Fairmont Hosts G&T Patio Happiest Hour with Fever-Tree

Fairmont Hotel in Georgetown and its Juniper Restaurant celebrated their partnership with Fever-Tree and its selection of seven different tonic waters at a patio event dubbed The Happiest Hour on Wednesday evening.

According to Fever-Tree, if “3/4 of your drink is the mixer, mix with the best.”

Guests mixed the bubbly beverages with their choice of gin and freshly cut herbs to customize their own gin and tonics while dining al fresco, with guitar music and other entertainment. In flavors of cucumber, lemon, elderflower, aromatic, indian, mediterranean and club soda, there were plenty of choices to make each cocktail unique.