Nov
27
Wed
Friendsgiving Family Feast at The Alex Speakeasy @ Alex Speakeasy
Nov 27 @ 7:00 PM – 9:00 PM

Friendsgiving Family Feast at The Alex Speakeasy – Wednesday, November 27 @ 7pm to 9pm

Join The Alex Speakeasy team for a Friendsgiving Feast on Wednesday, November 27. From 7pm to 9pm, enjoy an all-you-can-eat buffet of Cajun fried turkey, honey baked ham, sweet potato pave, honey goat cheese Brussels sprouts, string beans, cranberry compote, chef’s seasonal stuffing, mini pumpkin cheesecake, and more. Pair these holiday delights with an array of new winter cocktails like the Lord of Light with Old Raj 110 Proof Gin, Fernet Branca, yellow Chartreuse, and orange bitters, Fire in the Hills with Bols Genever, bonal, Becherovka, Alpino & oolong bitters, salt, and oak smoke, and Juicy Dee with Rittenhouse Rye, blood orange shrub, fresh lemon juice, and sugar. For more information or to purchase your all-inclusive ticket ($45), visit https://www.eventbrite.com/e/friendsgiving-family-feast-at-the-alex-with-cajun-fried-turkey-tickets-81851858111. Seating is limited.

Nov
29
Fri
Native American Heritage Day: Family Fun Day @ National Museum of the American Indian
Nov 29 @ 10:00 AM – 4:00 PM

Native American Heritage Day: Family Fun Day

Friday, Nov. 29; 10 a.m.–4 p.m.

National Museum of the American Indian, Washington, D.C.

 

The museum’s unique family celebration of Native American Heritage Day showcases Native culture through interactive dancing, games, storytelling, hands-on activities and make-and-takes, as well as music and dance presentations. The program features the Dineh Tah Navajo Dancers throughout the day. Join the museum in recognizing the many contributions of Native Americans to all aspects of life in the United States.

Oyster Oyster Roast @ Estadio
Nov 29 @ 12:00 PM – 3:00 PM
Set to be one of 2019’s most exciting restaurant openings, the sustainable, seasonal and plant-centric Oyster Oyster from restaurateur Max Kuller, Chef Rob Rubba and barman Adam Bernbach is previewing their forthcoming concept with a new pop-up later this month. On Black Friday, November 29 from noon to 3pm, the trio will host “Oyster Oyster Roast” – a family-style oyster pan roast party at its sister restaurant Estadio complete with roasted oysters, oyster mushrooms, Oyster Mary cocktails and natural wines.
After announcing Oyster Oyster one year ago this month, Rubba, Bernbach and Kuller are thrilled to invite the public to another preview pop-up of the restaurant, set to open soon, in early winter 2019. They are embracing winter weather by shining the spotlight on one of the season’s most comforting oyster-centric dishes – the oyster pan roast. Traditionally a decadently creamy oyster stew, Chef Rubba’s version is vegan save for the oysters themselves, subbing in a pumpkin pecan “cream” made with a house toasted pecan ‘milk’ giving the broth a velvety, rich texture while remaining dairy-free.
For just $30 (plus tax and gratuity), diners can enjoy a four-course family-style feast, featuring Oyster Pan Roast with pumpkin pecan “cream,” chili oil and herbs;  Slow-Roasted Oyster Mushrooms marinated in garlic and warm spices; a Kale and Sunflower Caesar salad, featuring a vegan dressing made with sunflower seeds; and homemade Sourdough Bread with seaweed butter.
Beverages will be available a la carte, featuring an Oyster Oyster Mary from Bernbach; and several natural wines by the glass and bottle, hand-picked by Kuller.
“Oyster Oyster Roast” reservations are limited and available on Resy at https://resy.com/cities/dc/estadio?date=2019-11-29.
Oyster Oyster will continue hosting subsequent pop-ups to share their journey with hungry Washingtonians. For more information, please follow them on Instagram at @oysteroysterdc.
WHO:              Restaurateur Max Kuller
                         Chef Rob Rubba
                        Barman Adam Bernbach
WHEN:            Friday, November 29
                         12 p.m. – 3 p.m.
WHERE:           Estadio
1520 14th St. NW
                        Washington, DC 20005
Nov
30
Sat
Old Town Small Business Saturday Scavenger Hunt @ Various
Nov 30 @ 11:00 AM – 6:00 PM

Small Business Saturday Scavenger Hunt
Saturday, November 30
Starting at 11:00 a.m.
Select Participating Businesses
Old Town Business proudly presents the first-ever Small Business Saturday Scavenger Hunt.  Shop and dine in Old Town on November 30 starting at 11 am until close and get your map stamped to win the grand prize.  Visit 10 of your favorite businesses to be entered to win. No purchase is necessary. Every stamp after your first 10 is another entry into the raffle. Shoppers can download their map on the Old Town Business website or pick up one in the participating businesses below.  

