Nutritionist Katherine Tallmadge, MA/RD, dishes with us at Hamilton’s Bar & Grill about ways we all can “Diet Simple.” She’s our kind of nutritionist… saying it doesn’t have to be so hard to get that bikini body! Video embed: http://www.youtube.com/watch?v=XvTxgiDd77A
Nutritionist Katherine Tallmadge, MA/RD, dishes with us at Hamilton’s Bar & Grill about ways we all can “Diet Simple.” She’s our kind of nutritionist… saying it doesn’t have to be so hard to get that bikini body! Video embed: http://www.youtube.com/watch?v=XvTxgiDd77A
Some studies have linked moderate consumption of alcohol with reduced heart disease. Our study linked master winemakers, culinary greats and distinguished guests with a Heart’s Delight! The 11th annual Heart’s Delight Wine Tasting & Auction brought all of these together at the Omni Shoreham Hotel Saturday… Read More
Some studies have linked moderate consumption of alcohol with reduced heart disease. Our study linked master winemakers, culinary greats and distinguished guests with a Heart’s Delight! The 11th annual Heart’s Delight Wine Tasting & Auction brought all of these together at the Omni Shoreham Hotel Saturday… Read More
It was a few days past Cinco de Mayo, but no one in the room had recovered from a temptation for tequila. Four courses and countless agave craft cocktails into the evening, even the salt and lime would succumb. The first – and only?! –… Read More
It was a few days past Cinco de Mayo, but no one in the room had recovered from a temptation for tequila. Four courses and countless agave craft cocktails into the evening, even the salt and lime would succumb. The first – and only?! –… Read More
Five Chefs. Five Pigs. Five Winemakers. One oinking afternoon. Washingtonians pigged out Sunday as the annual Cochon 555 took over the West End Ritz. Innovative chefs from five area restaurants featured their fanciest fixins – from blood sausage to pork tacos and everything in between.… Read More
Five Chefs. Five Pigs. Five Winemakers. One oinking afternoon. Washingtonians pigged out Sunday as the annual Cochon 555 took over the West End Ritz. Innovative chefs from five area restaurants featured their fanciest fixins – from blood sausage to pork tacos and everything in between.… Read More
Restaurant Piccolo re-opens this week, 18 months after a two alarm fire destroyed Georgetown’s 31st Street eatery. From A to Zuppa, this intimate hideaway serving pastas and other traditional Italian plates, has been a neighborhood favorite since 1986. The second floor balcony overlooking the… Read More
Restaurant Piccolo re-opens this week, 18 months after a two alarm fire destroyed Georgetown’s 31st Street eatery. From A to Zuppa, this intimate hideaway serving pastas and other traditional Italian plates, has been a neighborhood favorite since 1986. The second floor balcony overlooking the… Read More
