Chef Andrew Markert has a huge heart and loathes violence. Like many of us, he is frustrated and sickened by the endless string of gun-induced violence here in America. Chef Markert has observed these atrocities with grief, quietly supporting the advocacy that could help to stop them but unable to participate in the conversation. Not willing to remain silent any longer, he decided to do what the hospitality industry does best—invite your talented friends over to the restaurant and work together to raise money to go toward advocacy and awareness.
On Sunday July 31st, Beuchert’s will host “Forks up, Guns down” at its Capitol Hill location starting at 6:00pm. Joining Andrew will be Chef Anthony Lombardo (his final event in DC) from The Hamilton, Chef Jesse Miller of Bar Pilar,Chef Kyle Bailey of Sixth Engine, and Celebrity Chef Rock Harper. To complement the amazing cuisine, Chef Markert invited top beverage folks including Tyler Hudgens (The Dabney), Nate Mann (Room 11), and Chas Jefferson (Cotton & Reed) to name a few. Cocktails featuring Charm City Mead, Whistle Pig, and other stellar brands will be available all night. Chefs and mixos will have various stations in the open kitchen and behind the bar. Gourmet Symphony will be on sight to provide musical entertainment throughout the evening, as well.
Tickets will be $50 and can be purchased through Eventbrite at www.eventbrite.com/e/forks-up-guns-down-tickets-26573045695. The entire ticket price will be donated to The Coalition to Stop Gin Violence. Founded in 1974, the CSVG states on their website “we seek to secure freedom from gun violence through research, strategic engagement and effective policy advocacy.”
In addition to that donation, all servers at Beuchert’s that evening will be volunteering their time. Any tips given to servers or bartenders will be donated to Everytown for Gun Safety. Everytown says it is “…a movement of Americans working together to end gun violence and build safer communities.” They seek to achieve this using “Voices of the Movement” which include Moms, Mayors, and Survivors.
Chef Markert hopes you will join him and his friends for this outstanding event on July 31st.
North End Shaw is excited to partner with the MidCity BID to extend Dog Days to 8th Street between T Street and Barry Place, NW on August 6 -7 from 11am to 7pm. The newest shopping and dining hotspot in the City with will feature sidewalk sales, live music and activations from its eclectic mix of retailers including Steven Alan, Chrome Industries, Bonobos, Lettie Gooch, Ministry of Supply, Warby Parker and more.
North End Shaw is excited to partner with the MidCity BID to extend Dog Days to 8th Street between T Street and Barry Place, NW on August 6 -7 from 11am to 7pm. The newest shopping and dining hotspot in the City with will feature sidewalk sales, live music and activations from its eclectic mix of retailers including Steven Alan, Chrome Industries, Bonobos, Lettie Gooch, Ministry of Supply, Warby Parker and more.
On Monday, August 15, 1986 Park Hyatt Washington DC first opened its doors to Washingtonians and visitors to the nation’s capital. In celebration of its 30th anniversary, the iconic luxury hotel, located at 1201 24th Street, NW, will display an eye-catching six-foot tall birthday cake, prepared by Pastry Chef David Collier, on the corner of 24 & M St. NW, next to the hotel’s landmark fountain. As an added bonus, guests will have the pleasure of enjoying complimentary cupcakes from 12 p.m. to 1 p.m. Passersby can partake in over 300 cupcakes, while supplies last, with two tempting flavors, Vanilla Citrus Sponge with cherry blossom buttercream and Chocolate Cake with caramelized milk and chocolate buttercream.
WHEN: Monday, August 15th from 12p.m. To 1 p.m.
WHERE: The Park Hyatt Washington is located at 24th and M Street NW, Washington, D.C., 20037. For additional information please call 800 778 7477 or visit www.parkhyattwashington.com
Join Art and Soul and the Liaison Capitol Hill DC on their Rooftop Pool & Lounge Friday, August 26 for a taco extravaganza hosted by Executive Chef Douglas Alexander (who’ll be manning the grill) and DC Brau. Guests can also bring their bathing suits if they want to take a dip between bites.
- Any combination of three tacos. Chef’s selections include: Cochinita Pibil, Al Pastor, Grilled Chicken, Carne Asada, and Braised Chicken Mole
- An unlimited toppings bar
- A DC Brau
- Tacos a la carte – $5
- Chips & Guacamole – $5
- Chips and Three Salsas – $3
- DC Brau – $6/can and $8/draft.
- Margaritas on tap – $9
The Golden Triangle Business Improvement District (www.goldentriangledc.com) will host Chef Kazuhiro “Kaz” Okochi, the head chef at the award-winning KAZ Sushi Bistro at 1915 I Street NW, for an outdoor cooking demonstration, Fri., Sept. 16, from Noon–2 p.m., during Farragut Fridays at Farragut Square Park (at the intersection of K St. and Connecticut Ave. NW). Attendees will learn from Chef Kaz as he prepares a twist on okonomiyaki – a popular Japanese dish, sometimes referred to as “Japanese pizza.”
Okonomiyaki, which is more like a crepe than a pizza, is made from a rich savory cabbage pancake in an egg and flour batter with pork belly, red ginger, smoky dried bonito flakes, Japanese mayonnaise, and a special sweet and tangy BBQ sauce. Samples will be available on a first come, first served basis.
