Not only is there breakfast available all day, but diners can enjoy three different restaurant concepts in a revolutionary new food court experience at Dupont Circle’s new somewhat under-the-radar (and, yes, underground!) Underground Food Court.
Located steps from the multi-use Dupont Underground often used for arts, music, shopping, and cultural events, Underground Food Court is a new delivery and takeout-only restaurant concept that is serving up a variety of popular foods in a contactless setting in one of DC’s most popular neighborhoods.
@kstreetkate DC, there’s a new 3-concept #undergroundfoodcourt ♬ Good Day – Nappy Roots
Currently, three brands, including Sincerely Breakfast, Brioche Belly, and Masa Tacos, are available under one roof, though more brands (including vegan and fusion tacos) are launching soon.
At the helm is DC-area native and Executive Chef Randall Matthews, once a Corporate Executive Chef at Michael Mina’s The Mina Group.
Some Must-Try Menu Items:
- Sincerely Breakfast’s Nana’s Favorite Fried Chicken Biscuit – House-made buttery Southern-style biscuit, applewood bacon, double fried chicken, honey mustard, scrambled pasture raised eggs with white cheddar cheese and drizzled with spiced honey
- Brioche Belly’s Strawberry Cheesecake French Toast – A secret buttery brioche french toast with strawberry cheesecake filling, house-made mixed berry jam, toasted caramel sauce, fresh mint, and sea salt.
- Masa Taco’s Carne Asada Tacos – Warm house-made corn tortilla with slow-cooked grass-fed beef marinated in secret asada spice, charred to finish, garnished with roasted garlic aioli, queso fresco, and pickled red onion.
Customers can order online at www.UndergroundFoodCourt.com or on any of the major food delivery apps. Contactless ordering kiosks are also located inside, with a few outside tables available for patrons to enjoy at 1506 19th Street Northwest, Washington D.C.
