Wunder Garten (1st & L St NE) is excited to announce the 4th Annual Oktoberfest which will begin Friday, September 28 and continue through Sunday, September 30th. This year’s celebrations include a big celebration on Saturday night and a Dogtoberfest on Sunday alongside a weekend of traditional German food, games, beer and pet-friendly events.
Each day will feature live Oktoberfest music and a special lineup of events and entertainments (see below) to bring the real Oktoberfest atmosphere to Washington. Draft beers in Märzen-style hail from Bavaria’s oldest breweries like Spaten, Weihenstephaner, and Hofbräuhaus, accompanied by a select lineup of seasonal, locally brewed beers. Throughout the weekend, Café Berlin will provide authentic German fare, including grilled bratwurst, bauernwurst, bretzels und obatzter, original potato salad, gurkensalat, and sauerkraut.
Sunday, 12pm – 10pm
12pm: Doors open.
12pm to 4pm: Traditional live Oktoberfest music by “Die Drei Band.”
2pm to 6pm: Dogtoberfest! Oktoberfest continues for humans and fur-babies, including a costume contest for best-dressed pets and a toy drive to support shelter dogs. Guests are encouraged to bring a *new* toy, blanket or food item to donate.
No prior ticket purchase required.
For more information, visit www.wundergartendc.com.
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About Wunder Garten:
Inspired by the Bavarian beer gardens made famous in Germany, Wunder Garten began in 2015 as a pop-up beer garden, taking advantage of the unused lots throughout NoMa, giving the underserved residents of the neighborhood a fun place to gather with family and friends for ice cold beers and sunshine. In 2016 Wunder Garten moved to a more permanent location after signing a multi-year lease in the same neighborhood where they have been ever since. Wunder Garten has become known for their dog-friendly policies and annual celebrations of traditional Bavarian events like Oktoberfest, Fruhlingsfest and Winterfest.
Park Hyatt Washington, D.C. will host a Fall 2018 Park Hyatt Masters of Food & Wine, a seasonal culinary & beverage experience on Sunday, September 30 with the Marine Stewardship Council in celebration of wild American seafood. This seasonal culinary series salutes the local ingredients and flavors with one-of-a-kind experience for guests in attendance. The gathering will begin with a cocktail reception, followed by a five-course seafood feast presented by Park Hyatt Washington, D.C.’s Executive Chef Troy Knapp which will conclude at sunset with a dessert reception. This intimate event will be hosted at the exclusive, waterfront Capital Yacht Club located within The Wharf development of Southwest D.C. Tickets are priced at $195 per person (inclusive of taxes and fees). Five fishermen will be present to share stories with dinner guests of their experiences catching seafood from American waters.
WHERE: The Capital Yacht Club
WHEN: September 30, 2018, from 4 p.m. to 7 p.m.
HOW: Tickets are available for purchase through Eventbrite at: https://
Park Hyatt Washington, D.C. will host a Fall 2018 Park Hyatt Masters of Food & Wine, a seasonal culinary & beverage experience on Sunday, September 30 with the Marine Stewardship Council in celebration of wild American seafood. This seasonal culinary series salutes the local ingredients and flavors with one-of-a-kind experience for guests in attendance. The gathering will begin with a cocktail reception, followed by a five-course seafood feast presented by Park Hyatt Washington, D.C.’s Executive Chef Troy Knapp which will conclude at sunset with a dessert reception. This intimate event will be hosted at the exclusive, waterfront Capital Yacht Club located within The Wharf development of Southwest D.C. Tickets are priced at $195 per person (inclusive of taxes and fees). Five fishermen will be present to share stories with dinner guests of their experiences catching seafood from American waters.
WHERE: The Capital Yacht Club
800 Wharf Street, SW
Washington, DC 20024
WHEN: September 30, 2018, from 4 p.m. to 7 p.m.
HOW: Tickets are available for purchase through Eventbrite at: https://
William Jeffrey’s Tavern and the Columbia Pike Revitalization Organization are proud to announce the 4th annual Columbia Pike Fall Fest! The annual live music and food festival will take place on Saturday, October 6th from 1:00 pm – 6:00 pm at South Adams St. and Columbia Pike.
This year’s event will feature Craft Beer and Wine from Twisted Vines and William Jeffrey’s Tavern. Food vendors will include William Jeffrey’s Tavern, El Ecanto Latino, Acme Pie Company, Sugar Shack Donuts and Senzu Juicery.