Scavenger Hunt Participating Businesses Includes:

Gold works

Fibre Space

Penny Post

Threadleaf

Red Barn Mercantile

The Hour

Bellacara

Ten Thousand Villages

Bishop Boutique

The Light Horse Restaurant

The Dog Park

The Shoe Hive

The Hive

Monday’s Child

Pizzeria Paradiso
3 Sister’s Boutique

The Lucky Knot

Old Town Books

The Christmas Attic

Chadwicks Restaurant

Haute Dogs & Fries


For more information about these holiday events, visit OldTownBoutiqueDistrict.com or Old Town Business.com.

Dec
3
Tue
Norwegian Tree Lighting at Union Station @ Union Station Main Hall
Dec 3 @ 6:00 PM – 8:00 PM

On Tuesday, December 3, 2019 at 6:00 p.m. in the Main Hall of Union Station, a consortium of partners, including the Royal Norwegian Embassy, the Norwegian-American Chamber of Commerce—Mid-Atlantic Chapter, Washington Performing Arts, Union Station, and exclusive media partner WHUR 96.3 FM, will present the annual Norwegian Christmas Tree Lighting to the people of Washington, D.C. This beloved holiday event, which attracted 5,000 guests in 2018, is presented free to the public and will feature performances by The String Queens, whose members have collaborated with artists such as Ledisi, Janelle Monáe, and Common, and the Washington Performing Arts Children of the Gospel Choir.

In one of Washington’s most popular holiday traditions, which began in 1997, Norway will present a Christmas tree to the people of Washington, D.C., in recognition of the strong friendship between Norway and the United States, and in gratitude for America’s assistance during and after World War II. The theme for this year’s tree is the United Nations Sustainable Development Goals. These goals address the challenges we face as a global community and the 2030 target for achieving them. Specially designed ornaments and signage will represent the goals.

Complete Schedule of Events

Norwegian Christmas Tree Lighting (6:00 p.m.)
Featuring The String Queens, the Washington Performing Arts Children of the Gospel Choir, and a visit from Santa and Mrs. Claus. The 30-foot tree is decorated with 20,000 lights and ornaments representing all 17 of the United Nations Sustainable Development Goals. Norway’s ambassador to the United States, Kåre R. Aas, will light the tree with a special guest, Member of the Norwegian Parliament Linda Helleland.

