Mar
4
Wed
Dirty Habit + The Macallan Dinner @ Dirty Habit
Mar 4 @ 6:30 PM – 9:00 PM

 Dirty Habit is collaborating with The Macallan to host an exciting, premium steak and scotch experience in the heart of Penn Quarter. Upon arrival to Dirty Habit, guests will be ushered to a welcome reception in a private room by an ambassador from The Macallan, where a handcrafted Macallan scotch whisky cocktail will greet them. A selection of luxe passed canapés and original cocktails will precede the immersive dinner experience. Executive Chef Kyoo Eom will serve an impressive five-course steak dinner, featuring certified Japanese A5 Wagyu beautifully prepared in dynamic and unique cooking styles. Each course has been designed to pair with tastings from The Macallan collection, including limited edition scotches and those from rare casks. Chef Kyoo will take guests through a sensory journey pairing each of his wagyu dishes with dynamic and storied pours. Following dinner, Dirty Habit will offer guests the option of enjoying a select cigar to close the evening relaxing by one of the urban courtyard patio fire pits. At departure, each guest will receive a special parting gift from The Macallan to remember the evening.

 

WHEN:                 Wednesday, March 4, 2020

6:30 p.m. – 9:00 p.m. EST

WHERE:                Dirty Habit

 555 8th Street, NW

 Washington, D.C. 20004

 Entrance on 8th Street | Valet on F Street

ADMISSION:        $275 per person. Guests must be 21+ to attend and RSVP on Eventbrite.

Mar
6
Fri
BRUCE HORNSBY & yMUSIC @ Music Center at Strathmore
Mar 6 @ 8:00 PM – 10:00 PM

BRUCE HORNSBY & yMUSIC
Friday, March 6, 2020
8PM
Tickets: $38-$88

Innovators and recent collaborators Bruce Hornsby and yMusic obliterate barriers, crossing and combining genres in wildly imaginative ways. Hornsby mines his vast catalog performing beloved songs like “The Way It Is” and “The Valley Road” alongside tracks from Absolute Zero, his new album recorded with the Brooklyn-based chamber ensemble. yMusic (featuring string trio, flute, clarinet, and trumpet) have attracted many high-profile collaborators before—from Paul Simon to Ben Folds. Tonight, Hornsby and yMusic share the stage, performing both solo and joint sets. These are artists who are ever-evolving, and as pioneers on the scene they offer a glimpse into the future of music.

Mar
15
Sun
TONY BENNETT THE I LEFT MY HEART TOUR WITH SPECIAL GUEST ANTONIA BENNETT @ Music Center at Strathmore
Mar 15 @ 8:00 PM – 10:00 PM

TONY BENNETT
THE I LEFT MY HEART TOUR

WITH SPECIAL GUEST ANTONIA BENNETT
Sunday, March 15, 2020
8PM
Tickets: $76-$156

A cornerstone of the Great American Songbook, beloved crooner Tony Bennett is a living legend. As a Kennedy Center Honoree, NEA Jazz Master, and the winner of 19 Grammy Awards and 2 Emmy Awards, Bennett’s career as the pre-eminent singer of the 20th and 21st centuries is unprecedented. During this special evening, Bennett will sing his timeless hits like “Rags to Riches,” “I Got Rhythm,” and of course “I Left My Heart in San Francisco.” Fans marvel at the resilience of his trademark vocals which New York Magazine raves, “is still a technical marvel. . . and no one else on Earth can make a lyric written eight decades ago sound as natural as a conversation at a coffee shop.” His daughter and jazz singer Antonia Bennett will open the night with her angelic and powerful voice.

Mar
21
Sat
POSTPONED Maryta de Humahuaca in Concert @ National Museum of the American Indian
Mar 21 @ 3:00 PM – 5:00 PM

Maryta de Humahuaca in Concert

Saturday, March 21, 3 p.m.

Rasmuson Theater

 

Maryta de Humahuaca (Kolla) is an Indigenous performing artist from the small city of Humahuaca in the province of Jujuy, Argentina. Her music is a fusion of contemporary and traditional Andean music. This program is presented in collaboration with the Embassy of the Argentine Republic.

