This event starts with a Noon introduction by Greta Kreuz, ABC7/WJLA before lunch is served
There will be a presentation of the Living in Pink Award to Rachel Brem MD and a presentation of the Noel Soderberg-Evans award by the Jack Evans family
The event’s guest speaker is Pamlea Peeke, MD MPH
Metro Cooking DC returns for its eighth year to the Walter E. Washington Convention Center November 2 & 3, 2013. This year’s extravaganza brings television chefs, hundreds of specialty food vendors selling their products, cooking demonstrations, cookbook authors and workshops.
This year’s show will have two new features: the Grand Tasting Pavilion with dozens of local restaurants and chefs sharing samples of their signature fare and the Holiday Bazaar, an entire section of the event dedicated to specialty gifts.
Those who purchase a one-day pass have the opportunity to see a rotating roster of television chefs including The Chew’s Jason Roberts; actress Debi Mazur (of Entourage) and her husband Gabriele Corcos from The Cooking Channel’s Extra Virgin; the Food Network’s Extreme Chef Terry French; cookbook author and James Beard 2012 Best Chef Southeast honoree, Atlanta’s Chef Hugh Acheson; and Grill Sergeant Brad Turner.
More personalities are conducting a variety of workshops over the weekend including Rocky Fino, author of Will Cook for Sex: A Guys Guide to Cooking; Kim O’Donnel, author of The Meat Lovers Meatless Celebrations; Marcia Friedman, author of Meatballs and Matzah Balls: Recipes and Reflections from a Jewish and Italian Life; and Monica Bhide, author of Modern Spice: Inspired Indian recipes for the contemporary Kitchen.
Amidst the live discussions and demonstrations with chefs and the rest of the impressive list of participants will be a labyrinth of vendor booths in the Marketplace featuring samples and wares from more than 200 exhibitors. Local and international specialty foods and food-related products will be for sale throughout the weekend.
Debuting this year will be the Grand Tasting Pavilion where attendees can sample favorites from a wide variety of DC area restaurants, chefs, caterers, food trucks and specialty manufacturers. Among them, Del Campo, 1789, Cedar, Bourbon Steak, Founding Farmers, The Hamilton, Thally, Fujimar and Hank’s Oyster Bar. The Pavilion will be open on Sunday, November 3, from 1-4 pm and the $63 ticket also includes complimentary Marketplace general admission.
General Admission tickets are $24.50 plus ticketing service charges, children ages 4-12 are $12.50 and children ages 4 and younger are free. General Admission tickets allow entrance to demonstrations, entertaining presentations and vendor booths on the exhibit hall floor. For a full listing of events and tickets, visit www.metrocookingdccom
Metro Cooking DC – Walter E. Washington Convention Center
www.MetroCookingDC.com
Saturday November 2: 10 am – 6 pm Sunday November 3: 10 am – 5 pm
General admission, $24.50 (+ processing fee); children 4-12, $12.50
Children 4 and under free
For information 703.543.1628
The first-ever Bethesda Row Beauty Festival!
Saturday, November 2, 1-5 PM
Meet the DC Newsbabes in stores and party with them
at Redwood from 4pm to 5pm.
Appearances by:
Rebecca Cooper, Laura Evans, Hillary Howard,
Jacqui Jeras, Sue Palka, Andrea Roane, and Monika Samtani
Enjoy beauty events and samples from participating retailers:
Aveda | Bluemercury | Bubbles | Capital Teas | Drybar | Equinox | Ginger
Kidville | Jaleo | My Eye Dr. | Pink Palm | Puree | Sassanova | Secolari | Urban Country
Metro Cooking DC returns for its eighth year to the Walter E. Washington Convention Center November 2 & 3, 2013. This year’s extravaganza brings television chefs, hundreds of specialty food vendors selling their products, cooking demonstrations, cookbook authors and workshops.
This year’s show will have two new features: the Grand Tasting Pavilion with dozens of local restaurants and chefs sharing samples of their signature fare and the Holiday Bazaar, an entire section of the event dedicated to specialty gifts.