The chef demonstration is part of Farragut Fridays, a weekly outdoor activation of one of the city’s most well-known national parks, which draws more than 39,000 visitors over the summer. Throughout the day, the Golden Triangle BID invites people to use the free Wi-Fi at Outdoor Office and enjoy a variety of pop-up events including adoptable puppies, scavenger hunts and music during lunch. The programming serves as an additional amenity for workers and tourists, as it’s occurring a block from the White House. The complete schedule of activities can be found at goldentriangledc.com/farragutfridays.
“Just one month before the release of Washington, D.C.’s first Michelin Guide, the city’s attention is sure to be on the food scene. These chef demonstrations will give everyone a taste of the creativity and vibrancy of our neighborhood and the more than 32 restaurants here,” says Leona Agouridis, executive director, Golden Triangle BID. “The fact that Michelin decided to bring on of the new guides here doesn’t surprise me. With the diversity and stature of our region, Washington offers unique dining options for workers, tourists, and residents.”
Park Hyatt Washington will host the fall 2016 Park Hyatt Masters of Food & Wine, a seasonal culinary & beverage experience onSaturday, September 17. This culinary gatheringsalutes the ingredients, flavors, and talents of local chefs, regional artisans and sommeliers, and it will take place aboard Liberté, a custom-designed 74-foot schooner. Guests will take pleasure in the breathtaking views of Maryland’s Eastern Shore while enjoying passed hors d’oeuvres prepared by Executive Chef Franck Loquet and Blue Duck Tavern’s Chef de Cuisine Brad Deboy, along with wines and fall-inspired cocktails selected by Blue Duck Tavern’s General Manager Joseph Cerione. Priced at $250 per person (tax not included), the menu will highlight carefully sourced, seasonal fare from local farmers. Guests will meet Park Hyatt Washington’s culinary team in Annapolis, Maryland to board the schooner for the three-hour sailing experience complete with a bountiful reception.
WHERE: 300 Second Street
Annapolis, Maryland 21403
WHEN: September 17, 2016 from 2 PM to 5 PM.
HOW: To purchase tickets, please call + 1 202 419 6620 or
email masters.phwashington@hyatt.com
The Old Town Boutique District today announced the dates for their signature Fall event that encourage shoppers to stroll, shop, find and win fabulous prizes. The Old Town Boutique District Shop & Stroll event will take placeSeptember 22-25 (Thurs-Sun) throughout the streets of Old Town.
Shop & Stroll is a four-day event that invites customers to shop and explore the districts 30 boutiques. Participants who visit all the boutiques and collect stamps at each location will be entered to win a gift package and shopping spree worth more than $1,000. Additionally, participants who purchase the limited edition event bag ($20) will receive discounts from each boutique. Participants present the tote at all Boutique District shops for a discount on their purchase and a free gift. In addition, shoppers that purchase the bag will be entered to win “Spotted in the Boutique District” prizes during the event as well as a chance to win the Golden Ticket Prize. One lucky winner will find a Golden Ticket in his or her event bag to receive a one-time 50% off coupon good at participating stores on full-priced merchandise only. Shoppers can purchase the bags online and at designated Old Town locations (see website for details).
Those who like to socially share their Shop & Stroll experience are encouraged to post their pictures on Instagram, tag the Old Town Boutique District and use the hashtag #OldTownStroll for a chance to win a $100 gift card of an Old Town Boutique District shop of their choice.
Shoppers can pre-register for the Shop & Stroll event at OldTownStroll.com beginning Thursday, September 8. Shoppers can return their completed stamp cards to their favorite boutique to be eligible for the Grand Prize $1,000 shopping spree (2nd Place is a $500 shopping spree). Customers who do not pre-register may download the stamp card via the event website.
EVENT DETAILS
What: Old Town Boutique District Fall Shop & Stroll Event
When: Thurs, Fri, Sat, Sun – September 22-25, 2016 (rain or shine)
Where: Old Town Boutique District
Time: Hours vary by retailer, visit website for info
Website: www.oldtownboutiquedistrict.com or http://www.oldtownstroll.com/
Instagram/Twitter: @OTBoutiques Hashtag: #OldTownStroll
Facebook: https://www.facebook.com/OldTownBoutiqueDistrict
- At this shopping party, you can score stylish handbags, shoes, apparel and more from coveted designers like Chloé, Valentino, Tibi, Maje, The Kooples, Derek Lam, Jimmy Choo, Lanvin, Oscar de la Renta and GANT—all at up to 80 percent off retail.
- While stocking up on fall’s hottest designer trends, enjoy award-winning SOTO sake.
- Be sure to leave your bag and jacket at home to skip the coat-check line. Then, head straight through the FastPass entrance to navigate the constantly replenished racks.
- Stay hydrated while power shopping with organic iced tea refreshments from the Pure Leaf Tea House Collection.
- At this shopping party, you can score stylish handbags, shoes, apparel and more from coveted designers like Chloé, Valentino, Tibi, Maje, The Kooples, Derek Lam, Jimmy Choo, Lanvin, Oscar de la Renta and GANT—all at up to 80 percent off retail.
- While stocking up on fall’s hottest designer trends, enjoy award-winning SOTO sake.
- Be sure to leave your bag and jacket at home to skip the coat-check line. Then, head straight through the FastPass entrance to navigate the constantly replenished racks.
- Stay hydrated while power shopping with organic iced tea refreshments from the Pure Leaf Tea House Collection.
