Environmental Film Festival Presents Not Without Us
What: Special Year-round Festival Screening of Not Without Us (USA, 2016, 90
min.), followed by discussion with filmmaker Mark Decena
When: Thursday, August 18, 7:00 p.m.
Where: E Street Cinema, 555 11 th St., NW
Who: Presented by the Environmental Film Festival in the Nation’s Capital
How: Tickets, $10. Reservations required. Purchase at http://notwithoutus.bpt.me/
Film Description: Not Without Us immerses us in the moving, personal journeys of
seven grassroots activists from around the world as they prepare and head to Paris
to challenge the 21st session of the United Nations Climate Change Conference
(COP21) that took place in Paris last December. Building on the momentum of the
2014 People’s Climate March in New York, the Paris mobilizations were slated to be
civil societies’ largest and most urgent show of force yet. The deal made there was
acclaimed as a historic success, but the film examines the type of agreement that
was adopted and the questions that still remain: Can the COP21 Agreement stop
climate change? If it can’t, is it up to us? In English and French with English subtitles.
Directed by Mark Decena.
Join Art and Soul and the Liaison Capitol Hill DC on their Rooftop Pool & Lounge Friday, August 26 for a taco extravaganza hosted by Executive Chef Douglas Alexander (who’ll be manning the grill) and DC Brau. Guests can also bring their bathing suits if they want to take a dip between bites.
- Any combination of three tacos. Chef’s selections include: Cochinita Pibil, Al Pastor, Grilled Chicken, Carne Asada, and Braised Chicken Mole
- An unlimited toppings bar
- A DC Brau
- Tacos a la carte – $5
- Chips & Guacamole – $5
- Chips and Three Salsas – $3
- DC Brau – $6/can and $8/draft.
- Margaritas on tap – $9
Arena Stage Season Kick Off Carnival
WHEN: Sunday, August 28, from noon to 6:00 p.m.
WHERE: Arena Stage at the Mead Center for American Theater (1101 Sixth St., SW – Waterfront Metro)
WHY:
Arena Stage is celebrating the new 2016/17 season with a full day of FREE family-friendly activities inspired by two of this season’s most anticipated productions — Rodgers and Hammerstein’s Carousel (10/28-12/24) and Lookingglass Theatre Company’s Moby Dick (11/18-12/24).
Guests of all ages can try their luck on the midway with classic fair games run by Arena Stage’s finest barkers, marvel as aerialists from Gwynne with Wings Aerial Entertainment perform death-defying feats overhead and enjoy carnival inspired food and drink as they stroll down the lobby promenade. Plus kids will love the giant “Carousel” bounce house and petting zoo. Throughout the day there will be special season discounts, prizes and so much more!
Please see the illustrations attached for Carousel (by Nigel Buchanan) and an image from our upcoming production of Moby Dick (featuring the cast of the Lookingglass Theatre Company’s production of Moby Dick. Photo by Liz Lauren).
The Golden Triangle Business Improvement District (www.goldentriangledc.com) will host Chef Kazuhiro “Kaz” Okochi, the head chef at the award-winning KAZ Sushi Bistro at 1915 I Street NW, for an outdoor cooking demonstration, Fri., Sept. 16, from Noon–2 p.m., during Farragut Fridays at Farragut Square Park (at the intersection of K St. and Connecticut Ave. NW). Attendees will learn from Chef Kaz as he prepares a twist on okonomiyaki – a popular Japanese dish, sometimes referred to as “Japanese pizza.”
Okonomiyaki, which is more like a crepe than a pizza, is made from a rich savory cabbage pancake in an egg and flour batter with pork belly, red ginger, smoky dried bonito flakes, Japanese mayonnaise, and a special sweet and tangy BBQ sauce. Samples will be available on a first come, first served basis.
The chef demonstration is part of Farragut Fridays, a weekly outdoor activation of one of the city’s most well-known national parks, which draws more than 39,000 visitors over the summer. Throughout the day, the Golden Triangle BID invites people to use the free Wi-Fi at Outdoor Office and enjoy a variety of pop-up events including adoptable puppies, scavenger hunts and music during lunch. The programming serves as an additional amenity for workers and tourists, as it’s occurring a block from the White House. The complete schedule of activities can be found at goldentriangledc.com/farragutfridays.
