Join in for free lunchtime performances featuring the area’s most talented entertainers. Enjoy a variety of musical flavors, such as jazz, neo soul, bluegrass, reggae, country, pop rock and more. There is plenty of outdoor seating on #WilsonPlaza, so take the Metro, grab lunch and spend the afternoon grooving.
What do the Daiquiri, Margarita, Jack Rose, Whiskey Sour, Sidecar, Cosmopolitan and others all have in common? They’re all pretty much the same drink. How’s that? Indeed, they’re all “sour” cocktails, all built on a delicious and versatile three-part platform of something strong, something sweet, and something sour. For example, take the Daiquiri: rum is the strong, sugar is the sweet, and lime is the sour. Swap out brandy for the rum, triple sec for the sweet, and lemon for the sour, et voilà, you now have a Sidecar. The Aviation has gin, maraschino liqueur, crème de violette, and lemon juice. The Pisco Sour has pisco, sugar, egg white, bitters and lemon juice. And so on and so on. And once you master the basics of this amazingly versatile format, you can make many of the classics, and also try your hand at inventing new drinks of your own. Join cocktail author and historian Philip Greene for an evening of cocktails, instruction, folklore, anecdotes and excerpts, learn the evolution of the sour (dating back to the British Royal Navy and its celebrated “grog”), the immortal (and communal) drink known as punch, New Orleans’ Brandy Crusta, the great Tiki movement of the 1930s – 1970s (and reborn today), to other great drinks and stories. Guests will receive four sample-sized cocktails, plus light appetizers.
WHERE: Archipelago, 1201 U St NW, Washington, DC 20009, convenient to U Street/African-American Civil War Memorial/Cardozo Metro stop.
WHEN: Wednesday, August 7, 2019
TIME: 6:45 pm to 8:45 pm
COST: $50 per person
What do the Daiquiri, Margarita, Jack Rose, Whiskey Sour, Sidecar, Cosmopolitan and others all have in common? They’re all pretty much the same drink. How’s that? Indeed, they’re all “sour” cocktails, all built on a delicious and versatile three-part platform of something strong, something sweet, and something sour. For example, take the Daiquiri: rum is the strong, sugar is the sweet, and lime is the sour. Swap out brandy for the rum, triple sec for the sweet, and lemon for the sour, et voilà, you now have a Sidecar. The Aviation has gin, maraschino liqueur, crème de violette, and lemon juice. The Pisco Sour has pisco, sugar, egg white, bitters and lemon juice. And so on and so on. And once you master the basics of this amazingly versatile format, you can make many of the classics, and also try your hand at inventing new drinks of your own. Join cocktail author and historian Philip Greene for an evening of cocktails, instruction, folklore, anecdotes and excerpts, learn the evolution of the sour (dating back to the British Royal Navy and its celebrated “grog”), the immortal (and communal) drink known as punch, New Orleans’ Brandy Crusta, the great Tiki movement of the 1930s – 1970s (and reborn today), to other great drinks and stories. Guests will receive four sample-sized cocktails, plus light appetizers.
Join in for free lunchtime performances featuring the area’s most talented entertainers. Enjoy a variety of musical flavors, such as jazz, neo soul, bluegrass, reggae, country, pop rock and more. There is plenty of outdoor seating on #WilsonPlaza, so take the Metro, grab lunch and spend the afternoon grooving.
Join in for free lunchtime performances featuring the area’s most talented entertainers. Enjoy a variety of musical flavors, such as jazz, neo soul, bluegrass, reggae, country, pop rock and more. There is plenty of outdoor seating on #WilsonPlaza, so take the Metro, grab lunch and spend the afternoon grooving.
On Saturday, August 10, join The Graham Rooftop team for a complimentary 305 Fitness popup class at 11:30am. The studio will bring a live DJ, talented instructors, and all of the good vibes for your outdoor cardio dance party.
Guests are invited to retox after the detox and purchase an optional brunch buffet ticket for $30, which includes a create your own toast station, seasonal fresh fruit display, and one mimosa with additional beverages available for purchase.
