industree’s Heart of the House

February 10, 2015 @ 2:00 PM – 5:00 PM
The Loft - Third Floor
600 F Street Northwest
Washington, DC 20004

industree is back with its first event of the year, Heart of the House, on February 10th from 2-5PM at The Loft at 600 F Street NW, 3rd Floor, Washington, DC, 20004. Hear from a handful of the area’s most successful and celebrated chefs and restaurateurs as they share war stories, tales of trial and tribulation and how they’ve built their businesses. Join a candid conversation with the District’s trailblazers in the food & beverage industry, moderated by local food writer, Nevin Martell. The all-star line-up includes:

Ashok Bajaj – Knightsbridge Restaurant Group

David Guas – Bayou Bakery

Michael Schlow – Tico

Saied Azali – Perry’s/Mintwood Place

Barry Koslow – Pinea

Roberto Donna – Al Dente/Alba Osteria

Ari Gejdenson – Mindful Restaurant Group

Alex McCoy – formerly Duke’s Grocery

Network with industry leaders and up-and-comers while enjoying adult beverages and snacks at 2PM, followed by a panel discussion at 2:45PM. Students may purchase tickets for $15, while tickets are $30 for the members of the food & beverage trade, and $50 for the general public. Advance tickets may be purchased at A limited number of tickets will be available at the door for $50.

industree is an event-based brand and the candid voice of the food & beverage industry. They cultivate a community of seasoned industry innovators, future trailblazers and everyone in between to provide the connections, tools and real-life advice that make opportunities possible. Their unfiltered events and content provide a platform to share, learn and grow both personally and professionally. @DCindustree @PHLindustree @MIAindustree


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