Mar
23
Mon
GEORGE WINSTON @ Music Center at Strathmore
Mar 23 @ 8:00 PM – 10:00 PM

GEORGE WINSTON
Monday, March 23, 2020
8PM
Tickets: $35-$65

Iconic pianist George Winston has inspired fans and musicians alike with his singular solo acoustic piano songs for more than 40 years while selling 15 million albums. A tireless road warrior playing nearly 100 concerts annually, live performance for Winston is akin to breathing. Winston’s music is evocative, offering us all a chance to take a step back from our perpetually busy lives and let our minds adventurously wander. In 2019 he released his 15th solo album, Restless Wind, a portrayal of Winston’s place in a chaotic world. His compositions extend solace with an idiosyncratic grace.

Mar
24
Tue
POSTPONED Jacksonville Symphony (part of SHIFT Festival of American Orchestras) @ Kennedy Center Concert Hall
Mar 24 @ 8:00 PM – 10:00 PM

Jacksonville Symphony (part of SHIFT Festival of American Orchestras)

March 24, 2020 at 8 p.m.

Concert Hall

COURTNEY LEWIS, conductor

ANTHONY MCGILL, clarinet

Dutilleux  Métaboles

Copland  Clarinet Concerto

Ellington  Celebration (written for the Jacksonville Symphony)

Courtney Bryan Bridges (Jacksonville Symphony Commission)

Stravinsky  Symphony in C

Tickets: $25

Mar
26
Thu
SWAGFUNK CAG After Hours @ Capital One Café
Mar 26 @ 6:00 PM – 8:00 PM
ROCK OUT with your Citizens Association Georgetown friends and neighbors on Thursday, March 26th from 6-8, with local musicians SWAGFUNK. Groove with their musical stylings that include Funk, R&B, Pop, Hip Hop, Rock and Fusion that will have everyone on their feet and dancing the night away.
The super cool, industrial loft-style Capital One Café will be hosting with drinks and bites.  There are dates, bands and some exciting news to share about the concerts and of course, some sweet Concerts “Swag” to take home with you.
The Concerts “After Hours” party is INVITATION ONLY, but don’t worry about getting on the “list” or waiting behind the velvet rope: everyone who makes a $75 donation to CAG’s Concerts in the Parks by March 15th will receive an invitation (until capacity).
To make a donation now, visit CAGTown.org/Concerts.
Tiger Fork Night Market @ Tiger Fork
Mar 26 @ 8:00 PM – 11:59 PM
Join Tiger Fork as it once again transforms into a lively Night Market on Thursday, March 26, transporting guests to the streets of Hong Kong while showcasing some of DC’s top female culinary talents. From 8 p.m. to midnight, the Cantonese restaurant in Blagden Alley has invited guest chefs Amanda Moll of Pom Pom, and José Andrés’ ThinkFoodGroup R&D Director Charisse Dickens and R&D Pastry Chef Rochelle Cooper to serve creative street snacks at food stands throughout the restaurant, while a mini market stall will sell Chinese treats, and a DJ will spin tunes to keep the spirited energy going all night long.
Amanda Moll is the executive chef of Pom Pom, whimsical woman-led restaurant serving small plates with big flavors, female-produced wines and creative cocktails. Chef Moll will serve:
Sunshine Curry
Turmeric, Ginger, Lime Leaf, Coconut Milk Based Curry Sauce with Charred-Curried Cauliflower, Oakwood Shiitake Mushroom, Micro Thai Basil
Pynk Noods
Beet-Dyed Pasta, Goat Cheese Bechamel, Pickled Granny Smith Apple, Toasted Walnuts, Micro Opal Basil
Think Food Group’s R&D Director Charisse Dickens joined the company in 2010 as a sous chef at minibar by José Andrés. She eventually joined the company’s research and development team, where she now leads creative development of new restaurants and works with chefs across TFG’s nearly three dozen locations to support new menu concepts. She will serve a poké in the traditional style she grew up with in Hawaii.
Think Food Group’s R&D pastry chef Rochelle Cooper first joined Chef Andres’ team in 2015 at minibar by José Andrés, moving over to the research & development team in 2018 to create desserts for menus across TFG’s nearly three dozen restaurants. She will serve an elevated take on mango sticky rice with coconut espuma.
And Tiger Fork’s talented Chef de Cuisine Jong Son will serve XO Chicharrones with whipped tofu sauce, and Mantou Chili Crab throughout the evening.
Barr Hill will be on-site offering complimentary gin tastings. And Tiger Fork’s beverage director Ian Fletcher will serve several Night Market-themed gin cocktails.
Guests can peruse traditional Chinese wares from a mini market stall, such as Chinese Zodiac-inspired prints and rubber stamps from local artist Sarah Muse, specialty candies, fruits, trinkets, jewelry, herbs, and gifts.
And DJ beYou will spin upbeat dance music from 10pm to midnight.
Tiger Fork’s Night Market is free to attend and open to the public. No ticket or reservation for the event is required and walk-ins are welcome as all offerings will be first-come, first-served. For more information, please visit www.tigerforkdc.com or call 202-733-1152.
WHO:         Tiger Fork
Chefs Nathan Beauchamp and Jong Son
Bar Director Ian Fletcher
Guest Chef Amanda Moll (Pom Pom)
Guest Chef R&D Chef Charisse Dickens (Think Food Group)
Guest Pastry Chef Rochelle Cooper (Think Food Group)
Barr Hill Gin
WHEN:       Thursday, March 26, 2020
8 p.m. – midnight
WHERE:     Tiger Fork
922 N Street NW
                    Washington, DC 20001
May
28
Thu
POSTPONED 12th Annual Embassy Chef Challenge @ Walter E. Washington Convention Center             Ballroom
May 28 @ 5:30 PM – 9:30 PM

