Nov
12
Sun
A Survey of Food History and Changes as they Relate to Candy…with a Tasting! @ Bethesda/Chevy Chase Regional Services Center
Nov 12 @ 2:00 PM – 4:00 PM

The Culinary Historians of Washington Are Pleased to Present

Susan Benjamin

A Survey of Food History and Changes
as they Relate to Candy…with a Tasting!
Sunday, November 12, 2017
2:00 p.m. to 4:00 p.m.

To be held in: Bethesda/Chevy Chase Regional Services Center

4805 Edgemoor Lane, Bethesda, MD

Discover the little-known history of sweets and how they shaped the nation. In her presentation
CHoW member Susan Benjamin will start with the Native Americans and move through
enslavement, the Industrial Revolution, war rations and today’s candy favorites. She’ll discuss
our mixed emotions about candy—love, hate, guilt, and nostalgia—which originated in the mid-
1800s. You’ll sample the candy from historical flavors of roots and resins to retro classics like Pixy
Stix.
Benjamin is the founder of True Treats Historic Candy, in Harpers Ferry, West Virginia, the
nation’s only research-based candy company, listed by Food Network Magazine and delish.com, as
one of the nation’s top 50 “Sweet Spots.” She has researched communications and the history of
culture for almost 40 years and is the author of ten books. She has worked as a journalist, college
professor, and communications strategist for Fortune 500 companies and other large
organizations, including a Clinton and later George W. Bush White House initiative. She presents
at museums, historical societies and other venues nationwide, including the Smithsonian
Museum of American History. A lifelong entrepreneur, Ms. Benjamin now devotes her attention
to researching the history of sugars and sweets.
Her tenth book, Sweet as Sin: The Unwrapped Story of How Candy Became America’s Favorite Pleasure
(Prometheus, 2016), made the Smithsonian’s “Best of Books about Food for 2016.” Her articles
and op-eds have appeared in the Chicago Tribune and Miami Herald, as well as other newspapers,
magazines, and on-line publications. She has also appeared on National Public Radio, NBC
News, Voice of America, ABC News Hour Radio, CNN and many more.

Nov
13
Mon
SEOULSPICE Opening @ SEOULDSPICE
Nov 13 @ 11:00 AM – 10:00 PM

WHAT: SEOULSPICE, a new fast-casual restaurant specializing in Korean comfort food hosts its grand opening to the general public in the District’s Tenleytown neighborhood. SEOULSPICE offers a choice-driven menu of quick, healthy, and delicious Korean dishes served in a modern setting. For the full menu, please visit www.seoulspice.com.

 

WHERE: 4600 Wisconsin Ave NW, Washington, D.C. 20016

 

WHEN: Monday, November 13, 2017 from 11am-10pm

              

WHO: Open to the general public

 

SPECIAL OFFER: A free first entree to all visitors on November 13, 2017

BRABO & Catoctin Creek Present: Fall Flavor Pairings @ BRABO
Nov 13 @ 6:30 PM – 9:30 PM

The arrival of crisp, fall weather calls for a celebration of seasonal cuisine and spirits from Virginia! For the first time ever, and for one night only, beloved homegrown establishments BRABOand Catoctin Creek will present a special evening of autumnal flavor pairings in Old Town Alexandria.

On Monday, November 13, Catoctin Creek founders, Becky and Scott Harris, will be taking over BRABO’s brasserie to offer an exclusive tasting of the distillery’s popular products including the Roundstone Rye whiskey, the Pearousia Pear Brandy, the Quarter Branch Apple Brandy, the 1757 Virginia Grape Brandy, and the “Distiller’s Reserve” 92 Proof Roundstone Rye whiskey. Becky and Scott will share the stories behind the creation of each product while pouring a healthy taste for guests to enjoy.

As whiskey and brandy enthusiasts decide whether they prefer their beverage neat or on the rocks, BRABO’s Executive Chef Sebastien Rondier will serve a menu of Belgian-French hors d’oeuvres thoughtfully created to pair with the featured spirits, proving how food-friendly whiskies and brandies are. The evening’s menu will be presented side by side with each spirit and includes the following highlights:

 

  • Belgian tart with roasted pear, bacon, and French blue cheese
  • Venison lollipop with dried apricots, toasted walnuts, vanilla, and orange zest
  • Foie gras torchon crostini with brandied cherries, duck fat popcorn, and black pepper
  • Boar slider topped with charred scallion & jalapeño jam, and sweet & spicy grape condiment
  • Apple terrine with cocoa-smoked pork belly and puff pastry

 

The fall evening will be filled with lively conversation, plenty of whiskey and brandy, and surprising flavor pairings reflecting the best of the season!

 

What:  BRABO & Catoctin Creek Present: Fall Flavor Pairings

When:  Monday, November 13

Time:  6:30 – 9:00 p.m.

