We Tried Fogo de ChĂŁo’s New Menu Items and Updated Safety Protocols
If you’re like most restaurant-loving Americans, the last year has been filled with more take-out than you’d prefer… and nabbing
Read MoreIf you’re like most restaurant-loving Americans, the last year has been filled with more take-out than you’d prefer… and nabbing
Read MoreIt’s clear that once the nation has safely put the coronavirus behind us, we’re ready for a Roaring Twenties 2.0! So there’s no more appropriate restaurant opening than the Navy Yard’s new GATSBY.
Read MoreJust in time for chequered blankets and wicker baskets, The Fainting Goat from the Blagden Hospitality Group has launched its new gourmet picnic delivery pop-up – “Picnics at Logan Circle.”
Read MorePinkies Up! This Afternoon Tea in the Fairmont Hotel’s new Cherry Blossom Pop-Up Lounge is the safely sophisticated social outing we’ve been waiting for. And just in time to celebrate the flowering of DC’s favorite trees.
Read MoreFish & Fire Food Group is opening a new sustainably-focused restaurant this spring at 2100 2nd Street SW. The Point will feature fresh seafood, coastal cuisine, and other American fare.
Read MoreIt’s the Tampa Bay Buccaneers and the Kansas City Chiefs taking the field this weekend for Super Bowl LV! Whether
Read MoreStellina has launched a refrigerated pasta vending machine offering its signature pasta kits and more.
Read MoreMatt Baker’s popular Baker’s Daughter cafĂ© and market is expanding into a second location, opening in Chinatown later this winter.
Read MoreThe Fainting Goat has launched its winter pandemic pop-up “NO SOUP FOR YOU,” a takeout/delivery-only ghost kitchen serving comforting soups, hearty stews, and dippable breads.
Read MoreIf you’re outside of DC — and avoiding the city this week as the Mayor suggests — here are some of our favorite places in Northern Virginia (some with DC locations) that have announced inauguration specials…
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