Space is limited. For more information or to reserve your complimentary spot, visit https://www.eventbrite.com/e/305-fitness-brunch-x-the-graham-rooftop-tickets-66571197243.
Compassion Over Killing (COK) is proud to present the DC VegFest on Sunday, August 11 in a brand new location: Nationals Park! The DC VegFest is a free fun-filled festival of food, music, education, and inspiration with more than 20,000 attendees who join the celebration each year.
Featuring over 120 vendors and exhibitors, thousands of festival-goers – vegans and pre-vegans alike – will experience plant-based eating’s many flavors, and learn how each of us can protect the planet, our health, and animals simply by enjoying vegan meals.
On the main stage, emceed by DC comedian Sean Savoy, celebrity speakers will share inspiring talks and expert chefs will dazzle the crowd with their culinary creations.
This year’s DC VegFest keynote speakers include:
- Tracye McQuirter, author of By Any Greens Necessary
- Neil Barnard, author and founding president of the Physicians Committee for Responsible Medicine
- Brenda Sanders, food activist and Executive Director of Afro-Vegan Society
- Plus, cooking demos from Joe Yonan of the Washington Post, and plant-based chef Bev Kumari
A new TryVeg Tasting Booth will be hosted by Jessica Carter, COK’s talented Vegan Food & Lifestyle Coach, seen often on DC morning shows. The Kid’s Zone includes a built in playground plus we’ll be featuring activities like face painting, and an interactive cartooning demonstration with Eric Lindstrom, COK’s Director of Marketing.
The festival will also feature an exciting new VIP Lounge where wristband holders will receive a loaded commemorative tote bag, mingle with VegFest speakers and chefs, and enjoy exclusive food and product samples, including a selection from Vegan Treats.
Since 2009, DC VegFest has been bringing the community together for a day of compassionate celebration that everyone can enjoy. This year’s exciting new location at Nats Park means even more fun: built-in shade, indoor restrooms, an awesome kids playground, and misting fans to beat the summer heat. More information on this year’s new venue can be found at DCVegFest.com.
“As we embark on another year hosting the DC VegFest, expecting 25,000 to join us, Compassion Over Killing is thrilled that Washington, DC is home to an abundance of delicious and nutritious plant-based food and is setting a positive tone for a much-needed national dialogue about the far-reaching impact of our food choices on the planet, our health, and animals,” says Erica Meier, Executive Director of Compassion Over Killing.
Vegan food will be served by dozens of vendors including Vegan Treats, Amsterdam Falafelshop, Brewing Good Coffee, Bakeshop DC, Ben & Jerry’s, and YogiDog.
Over 100 nonprofit and commercial exhibitors will set up shop for the day: Dr. Bronner’s, A Well-Fed World, Roots Market, Barnard Medical Center, TryVeg.com, and many more.
Drawing a line of 2,000 people before the start of the festival, free commemorative tote bags, stocked with gifts and samples from our sponsors, will be given out to the first 1,000 attendees. VegFest-goers will also be able to donate to receive exciting bonuses like a reserved tote bag or a chance to skip the line at the popular Vegan Treats booth.
For more information, visit DCVegFest.com
Join in for free lunchtime performances featuring the area’s most talented entertainers. Enjoy a variety of musical flavors, such as jazz, neo soul, bluegrass, reggae, country, pop rock and more. There is plenty of outdoor seating on #WilsonPlaza, so take the Metro, grab lunch and spend the afternoon grooving.
Join in for free lunchtime performances featuring the area’s most talented entertainers. Enjoy a variety of musical flavors, such as jazz, neo soul, bluegrass, reggae, country, pop rock and more. There is plenty of outdoor seating on #WilsonPlaza, so take the Metro, grab lunch and spend the afternoon grooving.
Join in for free lunchtime performances featuring the area’s most talented entertainers. Enjoy a variety of musical flavors, such as jazz, neo soul, bluegrass, reggae, country, pop rock and more. There is plenty of outdoor seating on #WilsonPlaza, so take the Metro, grab lunch and spend the afternoon grooving.