Where:  BRABO. 1600 King Street. Alexandria, VA 22314

Tickets: Tickets are $75 each, include all food and drink, and available at  https://catoctincocktails.eventbrite.com. Guests must be 21+ to attend.

Nov
15
Wed
Eloquii and Glamsquad Shopping Soiree @ ELOQUII - The Fashion Centre @ Pentagon City
Nov 15 @ 6:00 PM – 8:00 PM
Kick off your holiday shopping season in style at ELOQUII’s new D.C.-area store for the ultimate in-store glam experience. The fashion-forward retailer for sizes 14-28 has joined forces with on-demand beauty services brand GLAMSQUAD for a special shopping event that includes complimentary holiday-themed hair and makeup refreshers. Drop by on WednesdayNovember 15 from 6 to 8pm to sip champagne while you check out the new holiday collections, Noir and Black Tie, and enjoy an express GLAMSQUAD service! RSVP for this special holiday event at RSVP@mokimedia.com.
Who: ELOQUII and GLAMSQUAD
 
What: Holiday Glam Shopping + Beauty Event
When: Wednesday, November 156 to 8pm
Where: ELOQUII  The Fashion Centre @ Pentagon City (Atrium Level 2), 1100 S Hayes Street, Arlington VA
How to RSVP: RSVP@mokimedia.com
Nov
18
Sat
59th Annual Holiday Shops @ Dock 5 at Union market
Nov 18 @ 10:00 AM – 6:00 PM

On Saturday, November 18, and Sunday, November 19, the Junior League of Washington (JLW) will hold its 59th annual Holiday Shops fundraiser. Featuring more than 70 merchants, this unique shopping experience is a great way to shop for a cause and check off many items on your holiday gift list. From food, desserts, clothing, stationery, and more, Holiday Shops will have something for everyone on your shopping list. The full list of merchants is available here.

Proceeds from Holiday Shops support the League’s volunteer work in the community, our development programs that train and empower women as civic leaders, and our grants to literacy-related programs in the Washington, DC, metropolitan area. JLW’s trained volunteers serve the Washington, DC, community in a variety of ways, including at the National Book Festival, the Washington School for Girls, Calvary Women’s Services, and more than 20 other DC-area nonprofits. You can learn more about the Holiday Shops fundraiser here.

When: Saturday, November 18, 2017
10 a.m. – 6 p.m.

Sunday, November 19, 2017
10 a.m. – 5 p.m.

Where: Dock5 at Union Market
1309 5th Street NE
Washington, DC 20002

Why: To support JLW’s volunteer service in the Washington, DC, community, including grants to local nonprofits supporting adult, child, and cultural literacy and programs to train and equip women to serve as civic leaders.

Nov
19
Sun
59th Annual JLW Holiday Shops @ Dock 5 at Union market
Nov 19 @ 10:00 AM – 5:00 PM

On Saturday, November 18, and Sunday, November 19, the Junior League of Washington (JLW) will hold its 59th annual Holiday Shops fundraiser. Featuring more than 70 merchants, this unique shopping experience is a great way to shop for a cause and check off many items on your holiday gift list. From food, desserts, clothing, stationery, and more, Holiday Shops will have something for everyone on your shopping list. The full list of merchants is available here.

Proceeds from Holiday Shops support the League’s volunteer work in the community, our development programs that train and empower women as civic leaders, and our grants to literacy-related programs in the Washington, DC, metropolitan area. JLW’s trained volunteers serve the Washington, DC, community in a variety of ways, including at the National Book Festival, the Washington School for Girls, Calvary Women’s Services, and more than 20 other DC-area nonprofits. You can learn more about the Holiday Shops fundraiser here.

When: Saturday, November 18, 2017
10 a.m. – 6 p.m.

Sunday, November 19, 2017
10 a.m. – 5 p.m.

Where: Dock5 at Union Market
1309 5th Street NE
Washington, DC 20002

Why: To support JLW’s volunteer service in the Washington, DC, community, including grants to local nonprofits supporting adult, child, and cultural literacy and programs to train and equip women to serve as civic leaders.

Nov
28
Tue
Fairmont Christmas Tree Lighting @ Fairmont Washington DC
Nov 28 @ 5:30 PM – 8:30 PM

Fairmont Washington, D.C. Georgetown is pleased to announce its 14th annual tree lighting ceremony in the hotel’s Courtyard and lobby beginning at 5:30 p.m. on Tuesday, November 28, 2017.  Filled with tiny white lights and shimmering Christmas trees, the courtyard becomes a glittering crystal garden the perfect venue for a holiday celebration.

Families will take the chill off with complimentary hot chocolate and cookies as they listen to the award-winning Georgetown Visitation Madrigals perform holiday classics. Children will enjoy decorating holiday cards,   members of the United States Marine Corps Reserves will perform a presentation of colors, and Santa Claus and Rudolph will make a special guest appearance.  All families are welcome to take a photo with Santo in his Winter Wonderland Suite.