Live music will be played all day; below is a schedule of performances:
1:00 pm – Emma G
2:15 pm – Bobby Thompson
3:30 pm – Carly Harvey Duo
4:45 pm – The Rock-A-Sonics
Those who want to make the festival a family affair will have lots of additional activities to choose from. A dedicated Children’s Area featuring a Moon Bounce, the Arlington Art Truck and Storytime with the Columbia Pike Branch Library and Educational Theater Company
Additional vendors/sponsors for this year’s event will include the Animal Welfare League of Arlington, Penrose Square, Centro Arlington, B.M. Smith & Associates, Arlington Animal Hospital, Black Heritage Museum of Arlington, Deft Melange, Potomac Candle and The League of Women Voters.
Tickets, priced at $20, can be purchased here: https://www.eventbrite.com/e/
Runners, head to the starting line! VIDA Fitness is hosting its fourth annual 5K Run/Walk on Saturday, October 13 at East Potomac Park. The local fitness club will donate proceeds from the event to Thrive DC – a local non-profit organization committed to preventing and ending homelessness in the D.C. area. Local radio personalities Kelly Collis and Jen Richer, co-hosts of 94.7 Fresh FM’s The Tommy Show, will emcee the race and awards ceremony. The 5K Run/Walk is open to the public and participants can submit their event registrations at: www.vidathrive5k.com.
Nicknamed Hains Point by locals, East Potomac Park’s flat running course, which circles the Potomac River, will again serve as the backdrop for the event. Both dog and stroller friendly, the VIDA Thrive 5K Run/Walk is geared toward families, kids, weekend athletes and fitness enthusiasts alike. There will be special race heats for both children and pets.
Events and prizes for the race include:
- VIDA memberships, personal training sessions and guest passes.
- Gift cards from SweatBox, Aura Spa and Bang Salon.
2018 Packet Pick-Up will take place at VIDA Fitness-Gallery Place on Thursday, October 11 from 9 a.m. — 6p.m. and U-Street on Friday, October 12 from 9 a.m. – 6 p.m.
Parking space is extremely limited at East Potomac Park, so VIDA encourages race participants to leave their cars at home. Convenient methods of transportation include: walking, Capital Bikeshare, DC Metro, Uber, Lyft or taxicab.
Continuing a race tradition, VIDA Fitness is again hosting a sock drive to benefit Thrive DC, which runs now right up to race day. Runners and spectators are encouraged to bring new socks of all sizes and styles to all VIDA locations or on race day where donation boxes will be located. VIDA Fitness is doubling the efforts and will match each pair of new socks donated to Thrive DC. Since their partnership began in 2015, VIDA Fitness has raised more than $50,000 for Thrive DC.
To purchase your race entry and receive more information on the VIDA 5K Run/Walk, please visit:www.vidathrive5k.com or on Facebook at: https://www.facebook.com/events/442012079595140/. Registration costs $45 per person.
WHO: VIDA Fitness, Thrive DC and The Tommy Show
WHAT: 5K Run/Walk benefiting Thrive DC, with Tommy Show Hosts, Grand Prizes including PT sessions, massages and free month of membership
Tickets: $45
Schedule of Events on Saturday, October 13:
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- 7:00 AM – Packet Pick-Up Opens
- 7:00 AM – Bag Drop Opens
- 7:40 AM – Warm-Up & Stretch
- 7:55 AM – National Anthem
- 8:00 AM – Race Begins
- 9:00 AM – Awards Ceremony
- 9:30 AM – Course Closes
WHEN: October 13, 2018 at 8:00 a.m.
WHERE: East Potomac Park at Hains Point
14th Street, SW, Washington, DC 20024
Copperwood Tavern is continuing the tradition of a fall festival in the Shirlington Village with Shucktoberfest, a craft beer and oyster festival featuring over thirty local craft breweries and cideries, and Waverly Point oysters from Northern Neck, VA. The event will take place on Saturday, October 20th from 11:00 am – 5:00 pm.
Brewery tents, oyster tents, and food and vendor tents will line the streets of the picturesque Shirlington Village creating an inviting atmosphere for patrons and their pups! Guests who purchase tickets will be able to redeem them for beers and oysters.
The event is meant to highlight made in Virginia products and will showcase local artisans and their goods. Food tents of Shirlington restaurants will sell gourmet street-friendly fare for all to enjoy. For our younger visitors, family-friendly activities will be going all day.
Tickets are on sale now and are $25 until September 15th, when they will increase to $30 until the day of, where tickets will be $35. General admission tickets include 10 tickets. (1 TICKET = Beer – OR – Two Oysters). Guests may purchase additional tickets at the event.