“Just one month before the release of Washington, D.C.’s first Michelin Guide, the city’s attention is sure to be on the food scene. These chef demonstrations will give everyone a taste of the creativity and vibrancy of our neighborhood and the more than 32 restaurants here,” says Leona Agouridis, executive director, Golden Triangle BID. “The fact that Michelin decided to bring on of the new guides here doesn’t surprise me. With the diversity and stature of our region, Washington offers unique dining options for workers, tourists, and residents.”
Park Hyatt Washington will host the fall 2016 Park Hyatt Masters of Food & Wine, a seasonal culinary & beverage experience onSaturday, September 17. This culinary gatheringsalutes the ingredients, flavors, and talents of local chefs, regional artisans and sommeliers, and it will take place aboard Liberté, a custom-designed 74-foot schooner. Guests will take pleasure in the breathtaking views of Maryland’s Eastern Shore while enjoying passed hors d’oeuvres prepared by Executive Chef Franck Loquet and Blue Duck Tavern’s Chef de Cuisine Brad Deboy, along with wines and fall-inspired cocktails selected by Blue Duck Tavern’s General Manager Joseph Cerione. Priced at $250 per person (tax not included), the menu will highlight carefully sourced, seasonal fare from local farmers. Guests will meet Park Hyatt Washington’s culinary team in Annapolis, Maryland to board the schooner for the three-hour sailing experience complete with a bountiful reception.
WHERE: 300 Second Street
Annapolis, Maryland 21403
WHEN: September 17, 2016 from 2 PM to 5 PM.
HOW: To purchase tickets, please call + 1 202 419 6620 or
email masters.phwashington@hyatt.com
The Details
Event: Budoir Bohème
Date: 09.17.16 // Time: 8pm to 3am
Venue: Malmaison – 3401 Water St NW – DC
Attire: Costumes encouraged
(click here for inspiration)
Tickets: click here //
Performers & Music
Veronica Varlow (Burlesque) website
Thievery Corporation’s Rob Myers – page
Black Masala – website
The Love Show – website
DJ Enea Diotaiuti – page
Lilin Lace (Contortionist)
Elijah Easton (Saxophonist)
Joseph Brotherton (Trumpet)
Just in time for this fall’s political cycle, piano-playing political satirist Mark Russell returns to Ford’s Theatre (511 Tenth Street NW) for one night only, Monday, September 19, 2016 at 7:00 p.m. With impeccable timing, twinkling eyes and shock-of-recognition insights into American politics, Russell draws from material ripped from daily headlines. Russell’s unique brand of comedy earned him the Mark Twain Award for political comedy and made him a popular favorite on PBS.
Tickets for An Evening with Mark Russell: I’m So Mad I Could Sing! range $18 to $67, and are available atwww.fords.org. This performance is recommended for ages 16 and older.
MARK RUSSELL
Long before Jon Stewart and Stephen Colbert, Mark Russell dared to joke and sing about the often-absurd political process. Though he actually knew little about politics when he began performing, his ability to find humor in anything made him an immediate hit. After serving in the Marines, Russell began playing at a piano bar on Capitol Hill before he earned a 20-year stint at the Shoreham Hotel. Russell’s television credits include nearly 30 years on public television on the eponymous Mark Russell Comedy Specials. His composing credits include two children’s musicals for the Kennedy Center: Teddy Roosevelt and the Ghostly Mistletoe (premiered December 2009) and Teddy Roosevelt and the Treasure of Ursa Major (2006).
Reading three or four newspapers a day allows him to constantly update his material. The result is that no two shows are ever identical. “I thrive on newspapers,” he frequently states. “And it looks like I’ll be thriving longer than them.” Russell performs annually at colleges, conventions and theatres, including frequent visits to Ford’s Theatre. He and his wife live in Washington. Russell is the father of three and the grandfather of seven.
