Yola Opens in Dupont Circle
Get a taste of Yola, with its locally sourced yogurt oferings, fresh toppings, smoothies and compete array of coffee concoctions. Video embed: http://www.youtube.com/watch?v=CgB4qPXJVF8
Get a taste of Yola, with its locally sourced yogurt oferings, fresh toppings, smoothies and compete array of coffee concoctions. Video embed: http://www.youtube.com/watch?v=CgB4qPXJVF8
Get a taste of Yola, with its locally sourced yogurt oferings, fresh toppings, smoothies and compete array of coffee concoctions. Video embed: http://www.youtube.com/watch?v=CgB4qPXJVF8
by Jordana Merran Cupcakes aren’t the only DC delicacy making the small screen these days. In a “reinvented classics” episode of The Best Thing I Ever Ate which aired last night on The Food Network, Founding Farmers’ very own Executive Chef Al Nappo whipped up a batch of… Read More
by Jordana Merran Cupcakes aren’t the only DC delicacy making the small screen these days. In a “reinvented classics” episode of The Best Thing I Ever Ate which aired last night on The Food Network, Founding Farmers’ very own Executive Chef Al Nappo whipped up a batch of… Read More
The very first thing you’re gonna want to do after waking up on January 1st is… get some hangover grub! Here are some suggestions for a brunch that’ll break in the New Year: Nosh on Firefly Restaurant‘s (1310 New Hampshire Avenue, NW) all-day boozy brunch on New Year’s… Read More
The very first thing you’re gonna want to do after waking up on January 1st is… get some hangover grub! Here are some suggestions for a brunch that’ll break in the New Year: Nosh on Firefly Restaurant‘s (1310 New Hampshire Avenue, NW) all-day boozy brunch on New Year’s… Read More
Cities‘ Managing Partner, Seyhan Duru, explains why this hot spot from the 80’s deserved to be rebuilt — and how it can again attract the celebrities it did in its heyday.
Cities‘ Managing Partner, Seyhan Duru, explains why this hot spot from the 80’s deserved to be rebuilt — and how it can again attract the celebrities it did in its heyday.
DC gets its dine on January 17-23 for the 17th annual Restaurant Week, when close to 200 eat spots offer multi-course prix-fixe meals for lunch ($20.11) and dinner ($35.11). The most coveted reservations go lightening fast, so plan your plate hopping today! Click here to make those… Read More
DC gets its dine on January 17-23 for the 17th annual Restaurant Week, when close to 200 eat spots offer multi-course prix-fixe meals for lunch ($20.11) and dinner ($35.11). The most coveted reservations go lightening fast, so plan your plate hopping today! Click here to make those… Read More