Marjorie Post and Marie Antoinette: A Story of American Taste
Wednesday, January 8, 2020, 5:30-7:30 p.m.
Chief Curator Wilfried Zeisler will explore the lesser known early collecting period of Marjorie Merriweather Post in the context of American taste, shedding new light on several works from Hillwood’s French art collection.
4155 Linnean Avenue, NW, Washington, DC 20008
About this Event
The Graham’s last event with Veuve Clicout was a sell out. They’d love to welcome you and your friends to the Rooftop with special pricing on Veuve Yellow Label at $18 per glass, and Rose Label at $24 per glass. There will be a complimentary Cheese & Chartercuterie display as well as a display of Gourmet Grilled Cheese and Fried Chicken Sandwiches from the winter Rooftop EATS menu.
We’ll also be popping off the 15 Litre Veuve Nebuchadnezzar bottle we’ve secured for the night. Come early to secure your seating!
While there is no cost for entry, this is a ticketed event. Your RSVP will help to staff appropriately and ensure prompt and friendly service.
This is a 21+ party. Valid US Drivers License or Passport is required for entry. Foreign ID’s or Drivers Licenses will not be accepted and you will not be admitted regardless of age.
We will enforce a strict No Athletic Wear Policy, Business Casual attire is suggested and admission is ultimately at the discretion of the Rooftop host.
Event Valet Parking is $32 for the evening. There are limited Street Parking options available on Thomas Jefferson ST NW. We highly recommend using a ride-sharing service or Metro.
How hard is it for women food entrepreneurs to start and run some of DC’s top bakeries, breweries and food companies? Find out on January 11, at Hook Hall, when eight of the region’s most talented female food creators dish it out at an epic night of storytelling called “Bite Your Tongue.” The event, priced at $20, will be from 7 until 9:30 p.m.
Bite Your Tongue will feature untold stories from the women who fuel DC–stories that are heartbreaking, hilarious and have the added benefit of being 100% true.
“Live storytelling is the best forum to express the insane ups and downs of creating a successful food business…” said Sara Polon, CEO of Soupergirl and a co-founder of Bite Your Tongue. “That’s why we created the Bite Your Tongue series, to use live narrative to let these bad-ass local business women share their successes and failures with a live audience.”
“Bite Your Tongue: The Unhospitable Edition” is the first in the BYT speaker series. The inaugural January 11 event will include a live musical performance from One Lane Bridge. Proceeds from the event will go to N Street Village, a community empowering homeless and low-income women in D.C. to claim their highest quality of life.
The eight entrepreneurs sharing their stories are:
- Violeta Edelman, co-founder & co-CEO, Dolcezza Gelato & Coffee, a gelateria using local ingredients to create homemade flavors.
- Sarah Frimpong, CEO & founder, Wellfound Foods, which manufactures and distributes modern grab-n-go food to quality foodservice buyers and retailers in the DMV.
- Sarah Gordon, co-founder, Gordy’s Pickle Jar, a pickle manufacturing company based in D.C.
- Jenna Hunstberger, founder, Whisked! D.C., an award winning online bakery that delivers desserts across the country.
- Doron Petersan, founder & president of Sticky Fingers Sweets and Eats, an award-winning vegan bakery.
- Anna Valero, founder, Hook Hall/Kraken Axes. Hook Hall is a traditional tavern and event space, while Kraken Axes are axe throwing bars.
- Sara Polon, founder, Soupergirl, a soup company cooking plant-based, healthy, delicious soups by hand.
- Julie Verratti, co-owner, Denizens Brewing Company, a brewery offering fresh craft beer made in Maryland.
Fairmont Washington D.C., Georgetown is holding a Limitless Happy Hour on Tuesday, January 21, 2020 from 5:00 p.m. until 7:00 p.m.