Ford’s Theatre Society
One of the most visited sites in the nation’s capital, Ford’s Theatre reopened its doors in 1968, more than a hundred years after the assassination of President Abraham Lincoln. Operated through a partnership between Ford’s Theatre Society and the National Park Service, Ford’s Theatre is the premier destination in the nation’s capital to explore and celebrate Abraham Lincoln’s ideals and leadership principles: courage, integrity, tolerance, equality and creative expression.
The Ford’s Theatre Society was founded under the guidance of executive producer Frankie Hewitt, who, during her 35-year tenure, established Ford’s as a living, working theatre producing performances that highlighted the diversity of the American experience. Since the arrival of Paul R. Tetreault as Director, critics and the theatregoing public have recognized Ford’s for the superior quality of its artistic programming. With works from the nationally acclaimed “Big River” to the world premieres of “Meet John Doe,” “The Heavens Are Hung In Black,” “Liberty Smith,” “Necessary Sacrifices,” “The Widow Lincoln” and “The Guard,” Ford’s Theatre is making its mark on the American theatre landscape. In the last decade, the mission of Ford’s Theatre Society expanded to include education as a central pillar. This expansion led to the creation and construction of the Center for Education and Leadership, which opened in February 2012. Currently, under the leadership of Board of Trustees Chairman Eric A. Spiegel, the Society is building Ford’s Theatre into a national destination for exploring Lincoln’s ideas and leadership principles and finding new ways to bring Lincoln’s legacy to life for the 21st-century learner.
Washington National Opera (WNO) celebrates the return of free opera simulcasts to Nationals Park with title sponsor Mars, Incorporated with the M&M’S Opera in the Outfield performance of Mozart’s classic romantic comedy The Marriage of Figaro on Saturday, September 24, 2016. Gates open at 5 p.m. for “pregame” activities, and the opera will be broadcast live from the Kennedy Center Opera House to the high-definition NatsHD scoreboard at the ballpark at 7 p.m. Free seating will be available in the stands, while access to the outfield grass will be limited on a first-come, first-served basis when gates open at 5 p.m.
The Marriage of Figaro tells an upstairs/downstairs story of love, lust, seduction, infidelity, and ultimately, forgiveness, all set to some of the most sublime and memorable music ever written. The vibrant production, adapted from The Glimmerglass Festival, is directed by Peter Kazaras, whose La bohème was a hit of WNO’s 2014–2015 season. The opera is performed in Italian with English captions, making it easy to follow along with the story and music.
M&M’S Opera in the Outfield will take place rain or shine—in case of inclement weather, some covered seating is available. Regular concessions will be available throughout the ballpark.
More information about the free M&M’S Opera in the Outfield simulcast of The Marriage of Figaro at Nationals Park is available atOperaintheOutfield.org. A full press release is attached.
Play ball! Or Play Mozart!
BrewHaHa at the Old Ebbitt Atrium– Kicking off DC Beer Week, Ebbitt’s 4th Annual BrewHaHa features ten local breweries and ten local chefs showcasing some of DC’s best food and craft beer. Guests will enjoy unlimited tastings of 20 craft beers from local breweries alongside 20 terrific tastes from top restaurants. Held in Old Ebbitt Grill’s expansive atrium, the cocktail-style party features live music, as well.
Participating chefs & restaurants include Nathan Anda (Red Apron Butchery), Mike Friedman (The Red Hen/All-Purpose), Kyle Bailey (Sixth Engine), Logan McGear (Smoke and Barrel), Alex McCoy (Alfie’s), Gabe Thompson (RPM Italian), Jonatan Bohr (Shaw Brewpub & Kitchen), Zach Smith (The Hamilton), Jeff Eng (Clyde’s Tower Oaks Lodge), and Salvatore Ferro (Old Ebbitt Grill).
Old Ebbitt Grill’s 4th Annual Craft BrewHaHa (675 15th Street, NW 20005) will be held on Saturday, September 24, 2016, from 7:30pm to 10:30pm. Tickets are priced at $75/ all-inclusive and can be purchased online at Ebbitt.com. This event is 21 and over.
