Can’t get enough of the slimy little shuckers? Neither can we! But with the price of half-shells going higher and higher, celebrations for National Oyster Day (August 5) might have bankrupted us if not for this amazing special we found at BLT Prime.
Oyster aficionado Executive Chef Bill Williamson is offering a half dozen fresh, local oysters on the half shell paired with a glass of Caprice de Clementine Rosé, all for $20. And it’s especially worth raising a glass that this special is valid all week long! (8/5-8/9)
Slurp up this steal!