Kelly Collis and Tommy McFly, hosts of 94.7 Fresh FM’s Tommy Show, will serve as the masters of ceremonies.

The ceremony, which is free and open to the public, will benefit The U.S. Marine Corps’ Toys for Tots Program, a non-profit organization that collects toys throughout the holiday season and delivers them to needy youngsters.  Those attending the event are encouraged to bring an unwrapped toy to be donated. Additionally, monetary donations are accepted on the organization’s website, www.ToysForTots.org.

The newly renovated Fairmont Washington, D.C., Georgetown, at 2401 M Street, NW, is convenient to the finest museums, theaters (including the Kennedy Center), shopping and dining.  Close to two metro stations, it is five miles from Reagan National Airport and 33 miles from Dulles International Airport.  At 413 rooms and luxury suites, The Fairmont Washington, D.C. offers a wealth of facilities while maintaining an air of tranquility insured through the design of intimate spaces, plenty of natural daylight, and a cascade of plants both inside and out.

Dec
6
Wed
Winternational – 6th Annual Embassy Showcase @ Atrium at Ronald Reagan Building and International Trade Center
Dec 6 @ 11:00 AM – 2:00 PM

Title: Winternational- 6th Annual Embassy Showcase

Date: December 6, 2017

Time: 11 am- 2 pm

Location: Atrium at Ronald Reagan Building and International Trade Center

 

Description: Winternational is an exciting celebration showcasing the cultural and culinary traditions of Washington’s diplomatic community. This festival has the atmosphere of a bustling global marketplace with each embassy promoting their country through vibrant displays of visual art, food, handcrafts as well as travel and tourism exhibits. Free and open the public, guests have the opportunity to travel the world and do some fun holiday shopping-all during the lunch hour!

 

Participating embassies include (list subject to change): Afghanistan, African Union, Australia, Bahamas, Bangladesh, Bolivia, Botswana, Brazil, Bulgaria, Chile, Colombia, Costa Rica, European Union, Georgia, Ghana, Haiti, Indonesia, Israel, Kenya, Lithuania, Malawi, Moldova, Morocco, Myanmar, Nepal, Oman (Sultan Qaboos Cultural Center), Pakistan, Panama, Peru, Philippines, Russia, Saudi Arabia, Singapore, Sri Lanka, Ukraine, Uruguay, Uzbekistan, Vietnam.

 

Price: Free

Register at: http://itcdc.com/winternational/

 

FGI DC Holiday Party @ Capitale DC
Dec 6 @ 7:00 PM – 10:00 PM

Celebrate the holiday season and the end of another successful year with us on Dec. 6. Join us for drinks, hors d’oeuvres, fabulous company and holiday cheer at Capitale DC.

Desserts by Basket Treats by Alexis Streets.
Music by DJ Fanci.
Photography by A Little Bit of Whimsy Photography

Wed, December 6, 2017
7:00 PM – 10:00 PM EST

Capitale DC
1301 K Street NW
Washington, DC 20005
FGIDC Members: FREE
* Membership will be validated
Non-Members: $35
#FGIDC

FGIDCHoliday.eventbrite.com

Dec
14
Thu
History Happy Hour –Holiday Traditions at the White House @ Willard InterContinental Washington, D.C.
Dec 14 @ 6:00 PM – 8:30 PM
Who: Willard InterContinental Washington, D.C.
What: History Happy Hour –Holiday Traditions at the White House
Where: Willard Room
When: December 14, 2017 from 6:00 p.m. – 8:30 p.m. 
Doors open at 6:00 p.m.; Program begins at 6:15 p.m.
General Admission: $45. Note: Admission includes three cocktails and light appetizers.
The 2017 White House Christmas Ornament will be available for purchase, which honors President Franklin D. Roosevelt and his remarkable journey to restore the faith of the American people.
About Jim Hewes
Throughout his 30 years of working at the famed Round Robin Bar at the Willard InterContinental, Jim has established an internationally acclaimed reputation for not only his cocktails but for the history lessons he provides to patrons of the bar. “Jim Hewes is a walking DC History Channel and he makes a great Mint Julep,” says a frequent bar-goer. “Come for the drinks, stay for the history lesson.”
Google Jim Hewes, Round Robin Bar, and nearly 11k search results appear. 90% of those search results speak to the famed mixologist that he is and the strong command of U.S. history that he possesses. A winner of DC Craft Bartender’s Guild Lifetime Achievement Award, Jim has become as synonymous with the Round Robin Bar as the bar is with the Willard InterContinental.
A frequent guest lecturer at special events throughout the city including at the National Press Club, Smithsonian Institute, and Distilled Spirits Council, as well as a contributor to history pieces on CNN, National Public Radio, the Food Network, the Travel Channel and CSPAN, Jim is highly sought after by hotel guests and the media for being the historian that he is. He also frequents as a background source for writers, editors and authors for both food and beverage stories as well as history related pieces.