Bar Ivy, a “New Restaurant of the Year” RAMMY finalist, is debuting “Live in the Garden” – a twice-a-month live music series on its expansive 125-seat garden plaza — featuring local musicians and happy hour offerings beginning Saturday, July 15.
Bar Ivy’s idyllic (and pet-friendly) patio, shaded with a canopy of lush crepe myrtle trees, will host local musicians every other Saturday from 3:30-5:30pm. The upcoming lineup includes:
- July 29: Justin Trawick
- August 12: Mackenzie Ryan
- August 26: Brian Johnson
Music lovers can come early when Bar Ivy opens at noon, for “Happy All Day” happy hour specials until 5:30pm, such as discounted wine ($8 by the glass, $30 carafes, $10 off bottles), sangria ($8 glass, $35 pitcher), $5 “shorty” beer and sherry, $11 espresso martinis and more.
“Happy All Day” food specials from Chef/Owner Nathan Beauchamp include snacky bites like a crab-meets-Artichoke Dip with local crab, sherry and green onion; jerk-spiced Peel & Eat Shrimp with boozy rum butter; and golden Brandade Croquettes with black garlic remoulade; plus more substantial eats like homemade vegetarian Garganelli pasta with cherry tomato, anchovy, herbs and ricotta; and a Flat Iron Steak with asparagus and hotel butter.
Bar Ivy’s “Live in the Garden” concerts are free to attend, with beverage and food sold a la carte.