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X-WR-CALDESC:Events for K Street Magazine
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BEGIN:VEVENT
DTSTART;TZID=UTC:20251106T180000
DTEND;TZID=UTC:20251106T220000
DTSTAMP:20260410T220859
CREATED:20251028T182854Z
LAST-MODIFIED:20251028T182854Z
UID:61197-1762452000-1762466400@kstreetmagazine.com
SUMMARY:DC Central Kitchen Capital Food Fight
DESCRIPTION:DC Central Kitchen\, with support from Presenting Sponsor Tyson Foods\, is hosting its annual Capital Food Fight Thursday\, November 6 at The Anthem. The event benefits DC Central Kitchen’s ongoing work to fight hunger and poverty through job training and job creation in our nation’s capital. Guests will enjoy a thrilling stage show featuring four rising stars of DC’s culinary scene\, tastes from more than 70 restaurants and bars from across the region\, and appearances from some of the biggest names in food.\n \nWhat:                 Capital Food Fight 2025\n \nWhen:                Thursday\, November 6\, 2025\nDoors open at 6pm; Battles begin at 6:30pm\n \nWhere:              The Anthem\, 901 Wharf St SW\, Washington\, DC 20024\n \nTickets:            Available online at capitalfoodfight.org\nThis is a 21+ event\n \nChef Spike Mendelsohn and Tommy McFly head a notable lineup of celebrity judges\, including Chopped judge and Iron Chef competitor Amanda Freitag\, Hawaiian cuisine innovator and James Beard Award winning chef & restaurateur Roy Yamaguchi\, Top Chef All-Star Eric Adjepong\, Mr. National Ryan Zimmerman\, and television personality and New York Times cookbook bestseller Rocco DiSpirito. They will be judging offerings featuring secret ingredients created during thrilling head-to-head culinary battles on stage between 2025 RAMMY Rising Chef of the Year Surseh Sundas of Daru and Tapori\, Chef Julie Cortes of Kayu (formerly at Michelin Bibb Gourmand recognized Kaliwa)\, Chef Matt Price\, aka “Mr. Make It Happen” of Fraiche\, and Fava Pot’s Owner and Chef Dina Daniel.\n \nMain Event tickets\, which include unlimited bites from more than 70 restaurants\, open bar\, and entertainment activations throughout the venue\, are $350. A limited number of exclusive Front Row Experience tickets are available for $725\, which include access to a stage-front lounge area featuring small bites and drinks from The Bazaar by José Andrés + Jaleo\, Fabio Trabocchi Restaurants\, Fish Shop helmed by 2023 CFF Champion Ria Montes\, and more. Tickets are available online at capitalfoodfight.org.\n\nSome of this year’s silent auction highlights include a jazz & dining trip for two to New Orleans\, a golf trip to Monterey\, California for two\, a suite for 18 at Capital One Arena\, Owners Tickets for a Washington Capitals game\, courtside seats for a Washington Wizards game\, dinner for six at home catered by Chef Fabio Trabocchi\, dinner for two at The Inn at Little Washington\, and a handful of amazing staycations. The silent auction will be open to the public starting on Thursday\, October 23 for everyone who wants to support DC Central Kitchen\, even those who can’t attend the event on November 6.\n\nSpecial thanks to this year’s Presenting Sponsor Tyson Foods\, as well as our Pantry Sponsor Wegmans\, and Showcase Sponsors CoBank\, Instacart\, and Lineage Foundation for Good; Executive Chef sponsors ADM\, Bloomberg Philanthropies\, DoorDash\, and Elevance Health; and Sous Chef sponsors AGNC\, AARP Foundation\, CareFirst\, Clark Construction\, Cuisine Solutions\, Guest Services\, Hilton\, Nestle\, PNC Bank and Singer. With additional thanks to Keany Produce & Gourmet\, B&W\, and Meat & Livestock Australia who are providing this year’s secret ingredients for the culinary battles. For a full list of this year’s sponsors\, please visit capitalfoodfight.org/sponsors.\n\nAll proceeds from Capital Food Fight\, including tickets\, silent auction\, and additional donations\, support DC Central Kitchen’s essential programs\, from providing culinary job training to previously unemployed adults to serving scratch-cooked school meals to delivering fresh\, affordable fruits and vegetables to corner stores. For more information about DC Central Kitchen\, visit dccentralkitchen.org.