Those who purchase a one-day pass have the opportunity to see a rotating roster of television chefs including The Chew’s Jason Roberts; actress Debi Mazur (of Entourage) and her husband Gabriele Corcos from The Cooking Channel’s Extra Virgin; the Food Network’s Extreme Chef Terry French; cookbook author and James Beard 2012 Best Chef Southeast honoree, Atlanta’s Chef Hugh Acheson; and Grill Sergeant Brad Turner.
More personalities are conducting a variety of workshops over the weekend including Rocky Fino, author of Will Cook for Sex: A Guys Guide to Cooking; Kim O’Donnel, author of The Meat Lovers Meatless Celebrations; Marcia Friedman, author of Meatballs and Matzah Balls: Recipes and Reflections from a Jewish and Italian Life; and Monica Bhide, author of Modern Spice: Inspired Indian recipes for the contemporary Kitchen.
Amidst the live discussions and demonstrations with chefs and the rest of the impressive list of participants will be a labyrinth of vendor booths in the Marketplace featuring samples and wares from more than 200 exhibitors. Local and international specialty foods and food-related products will be for sale throughout the weekend.
Debuting this year will be the Grand Tasting Pavilion where attendees can sample favorites from a wide variety of DC area restaurants, chefs, caterers, food trucks and specialty manufacturers. Among them, Del Campo, 1789, Cedar, Bourbon Steak, Founding Farmers, The Hamilton, Thally, Fujimar and Hank’s Oyster Bar. The Pavilion will be open on Sunday, November 3, from 1-4 pm and the $63 ticket also includes complimentary Marketplace general admission.
General Admission tickets are $24.50 plus ticketing service charges, children ages 4-12 are $12.50 and children ages 4 and younger are free. General Admission tickets allow entrance to demonstrations, entertaining presentations and vendor booths on the exhibit hall floor. For a full listing of events and tickets, visit www.metrocookingdccom
Metro Cooking DC – Walter E. Washington Convention Center
www.MetroCookingDC.com
Saturday November 2: 10 am – 6 pm Sunday November 3: 10 am – 5 pm
General admission, $24.50 (+ processing fee); children 4-12, $12.50
Children 4 and under free
For information 703.543.1628
Spicy Candy DC and NeuProfile invite you to attend the first ever District Closets shopping event on Saturday, November 9, 2013 from 11:00AM to 3:00PM at Mari Vanna in Washington, DC.
Guests will have the opportunity to shop the personal closets of DC’s top style bloggers, including Spicy Candy DC, The Fashionably Broke, Good Good Gorgeous, Mona Lavinia, A Loyal Love, High Fashion 4 Less, DCGF, A Very Busy Mama and more TBA, while sipping a complimentary mimosa and listening to a live DJ. All attendees will also receive 10% off a seated brunch at Mari Vanna.
What In honor of the 20th anniversary of Childhelp’s Alice C Tyler Village in Lignum, VA, Saks Fifth Avenue Tysons Galleria will host Famed Designer Nanette Lepore as she presents her 2013/2014 Winter Collection. General Hospital stars Finola Hughes and Ian Buchanan will join Nanette Lepore to host the event and Maks Chmerkovskiy from Dancing with the Stars is scheduled to walk the runway and take pictures with fans as well.
hashtag: #ChildhelpDC2013
signature auction and cocktail party for its literacy efforts
The Georgetown Holiday Pop Shop is a seasonal event sponsored by Georgetown Media Group, EagleBank, PamShops4You and Long & Foster. This unique evening features top local vendors in a one-stop shopping and cocktail party event. Get into the holiday spirit while you shop, drink and eat, all while benefiting the Georgetown Senior Center. This year’s event is popping up in Tony & Joe’s at Georgetown’s Washington Harbour from 6:30 p.m.-9:30 p.m.
– Specialty cocktails and small plates featured as well as a dessert bar.