Events DC announces tickets on sale now for 12th Annual Embassy Chef Challenge, scheduled for Thursday, May 28, 2020. This year, the event will be held in a new location at the extraordinary Walter E. Washington Convention Center.

The Events DC Embassy Chef Challenge is an annual gathering of embassy chefs representing countries across the globe. The event offers guests an immersive culinary experience that is unique to Washington, DC. The 12th annual event has historically featured more than 40 participating embassies, who have proudly come together to showcase their home countries’ rich culture, unique flavors and traditions, culminating in a friendly food competition. The event’s new location within the Ballroom of the Walter E. Washington Convention Center will allow for even more culinary delights and exciting entertainment, as well as educational programming, new for 2020. The culminating awards program will highlight outstanding beverages, regional cuisines and overall presentation.

WHEN:  Thursday, May 28, 2020
5:30 p.m. – VIP Early Admission
6:30 p.m. – General Admission

WHERE: Walter E. Washington Convention Center

            Ballroom

801 Mount Vernon Place NW

Washington, DC 20001

PRICE:   General Admission – starting at $65.00

All-inclusive ticket includes globally inspired sips, bites and live performances.  Admission also includes complimentary beer, wine and spirits.

VIP – starting at $135.00

 VIP ticket includes one-hour early access to event as well as a dedicated bar and seating area in addition to enjoying global sips and bites from participating embassies.

Aug
2
Sun
Blessed Sunday BBQ Tour & Take-Out at O Museum
Aug 2 @ 11:00 AM – 3:00 PM

Blessed Sunday BBQ Tour & Take-Out

Reserve: omuseum.org/bbq

Tickets: $50/person

O Museum partnered with The District Pit BBQ for this special summer BBQ Tour.

This great new experience includes: a secret door tour through The O Museum In The Mansion and delicious BBQ take-out from The District Pit.

Screen Shot 2020-07-28 at 12.29.04 PM

Traverse through the labyrinth Mansion, while you explore legendary themed rooms and exhibits and search for secret doors.

After you tour, take home some delicious District Pit BBQ to enjoy. Select from: pork, beef, chicken, vegetarian, comes with 2 sides (chef’s choice).

Hours: Tour appointments (based on availability) Sundays through September 6, 2020 11 a.m. – 3 p.m. — Close 5 p.m. (minimum time needed 45 minutes). Children under 17 must be accompanied by an adult at all times. (1 adult to every 4 kids).

FOR YOUR SAFETY & OURS
—————————————-
• exclusive socially distanced self-guided tours

• masks available and required
• touch-less entry
• hand sanitizer stations throughout
• complimentary gloves available
• signage to promote social distancing
• advanced online-reservations required

Proceeds from museum tours, events and exhibits go to support museum programs. Bring your own shopping bags. 30,000 square foot gift shop!