Free, registration encouraged | Family-friendly

Location: Union Station, 50 Massachusetts Ave NE, Washington, DC 20002

bit.ly/UnionStationHoliday-19

Dec
5
Thu
Tiger Fork Night Market @ Tiger Fork
Dec 5 @ 8:00 PM – 11:59 PM
Join Tiger Fork as it transforms into a lively Night Market on Thursday, December 5, transporting guests to the streets of Hong Kong with several food and drink stands throughout the restaurant, a mini market stall selling Chinese treats, and a DJ to keep the spirited energy going all night long. From 8 p.m. to midnight, the Cantonese restaurant in Blagden Alley has invited guest chefs Seng Luangrath of the lauded Thip Khao and Hanumanh, and Tiger Fork’s opening chef Irvin Van Oordt to serve creative street snacks, while Amor y Amargo head bartender Max Green will serve unique shochu cocktails throughout the evening.
Chef Seng Luangrath of the lauded Thip KhaoHanumanhPadaek, and Sen Khao, will serve a comforting noodle soup and sweet-meets-savory dessert:
Lao Khao Soi: Wide Rice Noodle Soup
chicken broth, fermented soybean pork tomato sauce, scallions, cilantro
Banana-Coconut Cake
fish sauce caramel
Tiger Fork’s original opening chef Irvin Van Oordt returns to Blagden Alley for one night only from his new home in NYC as a consultant for Pure Grey, cooking two creative snacks:
Glazed Pork Skewer
confit yolk, soy sauce
Chicken Salad
ikura Tonnato sauce, iceberg lettuce
And Tiger Fork’s talented current Chef de Cuisine Jong Son will serve the following dishes throughout the evening:
Gan Poong Gi-style Duck Wings
Mushroom Turnip Cake
oyster sauce
Special guest cocktailian Max Green of Amor y Amargo fame, and partner at ornate NYC cocktail den Blue Quarter, has created several cocktails incorporating unique flavors of sesame, shiso, yuzu and Japanese sancho pepper:
Diamond District
rye, sweet vermouth, sancho pepper, lime bitters
Long Lived
iichiko saiten, pineau de charentes, shiso tea, yuzu
Tequila Take-out
sesame-washed tequila, cointreau, soy, lime
Iichiko Shochu will be on-site offering complimentary shochu tastings. And Tiger Fork’s beverage director Ian Fletcher will serve several Night Market-themed cocktails.
Guests can peruse traditional Chinese wares from a mini market stall, such as Chinese Zodiac-inspired prints and rubber stamps from local artist Sarah Muse, specialty candies, fruits, trinkets, jewelry, herbs, and gifts.
And DJ beYou will spin upbeat dance music from 10pm to midnight.
Tiger Fork’s Night Market is free to attend and open to the public. No ticket or reservation for the event is required and walk-ins are welcome as all offerings will be first-come, first-served. For more information, please visit www.tigerforkdc.com or call 202-733-1152.
Dec
7
Sat
Breakfast with Santa @ Tysons Corner Center
Dec 7 @ 8:00 AM – 11:00 AM

Breakfast with Santa

Saturday, December 7

8:00 a.m. – 11:00 a.m.

Food Court on 3
Take part in holiday festivities provided by Tysons Corner Center, entertainment by Those Funny Little People (featured on America’s Got Talent), a balloon artist, holiday crafts, retailer activations from b8ta, LL Bean, Roots, and more, free breakfast and time with the Man in Red. The breakfast will be emceed by Tommy McFly and Kelly Collis from The Tommy Show. Event details and RSVP.

Cookies with Santa at The Graham Rooftop @ Graham Rooftop
Dec 7 @ 11:00 AM – 2:00 PM

Cookies with Santa at The Graham Rooftop – Saturday, December 7 @ 11am to 2pm

Head to The Graham Georgetown’s tented Rooftop on December 7 for Cookies with Santa, an afternoon filled with sweeping sights and offerings with a twist for the entire family this holiday season. From 11am to 2pm, revel in festive decorations, cookie and ornament decorating, and photos with Santa himself. For $8, parents receive a ticket to the event and a complimentary seasonal adult beverage upon arrival. Kids attend for free. For more information or to book your spot, please visit https://www.eventbrite.com/e/cookies-with-santa-on-the-graham-rooftop-tickets-82023300901.

Dec
10
Tue
Women on Food! Book Signing @ Piccolina
Dec 10 @ 7:00 PM – 9:00 PM

On Tuesday, December 10, 2019, “toast” food journalist Charlotte Druckman and her new book, Women on Food! From 7-9pm, guests will enjoy a glass of Prosecco and specialty toasts from Washington DC’s female culinary leaders, Chef Amy Brandwein (Centrolina + Piccolina), Chef Ann Cashion (Johnny’s Half Shell + Taqueria Nacional), Rose Previte (Maydan + Compass Rose), Yamrot Ezineh (Letena) and Chef Cagla Onal (Green Almond Pantry) to celebrate women in the industry and the success of Charlotte’s book. Each guest will receive their own copy of Women on Food.

Date:                     Tuesday, December 10th

Time:                     7-9pm

Location:              Piccolina

963 Palmer Alley NW

Tickets:                 $40, includes a glass of champagne, toasts, and a copy of the book

Click here to purchase

Dec
12
Thu
Holiday Storytime PJ Party @ Tysons Corner Center
Dec 12 @ 6:00 PM – 8:00 PM

Holiday Storytime PJ Party

Thursday, December 12

6:00 p.m. – 8:00 p.m.

Level 1, Fashion Court

Join us in your PJs for a fun, holiday-themed event where we read through some holiday classics and enjoy hot chocolate, other sweet treats, and fun-filled activations with special entertainment provided by Dee Vinchey Entertainment and retailer activations. For more information, visit www.tysonscornercenter.com/SantaHQ