronczek, Kristin and John Cecchi, Andrea Dykes and Jeremy Fishelberg, Michelle Fields and Jamie Weinstein, Rae Ann and Jermaine Johnson, Traci and Robb Micek, Beth Newburger Schwartz, and S. Scott Stewart.
Event sponsors include the Embassy of the State of Qatar, Mrs. Jacquline Mars, Geico, PNC, American Airlines, American Beverage Association, Capitol Seniors Housing, VPC Inc., as well as Andrea Dykes and Jeremy Fishelberg, Elizabeth and Paul Bonner, Brooke and Fritz Brogan, Ashley and Matt Bronczek, S. Ross Hechinger, Stephanie Beyer Kirby and Trey Kirby, Traci and Robb Micek, Beth Newburger Schwartz, and Joseph Wright.
Limited tickets are still available for $500 for both the dinner and soirée, or just the soirée for $200 ($150 for Museum members). Additional event details, tickets and sponsorship opportunities are available at www.nationalchildrensmuseum.org/dreamers-soiree-2023/.
Dinner
6 pm reception
7 pm dinner
Ronald Reagan Building and International Trade Center
Soirée
8 to 11 pm
National Children’s Museum
Creative cocktail attire
Capital Food Fight returns to The Anthem on Thursday, November 9th for the 19th installment of DC Central Kitchen’s raucous night of fighting hunger. Tickets to this year’s event, presented by Instacart, at capitalfoodfight.org.
First hosted in 2004 by DC Central Kitchen’s long-time volunteer and Board Chair Emeritus José Andrés, Capital Food Fight has long been the must-attend event of food lovers, TV stars, and philanthropists alike. Executive Chef & Co-Owner of Money Muscle BBQ/All Set/Fryer’s Roadside Ed Reavis, Chef Rachel Bindel of 101 Hospitality Group (Michele’s, Gravitas, Bakers Daughter), Executive Chef of dLeña Carlos Camacho, and Estuary’s Chef de Cuisine Ria Montes join a storied list of notable chefs who have faced off in head-to-head culinary challenge on the main stage featuring a spotlighted ingredient. Each dish will be judged by a panel of culinary icons, including Top Chef’s lead judge, restaurateur, and James Beard award-winning chef Tom Colicchio; restaurateur, Iron Chef America champion, and star of truTV’s Fast Foodies Justin Sutherland, retired Washington Nationals All-Star Ryan Zimmerman, and more!
Celebrity chef and DC-based restaurateur, Spike Mendelsohn, Chef Andrés, and local media personality Tommy McFly return as the evening’s hosts and emcee, respectively, to keep things rocking from the main stage with one of DC’s most in-demand performers, DJ Neekola, on the decks all night long as attendees feast on delicious bites from more than 80 of the DMV’s best restaurants.
Tickets are available for purchase at www.capitalfoodfight.org General admission tickets are $325, with VIP access going for $550. VIP ticket holders will have exclusive access to the second floor with balcony seating and full open bar. All proceeds from the event, including donations and silent auction, go to support DC Central Kitchen’s award-winning solutions to hunger and poverty in Washington, DC, from providing culinary job training to serving scratch-cooked school meals to delivering fresh fruits and vegetables at deep discounts to small corner stores across city.
Special thanks to the 2023 Capital Food Fight Presenting Sponsor, Instacart, along with Showcase Sponsors CoBank, Lineage Logistics, and Wegmans, which will also be stocking this year’s on-stage pantry. The battling chefs will be highlighting special ingredients provided by Wegmans, Keany Produce, and AUI Fine Foods. Further appreciation goes to our Executive Chef Sponsors Bloomberg Philanthropies, Clark Construction, RTX, Wells Fargo, Vox Media, and Appliances A Better Way (ABW), and Sous Chef Sponsors Bank of America, DoorDash and Geico. For a full list of 2023 sponsors and information on remaining availability, please visit capitalfoodfight.org/sponsors.
Capital Food Fight is a 21 and older event. For more information and to purchase tickets, please visit www.capitalfoodfight.org