URL:https://kstreetmagazine.com/event/dc-central-kitchen-capital-food-fight/
LOCATION:The Anthem\, 901 Wharf Street SW\, Washington\, DC\, 20024
CATEGORIES:Charitable Event,Foodie
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DTSTART;TZID=UTC:20251109T170000
DTEND;TZID=UTC:20251109T210000
DTSTAMP:20260410T220859
CREATED:20251103T021741Z
LAST-MODIFIED:20251103T021741Z
UID:61240-1762707600-1762722000@kstreetmagazine.com
SUMMARY:Slices & Softserve to Benefit Capital Area Food bank
DESCRIPTION:On November 9–10 (5–9 PM) Dolcezza and The Little Grand will host a Slices & Soft Serve Party to raise funds for the Capital Area Food Bank. \nGuests can grab a $16 ticket for a night of good food and good will — featuring:\n A slice of The Little Grand’s signature sourdough pizza (Italian sausage & peppers or cheese)\n A DOLCEZZA dulce de leche soft serve dipped in chocolate \nAll proceeds from ticket sales will be donated to the Capital Area Food Bank\, with a fundraising goal of $2\,000. \n \nWhere: Start at The Little Grand (807 7th St. NE) for your slice\, then stroll to DOLCEZZA’s newest shop (600 H St. NE) for dessert — or reverse it\, we won’t judge. \nWhen: November 9 & 10 (5–9 PM)\, \nTickets: https://www.exploretock.com/thelittlegrand/event/576445
URL:https://kstreetmagazine.com/event/slices-softserve-to-benefit-capital-area-food-bank/
LOCATION:Dolcezza\, 600 H Street NE\, Washington\, DC
CATEGORIES:Charitable Event,Foodie
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20251110T050000
DTEND;TZID=UTC:20251110T210000
DTSTAMP:20260410T220859
CREATED:20251103T022124Z
LAST-MODIFIED:20251103T022124Z
UID:61244-1762750800-1762808400@kstreetmagazine.com
SUMMARY:Slices & Softserve to Benefit Capital Area Food Bank
DESCRIPTION:On November 9–10 (5–9 PM) Dolcezza and The Little Grand will host a Slices & Soft Serve Party to raise funds for the Capital Area Food Bank. \nGuests can grab a $16 ticket for a night of good food and good will — featuring:\n A slice of The Little Grand’s signature sourdough pizza (Italian sausage & peppers or cheese)\n A DOLCEZZA dulce de leche soft serve dipped in chocolate \nAll proceeds from ticket sales will be donated to the Capital Area Food Bank\, with a fundraising goal of $2\,000. \n \nWhere: Start at The Little Grand (807 7th St. NE) for your slice\, then stroll to DOLCEZZA’s newest shop (600 H St. NE) for dessert — or reverse it\, we won’t judge. \nWhen: November 9 & 10 (5–9 PM)\, \nTickets: https://www.exploretock.com/thelittlegrand/event/576445
URL:https://kstreetmagazine.com/event/slices-softserve-to-benefit-capital-area-food-bank-2/
LOCATION:Dolcezza\, 600 H Street NE\, Washington\, DC
CATEGORIES:Charitable Event,Foodie
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BEGIN:VEVENT
DTSTART;TZID=UTC:20251113T180000
DTEND;TZID=UTC:20251113T220000
DTSTAMP:20260410T220859
CREATED:20251004T163019Z
LAST-MODIFIED:20251004T163019Z
UID:61112-1763056800-1763071200@kstreetmagazine.com
SUMMARY:Four Seasons Wine & Dine
DESCRIPTION:It’s the return of Four Seasons DC Wine & Dine—back this fall for its fourth annual edition\, November 13–14\, 2025. \nThis two-night culinary celebration brings together celebrity chefs\, acclaimed local talent\, and world-class wines and spirits\, all in support of cancer research at MedStar Health. \nEvent highlights include: \nThursday\, November 13 – Culinary Showcase at Bourbon Steak DC (6–10 PM)\nAn immersive evening featuring chef action stations\, passed hors d’oeuvres\, and curated wine and spirit tastings. Guests will mingle with an all-star lineup of culinary icons\, including: \n\n\nDavid Burke – James Beard Award-nominated chef known for inventive American cuisine \n\n\nAntonia Lofaso – Acclaimed restaurateur and Top Chef alum \n\n\nMichael Mina – Award-winning celebrity chef and event host \n\n\nQuentin Welch – Executive Chef of Bourbon Steak DC \n\n\nPlus\, some of DC’s most celebrated local chefs cooking alongside the headliners! More details to come. \n\n\nFriday\, November 14 – Fine Wine & Celebrity Chef Dinner\nThe celebration continues with a four-course seated dinner from celebrity chefs with wine pairings curated by Company Fine Wine\, featuring Bella Oaks\, Laurent-Perrier\, Lost Mountain Vineyards\, Rudd Estate\, and more\, followed by a dessert and spirits lounge with Rare Character Whiskey\, The Macallan\, and IWA Sake of Japan. \nProceeds from Wine & Dine benefit MedStar Health’s cancer research initiatives\, supporting clinical trials\, innovative therapies\, and essential survivorship services for patients and families across the region. \nTickets are now available online.
URL:https://kstreetmagazine.com/event/four-seasons-wine-dine/
LOCATION:Four Seasons\, 2800 Pennsylvania Ave NW\, Washington\, DC\, 20007
CATEGORIES:Charitable Event,Foodie
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20251114T180000
DTEND;TZID=UTC:20251114T220000
DTSTAMP:20260410T220859
CREATED:20251004T163303Z
LAST-MODIFIED:20251004T163303Z
UID:61116-1763143200-1763157600@kstreetmagazine.com
SUMMARY:Four Seasons Wine & Dine
DESCRIPTION:It’s the return of Four Seasons DC Wine & Dine—back this fall for its fourth annual edition\, November 13–14\, 2025. \nThis two-night culinary celebration brings together celebrity chefs\, acclaimed local talent\, and world-class wines and spirits\, all in support of cancer research at MedStar Health. \nEvent highlights include: \nFriday\, November 14 – Fine Wine & Celebrity Chef Dinner\nThe celebration continues with a four-course seated dinner from celebrity chefs with wine pairings curated by Company Fine Wine\, featuring Bella Oaks\, Laurent-Perrier\, Lost Mountain Vineyards\, Rudd Estate\, and more\, followed by a dessert and spirits lounge with Rare Character Whiskey\, The Macallan\, and IWA Sake of Japan. \nProceeds from Wine & Dine benefit MedStar Health’s cancer research initiatives\, supporting clinical trials\, innovative therapies\, and essential survivorship services for patients and families across the region. \nTickets are now available online.
URL:https://kstreetmagazine.com/event/four-seasons-wine-dine-2/
LOCATION:Four Seasons\, 2800 Pennsylvania Ave NW\, Washington\, DC\, 20007
CATEGORIES:Charitable Event,Foodie
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