All who pop into the lobby bar will enjoy a Limitless Bubbly Bar for $20 per person and limitless complimentary bar fare;
~Limitless Bubbly Bar~
Aperol Spritz
Bellini
Champagne Cocktail
French 75
Limoncello Lady
Mimosa
Prosecco &
Sparkling Wine
~ Limitless Complimentary Bar Fare~
Cheese and Charcuterie
French Fries
House-made Potato Chips
Mushroom Tartine
Olives
Pizzettes &
Salmon Tartine
During Fairmont’s Limitless Happy Hour, guests who sign up for ALL – Accor Live Limitless, our lifestyle loyalty program, will be entered to win overnight stays, dinners and cocktails. Enjoy the best of life – Live Limitless, staring with Fairmont’s Limitless Happy Hour on Tuesday, January 21st from 5:00 to 7:00 p.m. No reservations are required, and guests must be 21 years of age.
Winter Blast: A Family Day of Native Games
Saturday, Jan. 25, 10:30 a.m.–5 p.m.
This free family-friendly event celebrates Indigenous games from the Arctic to Argentina. Visitors can meet Talibah Begay (Navajo) as she shares a traditional Navajo shoe guessing game. Leihua Stewart (Native Hawaiian) teaches traditional Hawaiian games. Participants can learn to play Bolivian games with Julia Garcia (Aymara). The day features hands-on activities and “make-and-takes.”
Crêpe Day: Celebrate La Chandeleur!
Saturday, February 1, 2020, 10 a.m.-5 p.m.
Enjoy crêpes, storytelling, art projects, and more amidst Hillwood’s spectacular gardens, magnificent mansion, and exquisite French treasures.
4155 Linnean Avenue, NW, Washington, DC 20008
Panel Discussion: Into America’s Wild with Astronaut John Herrington and Pilot Ariel Tweto
Tuesday, Feb. 4, 1:30–2:30 p.m.
National Air and Space Museum
Meet pioneering astronaut John Herrington, the first Native American to travel in space, and Alaska Native pilot Ariel Tweto, who are appearing in the upcoming Into America’s Wild, “an unforgettable cross-country adventure into the hidden wonders of the natural world.”
In conversation with Mandy Van Heuvelen (Mnicoujou Lakota) Cultural Interpreter Program Coordinator at the National Museum of the American Indian, Herrington and Tweto will discuss the spark that led them on their adventure pathways and share how their time in nature during the filming of this documentary provided opportunities to connect with their Native American heritage.
Please note this program takes place at the National Air and Space Museum
(655 Jefferson Drive, S.W., Washington, D.C.)
This program is a collaboration of the National Museum of the American Indian and the National Air and Space Museum.
Into America’s Wild, premiering globally in IMAX® and giant screen theaters on February 14, will play in the Lockheed Martin IMAX Theater at the National Air and Space Museum in DC and in the Airbus IMAX Theater at the Steven F. Udvar-Hazy Center in Chantilly, Virginia.
More information about the panelists and film here.
The modern stereotype of a craft brewer as a bearded white man wearing a flannel, is the opposite of the historic truth – that for over 5,000 years, was the provenance of women and people of color.
The Sumerians (1800 BC), the earliest people to leave evidence of beer-drinking, revered a goddess of beer, Ninkasi, and the only woman on their list of Kings, Kubaba, earned her place through her brewing skill. From 500 AD onward, female Alewives or Brewsters made large quantities of beer for their families and sold the extra, bringing in income and sometimes setting up bars in their homes. As beer moved out of the home (1200-1500 AD) and began to be sold internationally, the shift from women to men occurred through the creation of brewers’ guilds. Overtime, like Christian Heurich’s mother in 19th century Germany, women’s role shifted to that of a tavern or inn keeper, which likely meant they were still brewing the beer.
What does female beer leadership look like in 2020? On Wednesday, February 5, 2020 from 6-8pm, join the Heurich House Museum and Pizzeria Paradiso to dive deeper into the role women had in shaping the beer we drink today. Kimberly Bender, Executive Director the museum, will lead a conversation with Drew McCormick, Beer Director at Pizza Paradiso; Julie Verratti, Co-Owner of Denizens; Therea McCulla, Curator of the American Brewing History Initiative; and Bridgette Turner, Lead Brewer, 2 Silos Brewing
Co.
