Hook Hall Dinner for “Chefs Stopping AAPI Hate”

When:
May 20, 2021 @ 6:30 PM – 9:30 PM
2021-05-20T18:30:00-04:00
2021-05-20T21:30:00-04:00
Where:
Hook Hall
3400 Georgia Ave NW
Washington
DC 20010
Cost:
$190

As part of a series of events commemorating AAPI Heritage Month at Hook Hall a group of noted DC chefs will prepare a three-course dinner and offer a conversation between courses. The event, to be held at the Park View bar and event space and benefitting “Chefs Stopping AAPI Hate” will take place May 20 from 6:30 to 9:30 p.m.

The evening of food and drink will feature dinner prepared by Chefs Michelle Brown, Teaism; Kevin Tien, Moon Rabbit; and Eric Bruner Yang, Maketto.

Each course will be paired with cocktails by House of Suntory.

Christine Platt, managing director of American University’s Antiracism and Policy Center, will lead a conversation with Chefs Brown, Tien, Bruner Yang and Tim Ma of Lucky Danger.

Tickets are priced at $190 per person. Ticket information: https://www.exploretock.com/hookhall/  Hook Hall is located at 3400 Georgia Ave NW

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