Stop us if you’ve heard this one before: A maestro, a yogi, and an orchestra walk into a tunnel. There’s no punchline, just an amazing and unique one-night experience awaiting fans of live music and yoga on Sunday, Oct. 21st, as the American Pops Orchestra and yogi Michael Peterson will host their first Music and Mindfulness practice and concert at Dupont Underground.
Here’s what to expect:
Will there really be a live orchestra at a yoga class?
Yes — the American Pops Orchestra is versatile and nimble in size and musical stylings. To fit the space and vibe of this event, APO Founder and Musical Director Luke Frazier will conduct and play piano along with the Pops’ Chamber Ensemble: four cellos and one percussionist. APO’s principal percussionist Jeremy Yaddaw co-wrote the original score of an interwoven soundscape of classic Broadway melodies arranged in an eastern meditative style. Playing this music live in Dupont Underground lends an acoustic sound similar to a cathedral or the Paris catacombs.
What’s it like to do yoga in Dupont Underground?
Instructor Michael Peterson will guide participants on a journey through mindfulness and flexibility as the orchestra plays. This practice is open to all, no matter their level of ability. At last year’s event, there were people doing yoga for the first time and some simply sitting to enjoy the music and meditation without being physically engaged. Seating will be available for those seeking a calming experience.
Dupont Underground is a 15,000 square foot space that can accommodate up to 250 people for this event. Previous shows have sold out, and tickets are available here. Water, tea, juice and other snacks will be available for purchase, and participants should bring their own mats and towels. It is advisable to dress in layers to keep warm during the relaxation part of the session. The session will last 75 minutes.
How did this collaboration happen?
Frazier began practicing yoga a few years ago and was instantly enamored with the focus, strength and meditation yoga brings.
“As I spent more time doing yoga, I also spent more time thinking about how live music would enhance the experience,” says Frazier. “So I decided to combine these two loves into something different and exciting that allows us to explore the parallels between yoga and live music in real time.”
Before finding his calling as a yoga teacher, Michael Peterson studied dance and theater, and even played the drums.
“Sometimes in yoga we get so focused on technique, we don’t really let it be a fun and creative process,” says Peterson. “The atmosphere of a yoga class is so central to the practice, and live music has a way of creating a more artistic and creative atmosphere that rejuvenates the soul. It’s this communal experience where we all come together to create and experience something that only happens right in that moment.”
The practice on October 21 is the first in a series. The other practices will take place at Dupont Underground on April 13 and May 8, 2019 at 6pm.
‘Howl-o-ween’ on the Pet-friendly Patio – Saturday, October 27
Radiator will host ‘Howl-o-ween,’ a weekend happy hour for humans and furry friends from 2:00 to 5:00 p.m. Human guests may enjoy $5 bar snacks including sriracha deviled eggs and charred shishito peppers from Executive Chef Jonathan Dearden and a cauldron of craft cocktails from the bar team. Plus, Radiator will be handing out trick-or-treat goody bags for all dogs joining this special Saturday afternoon happy hour, with extra doggy biscuits for the canines in costume.
‘Howl-o-ween’ will be held on Saturday, October 27 from 2:00 p.m. to 5:00 p.m. on Radiator’s patio, weather permitting. Radiator seats patio guests on a first-come, first-served basis.
National Chocolate Day Celebrations
Alhambra at The St. Regis Washington DC is inviting guests to indulge all weekend long in a celebration of all things chocolate:
- Chocolate Connoisseur Wine Dinner
Kick off National Chocolate Day early with Chef Sebastien Giannini’s four-course chocolate inspired menu. Each decadent course is complemented with wine pairings from Alhambra’s esteemed beverage team. Enjoy highlights such as lobster tart topped with caviar, traditional Orelys chocolate white butter sauce and grilled Wagyu beef with black olive paste flavored with extraction of Illanka chocolate and preserved shallots. Saturday, October 27, 5:30 pm to 10 pm, $95 per person, exclusive of tax and gratuity
National Chocolate Day Celebrations
Alhambra at The St. Regis Washington DC is inviting guests to indulge all weekend long in a celebration of all things chocolate:
- Chocolate Indulgence Brunch
Celebrate National Chocolate Day with a sweet twist on Alhambra’s celebrated Sunday Brunch. Featuring a decadent chocolate buffet, expertly crafted chocolate drinks along with traditional brunch favorites. The day of indulgence is complete with an exclusive “pop-up” shopping experience from local boutique, Ella Rue, showcasing an array of luxury consigned and new fashion pieces from classic couture to today’s most in vogue designers. Sunday October 28, 11:30 am to 2 pm. $59 per person, exclusive of tax and gratuity, and $79 per person with beverage package, exclusive of tax and gratuity.
