Some were surprised when James Beard award-winning chef Fabio Trabocchi announced he was opening his third DC restaurant — Fiola Mare — at Georgetown’s Washington Harbor. Home to the ever playful waterfront-facing Nick’s, Tony & Joe’s and Sequoia, and only recently foodie’d-up by the farm-to-table Farmer’s Fishers Bakers,… Read More
One popular movie in theatre now — based on true bravado — tells the unlikely, but absolutely mesmerizing, story of a group of World War II heroes who raced against time (and the enemy) to preserve 1000 years of culture and achievement… in art. … Read More
Snow makes some put on their stretchy pants and Ugg boots, but for the W Hotel’s fashion A-listers, it had them bringing their extended A-game. Inclement weather caused one of the luxury hotel’s Fashion Week presentations (DKNY) to be rescheduled, and even in the week after the runway… Read More
Blimey! Baltimore’s Heavy Seas Alehouse has dropped anchor in Arlington — giving Rosslyn a destination bar and restaurant that’ll make waves. We walked the plank to bring you a preview of its bites of bounty last week in advance of the restaurant’s opening this Thursday. Things to… Read More
“Whether you are going to Africa or Zimbabwe or New Zealand — or just going to Maine — you’ll find it here, but you’ll find it in a way that’s more authentic,” John Golicz, CEO of UniComm (which produces the Travel and Adventure Show) told… Read More
It isn’t hard to adapt an album from songs to stage when they are written to tell a story on purpose! That’s the case with Green Day’s “American Idiot: The Musical,” now on at the National Theatre. The punk rock band’s seventh full-length studio album —… Read More
It’s arguably America’s favorite condiment: ketchup. But did you know that the boring tomato-based topping we use on just about everything had its origins in a much spicier sauce? Sources say that sometime in the 17th century the Chinese mixed a concoction of pickled fish and… Read More
One tequila, two tequila, three tequila…. seven! This year marks Oyamel Cocina Mexicana’s Seventh Annual Tequila & Mezcal Festival. Brought to you by James Beard Award-winning Chef José Andrés and partner, Rob Wilder, from March 10th to March 23rd, Oyamel celebrates the heritage of these unique Mexican… Read More
After all of the delivery developments, we’re not sure anyone even needs to step outside to run errands anymore. And now, you won’t have to go down the hall (or to the basement) to do one of your household’s most hated chores… and your favorite… Read More
Want the insider scoop on what’s stylish to shop for Spring? Senior General Manager of Tysons Galleria, Rich Dinning invited some of the area’s most fashionably influential for a first look luncheon last week. Guests got the go-ahead on the best spring tends for 2014,… Read More
